How To make Dirty Snowballs
1/2 c Vegetable oil
2 c Sugar, granulated
4 oz Chocolate, unsweetened
4 Eggs
2 t Vanilla
2 t Baking powder
2 c Flour
1 c Sugar, powdered
Melt chocolate in double boiler or microwave. Combine melted chocolate, granulated sugar, vanilla and vegetable oil in a mixer. Add eggs, one at a time, blending well each time. Sift (or stir) together flour and baking powder, add to wet mixture. Mix well. Let stand in refrigerator for a few hours or overnight. Roll dough into small balls (no more than about 1 inch in diameter), and roll in powdered sugar until coated. Bake for 12 minutes in a preheated 350 degree F. oven. NOTES: * Chocolate cookies with powdered sugar coating -- This recipe was handed down to me from my step-sister who got it from her mother. Yield: Several dozen. * The temperature is very important: any lower and the cookies won't bake properly; any higher and the powdered sugar will glaze. * If you coat your palms with powdered sugar before attempting to roll the balls your hands will get less sticky. Put the dough back in the refrigerator whenever you are not actively using it; it is easier to work when cold. * You don't actually have to bake these; they make a reasonable fudge when left uncooked, but if left in the refrigerator for several days before baking they will become dried out. When done, the unused powdered sugar will have small shards of chocolate in it; these can be strained out and the sugar will be re-usable. : Difficulty: moderate. : Time: 30 minutes preparation, overnight chilling, 20 minutes baking and cooling. : Precision: measure the ingredients. : Judy Anderson : Lucid, Inc., Menlo Park, California, USA : edsel!yduj@labrea.stanford.edu : Copyright (C) 1986 USENET Community Trust
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How to make a snowball cocktail: Step-By-Step Tutorial
Our Snowball cocktail is known for its light and creamy taste, with a subtle sweetness from the Advocaat and a tangy kick from the carbonated lemonade. It's often garnished with a slice of lemon or a maraschino cherry to enhance its presentation and add a touch of colour. To craft the Snowball cocktail, the bartender combines the following ingredients:
Advocaat liqueur: Advocaat is a traditional Dutch liqueur made from egg yolks, sugar, and brandy. It has a creamy and velvety texture with flavors reminiscent of custard or eggnog. The Advocaat liqueur serves as the base ingredient, providing richness and a distinct flavor profile to the cocktail.
Carbonated lemonade: Carbonated lemonade, also known as sparkling lemonade or lemon soda, adds effervescence and a zesty lemon flavor to the cocktail. It balances the creaminess of the Advocaat, creating a refreshing and fizzy combination.
The Snowball cocktail is a popular choice for holiday gatherings, as it embodies a festive spirit and offers a pleasant contrast to heavier and warmer winter drinks. It's a refreshing option for those who enjoy creamy and sparkling beverages with a hint of citrus. Cheers to a delightful Snowball cocktail!
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SNOWMAN Snowball Christmas Cookies
#ChristmasCookies
#SnowmanCookies
#SnowballCookies
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This is one of the simplest and delicious cookies to make for Christmas. No mixer required.
Ingredients:
1 cup plain flour
1 cup assorted nuts (Pecan, Walnut, Almond)
1/2 cup salted butter
3 tablespoon sugar
1 teaspoon vanilla extract
Powdered sugar
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EASY Oreo Balls Recipe
Oreo Balls are a classic fudgy and chocolaty treat made with just three ingredients and a few simple steps. This no bake treat is a fantastic addition to any cookie table, bake sale, or snack time and even makes a great housewarming gift. Just one bite, and you’ll see why these rich truffle-like cookies are sure to be a favorite treat!
RECIPE:
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Oreo Truffles (3 Ingredients)
All you need is 3 ingredients to make these Oreo truffles! They are so indulgent and delicious, yet very easy to make! You'll definitely want to make these for your next get-together. ⬇️⬇️⬇️⬇️ CLICK FOR RECIPE ⬇️⬇️⬇️⬇️
???????????????????? INGREDIENTS ????????????????????
➖6 oz cream cheese
➖36 Oreos
➖10 oz chocolate candy melts
➖5 oz white candy melts for decorating
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???? ???? ???? ???? MORE DESSERTS AND SWEETS ???? ???? ???? ????
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⏱ Time Stamps ⏱
0:00 Intro
0:34 Making the Oreo batter
1:53 Shaping the Oreo truffles
2:45 Melting the Chocolate
3:17 Coating Your Oreo Truffles
4:12 Decorating the Oreo Truffles
5:35 Conclusion
#oreotruffles #oreoballs #simplyhomecooked
Double Chocolate Snowball Cookies (Russian Tea Cakes/Wedding Cookies)
There are so many things to love about these chocolate snowball treats – these classic Christmas chocolate cookies are perfect for the holidays (or any time of year). You can freeze them, take them to parties, gift them. Or eat them all, I won’t judge. Just make a batch – you won’t regret it!
PRINTABLE RECIPE:
RECIPE:
INGREDIENTS
1 cup unsalted butter softened
½ cup powdered sugar
¼ cup unsweetened cocoa powder I used Special Dark, use your favorite
1 teaspoon vanilla
2 cups all-purpose flour measured correctly (spoon and level, do not pack)
½ teaspoon salt
¾ cup mini chocolate chips or chopped nuts
Additional powdered sugar for rolling (about 1 – 1 ½ cups)
INSTRUCTIONS
Preaheat oven to 350°. Line two cookie sheets with parchment paper.
Mix butter, ½ cup powdered sugar, cocoa, and vanilla with an electric mixer until fluffy. Add flour and salt and mix until the dough comes together. Stir in the chocolate chips. If dough is too soft, chill it until you can work it easily with your hands.
Scoop 1 tablespoon balls of dough and place on prepared cookie sheet.
Bake cookies for 7-10 minutes until bottoms are just slightly brown and the tops are no longer glossy. Remove from oven and cool for 5-10 minutes, until you can handle them. Fill a small bowl with 1 cup powdered sugar and roll each cookie in the sugar until coated. Place on a rack to cool. (Once cookies are cooled, you may want to re-roll them in more powdered sugar.)
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Coconut Snowball Cookies | Parents
Family Circle and Parents.tv shows you how to make this simple and delicious holiday cookie.
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