Triple chocolate mousse cake
Triple chocolate mousse cake recipe | easy chocolate mousse cake | chocolate mousse cake | chocolate mousse cake recipe | how to make chocolate mousse cake | chocolate cakes | chocolate cake recipes
#triplechocolatemoussecake #chocolatemoussecake #chocolatemoussecakerecipe #chocolatecake #chocolatecakerecipe #spicebites
Spice Bites Blog – 345
Chocolate Mousse Cake is an amazing combination of chocolate cake, This Chocolate Mousse Cake recipe is a classic! With layer of moist chocolate cake and layer of smooth and creamy chocolate mousse, all covered in dark chocolate, this mousse cake recipe so delicious & satisfying, you will enjoy every bites of it. It’s so freaking good!...
ingredients:
for the cake ;
one egg - room temperature
sugar 1/4 cup (50g)
vanilla extract 1tsp 95ml)
cooking oil 1/4 cup (60ml)
milk 1/4 cup (60ml)
flour (maida) 1/2 cup (68g)
cocoa powder 2tbsp (15g)
baking powder 1/2 tsp (2.5g)
for the dark chocolate mousse ;
whipping cream 150ml
semi sweet dark chocolate 80g
milk 1/4 cup (60ml)
gelatin or agar agar 2g (1sheet)
for the milk chocolate mousse;
whipping cream 150ml
milk chocolate 80g
milk 1/4 cup (60ml)
gelatin or agar agar 2g (1sheet)
for the white chocolate mousse;
whipping cream 150ml
white chocolate 80g
milk 1/4 cup (60ml)
gelatin or agar agar 2g (1sheet)
for top chocolate layer;
semi sweet dark chocolate 60g
milk 3tbsp (45ml)
***baking pan 8 inch
***cake ring 6 inch
***bake preheated oven at 180c for 15 to 20 minutes
*** CUP SIZE : FULL CUP 250ML | HALF CUP 125ml | 1/3 CUP 80ML | 1/4 CUP 60ML | 1 TBSP 15ML | 1/2 TBSP 7.5ML | 1 TSP 5 ML | 1/2 TSP 2.5ML ! ***
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2 Ingredient White Chocolate Ganache | No Cream, No Butter | White Chocolate Ganache Recipe
#whitechocolateganache #2ingredientchocolateganache #homemadechocolateganache
Welcome to Wow Delicious
Today's Recipe is 2 Ingredient White Chocolate Ganache | No Cream, No Butter | White Chocolate Ganache Recipe
How to make White Chocolate Ganache at home?
INGREDIENTS :-
Full Fat milk - 1/3 cup (80 ml)
White Chocolate - 150 grams
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MOIST CHOCOLATE CAKE
MOIST CHOCOLATE CAKE
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INGREDIENTS:
For batter:
Sugar 2 cups
Flour 1 3/4 cups
Cocoa 3/4 cup
Baking Soda 1 1/2 tsp
Baking Powder 1 1/2 tsp
Salt 1 tsp
2 eggs
Milk 1 cup
Oil 1/2 cup
Vanilla Extract 2 tsp
Boiling Water 1 cup
For icing:
Butter 1 cup
Cocoa 1 1/2 cup
Powdered Sugar 2 cups
Milk 2/3 cup
Vanilla Extract 1 tsp
STEP-BY-STEP INSTRUCTIONS:
Preheat oven to 360F / 180C. Grase and flour two 9-in baking pans. Set aside.
In the large bowl of a standing mixer, stir together flour, sugar, cocoa, baking soda, baking powder and salt.
Add eggs, milk, vegetable oil and vanilla extract. Beat until smooth about 3 minutes.
Stir in boiling water. You can use rubber spatula to stir. Batter will be very runny.
Pour batter evenly between the two pans and bake on middle rack of oven for about 30-35 minutes, until toothpick inserted in centre comes out clean with just a few moist crumbs attached.
