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How To make Deep Chocolate Cupcakes Ww
6 lg Prunes
- pitted 3 lg Egg whites
1 1/2 ts Vanilla extract
18 tb Flour, all-purpose
3/4 c Sugar, granulated
1/2 c Cocoa powder, unsweetened
1 1/2 ts Baking powder
1/4 ts Baking soda
1/4 ts Salt
1 1/2 tb Sugar, powdered
Preheat oven to 350F. Line 12 2-3/4" muffin cups with paper liners. In food processor, puree prunes and 1/2 cup water until smooth. Scrape puree into large bowl. With electric mixer, beat together prune puree and 1/2 cup water. Add egg whites and vanilla; beat until thoroughly combined. Stir in remaining ingredients; mix completely. Spoon batter evenly into prepared cups, filling each about 2/3 full. Bake 10 to 12 minutes, until toothpick comes out clean. Remove from pan; cool on rack. Sprinkle evenly with powdered sugar. Weight Watcher Exchanges: 1/2 Bread, 80 Optional Calories. Nutritional Analysis per serving: 122 calories, 3 g. protein, 28 g. carbohydrate, 1 g. fat, 130 mg. sodium, 0 mg. cholesterol. Calories from fat: 7% Original recipe from Weight Watchers magazine, March 1993. Conversion and additional nutritional analysis by Rick Weissgerber [GEnie D.WEISSGERBE]
How To make Deep Chocolate Cupcakes Ww's Videos
Weight Watchers Low Point Steamed Chocolate Cake recipe
Hi there folks, this is another fast video, made during distance learning insanity for the kiddos... where I have a few minutes to show you how to make a sugar free, low calorie, low point per serving steamed chocolate cake... while racing between their virtual classes. All that's required is a box of pillsbury sugar free cake mix (yellow or devils food cake), 0 point carbonated beverage o' choice, eggs and baking powder. You can skip the egg and use the old apple sauce trick... but the cake will not rise nearly as high. In this video, I'm using 3 eggs. If you're on the Green Plan, you can use 1 whole egg and 2 egg whites for the points to stay the same as listed. That'll still give you a good bit of lift. Once you've had a cake like this, you won't go back, especially because you don't have to heat up your oven.
Ingredients:
* 1 sugar free devil's food cake mix... OR, if all you can find is sugar free yellow cake mix, add 1/4 cup unsweetened cocoa powder to it... boom... instant devils food cake mix.
* 1-3/4 cup 0 point carbonated beverage o' choice. (diet soda, club soda, flavored 0 point seltzer water... whatever).
* 3 large eggs (if on Green, use 1 egg and 2 egg whites)
* 1 tsp baking powder
That's it.
Directions:
---- Watch the video. :)
This recipe can be found in my second cookbook, in the desserts section. You can find it on my website: theguiltfreegourmet.net, as well as on Amazon.
PS: It way laundry day, gimme a break about the shirt LOL :-P
Skinny Dark Chocolate Cupcake
These skinny dark chocolate cupcakes have only 139 calories and are just 6 WW freestyle points. They are easy to make and have a deep, rich dark chocolate flavor.
Get the recipe:
Making chocolate raspberry cupcakes!!
the recipe:
Recipe! WW Friendly - 2 Point French Vanilla Cupcakes with Cheesecake Icing!
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More Dessert Recipes!
1 Box of Super Moist Betty Crocker French Vanilla Cake Mix
12 oz Can of Honest Fizz Zero Calorie Soda OR Sprite Zero
Fat Free Cool Whip (8 oz Container)
1 Box of Cheesecake Flavor - Instant Sugar Free Fat Free Jello
Take entire box of Cake mix and 12 oz soda and mix until smooth
Fill 24 Cupcake holders with cake mix
Bake for 15 to 20 minutes until the tops are lightly brown (let cool completely)
Take entire container of cool whip and the container of cheesecake jello and mix until creamy
Smooth icing on all 24 Cupcakes
Each cupcake is only 2 Points
Enjoy!!
Full Recipe is on my BLOG!!
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Hot-water-crust savory pie, potato pancakes, and peppermint-chocolate cupcakes!
Weight Watchers 2 Point Muffins
I used to make these muffins when i followed weight watchers. You can use any flavor cake mix but i love the spice cake mix combination with the pumpkin.