How To make Fire Balls

How To Make Fried Crab Bites | Easy & Delicious Crab Balls Recipe #MrMakeItHappen

When I go out to eat, I'm the type of person that has to order multiple appetizers because I can't decide what I want and I need to try everything lol. This Appetizer recipe is among one of the most delicious things I've ever come up with. Let's get in the kitchen and #makeithappen

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Shopping List:
8 oz cream cheese
8 oz crab meat (lump, claw, or special)
1 tbs sour cream
2 tsp worcestershire sauce
2 tsp hot sauce
1/4 cup bread crumbs
1 cup frozen spinach (cooked and dried)
flour
1/2 lemon juiced
bread crumbs
2 eggs
All-Purpose Seasoning & old bay
1/2 cup mozzarella cheese (optional - can be added to the crab mixture for a more cheesy texture)

Sauce:
1/4 cup mayo
1-2 tbsps sriracha
2 tbsps ketchup
worcestershire sauce
1 pinch of sugar
old bay
smoked paprika
1 tsp garlic paste

Directions:
Begin by chopping your spinach and microwaving for 60 seconds. Dry with a paper towel. Add 8 oz of room temp cream cheese to a mixing bowl, along with spinach and mix to combine. Add sour cream, worcestershire & hot sauce, and season to taste. Fold in your crab meat and add some fresh lemon juice. Next, Slowly fold in 1/4 cup of bread crumbs to act as a binder. Next, place this mixture in the fridge for at least 30 minutes. Whisk eggs and heavy cream together and place flour in 1 bowl and bread crumbs in a separate bowl. Form your crab filling into meatball size crab bites and place in the flour - then egg - then bread crumbs. Fry at 350 degrees for 3-4 minutes or until golden brown.

Fireball Pineapple - Grilled Pineapple Recipe on the Napoleon Grill

Fireball Pineapple - Pineapple Soaked in Fireball Whiskey, Rubbed with Sugars and Grilled on Rotisserie

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Fireball Pineapple Recipe

For this grilled pineapple recipe, you will need these Ingredients:
- 2 whole pineapples
- 12oz Fireball Whiskey
- 1 cup Raw Sugar
- 1 cup Brown Sugar
- 1 teaspoon Ground Cinnamon

First you peel the pineapple and score the outside in a diamond pattern.
Then place both pineapples in a ziplock storage bag and pour in the Fireball Whiskey. Close the bag and squeeze as much air out as possible. Marinate for at least 2 hours in the refrigerator. Turning half way through.

You can use any grill to cook these pineapples, but you do ned to be setup for rotisserie cooking. For this cook, I used a propane grill set the two outside burners to medium high and the rotisserie burner for medium. Temperature should be about 450⁰.

Next I get combine the raw sugar, brown sugar, and cinnamon in a bowl.

Go ahead and skewer each pineapple with the rotisserie rod and secure with rotisserie forks.

Apply the sugar mixture to the outside of each pineapple and place the rotisserie rod into the motor on the grill.

Cook for approximately 25-30 minutes and apply more sugar mixture once the outside looks dry.

Remove the pineapples once the outside is caramelized about 45-60 minutes total cook time.

Carefully slide the pineapples off the skewer and slice into individual pieces for serving.

These fireball pineapples are delicious and make for one awesome presentation to serve along with your BBQ.

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Puffed Rice Balls | Fireless Cooking Competition Recipes | No Fire Cooking

Puffed Rice Balls | Puffed Rice Laddu | Murmura Ladoo Recipe | Non Fried Tea Time Snacks Recipe

Puffed Rice Balls
Ingredients
1/4 cup Honey
1-1/2 tablespoon Powdered Sugar
1/2 cup Peanut Butter
1 cup Puffed Rice
2 tablespoon Raisins

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Rum Balls Recipe - Christmas Cookie Special! Chocolate Rum Balls

Learn how to make a Chocolate Rum Balls Recipe! - Visit for the ingredients, more recipe information, and over 650 additional original video recipes! I hope you enjoy this Christmas Cookie Special - Chocolate Rum Balls Recipe!

Spicy Fire balls‼️ #spicy #secret #sauce #meatballs

Fireball Whisky Chicken Wings Recipe | Char-Broil

There’s hot wings, and then there's fire wings. Bring a new level of heat to your next cookout with a recipe that combines a spicy dry rub and an out-of-this-world Fireball Whisky glaze in one wicked hot wing recipe you will never forget. 

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