Let it cool about 10 minutes before removing from pans. Than cool completely.
In the meantime, prepare a chocolate buttercream frosting. Use a standing mixer to beat the butter until fluffy.
Finely add in cocoa, powdered sugar, milk and vanilla extract. Mix until smooth.
Cut each cake horizontally.
Smear evenly 2-3 heaped tbsp buttercream frosting over the first layer of cake, cover with second layer and buttercream frosting and continue that process with remaining layers of cake and buttercream frosting. Spread buttercream frosting evenly with a spatula all over the cake.
Enjoy!
PRO TIP
You can also line baking pans with parchment paper circles.
It's good idea to substitute water for 1 cup of hot coffee!
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Dark Chocolate Cake | Dessert Recipe | No oven | Home Recipe | By Nirmal Gupta
Because weekend demands some Calories...!!
Sharing a very easy and super Yummy The Best Dark Chocolate Cake.
Hope you like this recipe.
Please Like, Share, Comment and Subscribe for more recipes.
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Have a Nice Day Folks!!
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Note: On kadhai add salt, stand and cover for 10 min at high flame then place cake above stand and cover for 30-35 min at low flame.
You can also check Cake by poking tooth pick or fork if it comes out clean that means cake is completely bake.
#cake
#chocolatecake #darkchocolatecake
Chocolate Cake With Chocolate Ganache Glaze
The chocolate cake with chocolate butter cream and chocolate ganache recipe
***The cake (16cm round pan)
60g cocoa powder
200ml hot coffee
150g all purpose flour
1tsp baking soda
1/2 tsp baking powder
1 pinch of salt
2 eggs
170g sugar
75ml milk
60g oil
1 tbsp vanilla
1 tbsp vinegar
***Chocolate butter cream
300g room temperature butter
50g cocoa powder
200g powdered sugar (you can add up to 300g if you want more sweet)
80g dark chocolate (finely chopped)
60g heavy cream
***Chocolate ganache glaze
130g dark chocolate (finely chopped)
130g heavy cream (boiled)
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CHOCOLATE GANACHE FROSTING || CHOCOLATE FROSTING RECIPE || WHIPPED GANACHE FROSTING RECIPE
#chocolateganachefrosting #chocolatefrosting #cuisinecrush
#2ingredientschocolatefrostingrecipe #chocolatefrostingrecipe #ganachefrostingrecipe
Published on 8 sep 2020
Easy to make,smooth and creamy, This is a perfect chocolate ganache frosting recipe with only 2- ingredients.perfect for frosting cakes and cupcakes.
Ingredients-
Chocolate or choco chips - 1 cup
Cream or milk-1/2 cup
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Product i used from Amazon-(india)
OTG -You can go with this morphy otg-
Cast iron tawa-
Cast iron Tawa-
Jowar flour-
Cake making supply kit-
Bread Tin -
Cake tin 6”-
Parchment paper for baking and cooking-
Cake making kit-
Turntable-
Measuring Cup-
Cocoa powder-
Palette knife-
Star Nozzle tip -
Amazon products in UK-
Mixer-
Cast iron tawa -
Jowar flour-
Foxtail Millet-
Icing Nozzle set-
Cake turntable with cake decorating stuff-
Cocoa powder-
Chocolate for cake Baking-
Dark -
White-
Piping bag-
Hand Beater-350 Watt
Stand Beater-
Icing color-
Cake tin-
Bread tin-
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Try my other recipes-
My eggless vanilla cupcake recipe-
My eggless chocolate cupcake recipe with chocolate ganache frosting-
Eggless bread recipe-
Chocolate sauce / chocolate syrup recipe-
White chocolate ganache and frosting recipe without beater-
Homemade Cream Cheese recipe-
Eggless vanilla 6 types cupcakes in kadhai-
Eggless chocolate cupcake in kadhai-
White chocolate ganache with water-
2 ingredients- Chocolate and water-
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