How To make Duck Curry Kaen Of Duck
6 lb Fresh Duck
6 c Coconut Milk
8 lg Dried Chilies, Soaked
1 t Salt
1 t Black Peppercorns
2 ts Caraway Seeds
1 tb Coriander Seeds
1 t Dried Shrimp Paste
2 ts Minced Cilantro Root Or:
- Use Extro Cilantro Leaves 1 tb Finely Chopped Cilantro
- Leaves 2 1/2 tb Finely Shredded Lemon Grass
1 t Grated Lime Or Lemon Peel
2 tb Minced Shallots
2 ts Crushed Garlic
1 t Minced Fresh Ginger
Fish Sauce (Nam Pla) Sweet Basil Leaves
Wash the duck, dry thoroughly and cut into serving pieces. Set aside. In a deep saucepan or casserole bring the coconut milk to the boil; simmer for 5 minutes. Pour off half and set aside, then simmer the remaining milk for about 15 minutes. Add the duck and simmer 10 minutes. Drain the chilies and pound to a paste with the salt. Grind the peppercorns, caraway and coriander seeds together and pound with the chilies. Add the dried shrimp paste, cilantro root and leaves, lemon grass and lime and pound to a smooth paste. Stir into the duck and coconut milk, at first adding only half the paste; check the strength before adding the remaining seasoning paste. Add the reserved coconut milk, a large splash of fish sauce and basil. Simmer until the duck is tender and the sauce is thick and flavorful. Check the seasoning and serve with rice. Unused seasoning paste can be stored for several days in a covered jar in the refrigerator.
How To make Duck Curry Kaen Of Duck's Videos
Swan Goose KALA Vuna For Physically Challenged, Poor & Disabled People-King Of Duck Curry By Grandpa
Swan Goose/King Of Duck/Raj Hash Kala Vuna/Black Curry Cooking By 70+ years 3 brothers grandpa for physically challenged, poor & disabled people of a autism school in village.
This time grandpa cooking so tasty kala vuna of raj hash meat. They cooking for a autism school student and that area all poor & disabled people.
They cook 6 full goose swan meat using all kind of spice ingredient of kala vuna.
First three grandpa clean & cutting the raj hash meat into small small pieces.
Then they added all types mashala and cook so delicious black vuna curry.
After finish cooking they eating together with rice and then they make packet of rah hash meat with rice.
Then they bring the packet to a place where autism school located and they find all physically disabled people and give them packet of loving food.
If you think that this 3 grandpa doing really great job in this pandemic time then please share & subscribe them to support.
Please like their facebook page Village Grandpa's Cooking to get regular video update.
சளியை விரட்டும் வாத்து கறி வறுவல் | Duck Curry Roast | Duck Meat Recipe
சளியை விரட்டும் வாத்த கறி வறுவல் | Duck Curry Roast | Duck Meat Recipe
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Ingredients
Turmeric powder - 1spoon
Mixed Chilly powder - 1spoon
Pepper powder - 1spoon
Tomato - 3nos
Onion - 4nos
Special masala - 1spoon
Ginger Garlic paste - 2tsp
Coriander leaves - 1 full hand
Curry leaves - 1 full hand
Fennel seeds - 1spoon
salt - 1spoon
Oil - 50mi
Dear friends, Today we going to cook a tasty recipe Duck Curry Roast . It is a temptation food. The unique ingredient was the masala. The duck roast
Was spicy and taste and has nice aroma. Really, the meat lover will love the recipe. It help to reduce the cold. It was a tasty and healthy recipe for everyone,
all love it. So, try this recipe at home and Enjoy with your family and friends. Also don’t forget to comment us about the taste.
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நாட்டு வாத்து கறி குழம்பு | Nattu Vatha Curry Kuzhambu | Country Duck Gravy
#KootanSoru #Duck #CountryDuck
நாட்டு வாத்து கறி குழம்பு | Nattu Vatha Curry Kuzhambu | Country Duck Gravy
This video shows you how to Make Country Duck Gravy recipe in Tamil.
Ingredients
Country Duck Meat - 1kg
Pepper, Cumin - Each 1 Spoon
Anise, Bark, Clove - 1 Spoon
Coriander - 100g
Red Chilli - 10 - 20 nos
Garlic - 1
Small Onion - 250g
Pearl Millet - 100g
Tomato - 4
Ginger - Small Pieces
Curry Leaves
Coriander Leaves
Today our Granny making tasty village food with Country Duck. We use a 1 Country Duck to make Nattu Vatha Curry Kuzhambu Recipe.
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vatha kuzhambu, vatha kulambu, vatha kulambu in tamil, vathu valarpu tamil, வாத்து வளர்ப்பு, வாத்து குழம்பு, நாட்டு வாத்து கறி குழம்பு, Nattu Vatha Curry Kuzhambu, Country Duck Gravy, duck recipe, vathu kulambu in tamil, vathu kulambu seivathu eappati
How to prepare Duck curry/బాతు కూర వండుకొని తినుడు/#pardhasaradhi_plans
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Duck curry recipe????बतख का मीट बनाने का तरीका||batak ka meat kaise banaye swadisht||Tasty duck cooking
Duck curry recipe????बतख का मीट बनाने का तरीका||batak ka meat kaise banaye swadisht||Tasty duck cooking
Karen cooking duck curry
ထိၣ်ဒ့ၣ်ကသူ