How To make Elegant Tennessee Black Walnut Cake
1 cup all-purpose flour
1 teaspoon salt
1 teaspoon baking powder
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/4 teaspoon ground allspice
7 large eggs
1/4 tablespoon cream of tartar
1/2 cup light corn syrup
1/2 cup light molasses
1 teaspoon vanilla extract
black walnuts
halved :
Cream frosting: 1 egg white
1 cup heavy cream
3/4 cup powdered sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
3/4 cup black walnuts :
chopped
Separate eggs and save one egg white for the frosting.
CAKE: 1. Sift flour with salt, baking powder, cinnamon, nutmeg,
and allspice (substitute mace for allspice if preferred). 2. Beat 6 egg whites with cream of tartar at high speed
until light and fluffy. Gradually add corn syrup; continue beating until stiff peaks form. DO NOT underbeat. 3. Beat 7 egg yolks with molasses and vanilla at high speed
until thick. Blend in dry ingredients. Fold this mixture into egg whites, using a rubber spatula to fold in gently but completely. 4. Pour into ungreased 10-inch tube pan.
5. Bake in preheated 350-degree oven for 40-50 minutes or
until cake springs back when lightly touched. Invert pan immediately and cool completely before removing from the pan. Frost with cream frosting and decorate with walnut halves.
CREAM FROSTING: Beat 1 egg white until stiff. Beat 1 cup heavy cream until thick. Add 3/4 cup sifted powdered sugar, 1/2 teaspoon cinnamon, and 1/4 teaspoon salt to the cream. Fold gently into the egg white along with 3/4 cup coarsely chopped walnuts. Frost cake as is or cut into 3 layers (using string or dental floss) if preferred and frost each layer as you stack.
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The Best Pancakes You'll Ever Make | Epicurious 101
Professional chef and chef instructor Frank Proto shows you his method for making perfectly fluffy pancakes at home, every time. Never subject yourself to flat, lifeless pancakes again with Frank's foolproof method a for light, airy, homemade stack.
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Teens Mock Boy At Burger King, Don’t Notice Man On Bench
A Huge Problem
We all know bullying huge problem all over the world — it’s been happening before the word even existed. Picking on people for no reason and dumping all your personal frustrations on them is something we see around us.
Fortunately, bullying is now a subject many of us are aware of, and the trend of standing up to bullies and having others support you is on the rise. Take, for example, this boy’s experience at his local Burger King.
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1935 Pennsylvania Dutch Apple Sauce Cake Recipe - Old Cookbook Show
Today on the old cookbook show we're doing a Pennsylvania Dutch Applesauce Cake recipe from one of our newest Old Cookbooks. This is an heirloom recipe that is vaguely like a snackin' cake recipe from Betty Crocker.
Dutch Apple Sauce Cake Recipe:
2 cups flour
1 cup apple sauce
1 cup brown sugar
1 cup raisins
½ teaspoon salt
½ cup butter
1 teaspoon baking soda
1 teaspoon cinnamon
½ teaspoon cloves
1 grated nutmeg
Mix butter, sugar and cloves, nutmeg, cinnamon. Mix the baking soda in the applesauce, then add the flour and apple sauce to the mixture. Bake in a moderate oven.
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