How To make First Alert Chili
1/4 OLIVE OIL;DIVIDED
CUP
4 ONION;CHOPPED :
LARGE
1 RED PEPPER;CHOPPED MED
GARLIC;MINCED :
CLOVE 2 STALK CELERY;COARSE CHOPPED
4 GROUND BEEF;*SEE NOTE* LBS
1 tablespoon OREGANO
1/2 tablespoon RED PEPPER :
GROUND
1 1/2 tablespoons CUMIN
1 tablespoon PAPRIKA
1 tablespoon CHILI POWDER
1 tablespoon CELERY SEED
1 ITALIAN PLUM TOMATO * SEE NO
12 BEER :
OZ
RED KIDNEY BEANS -- * SEE NOTE*
****NOTES***** SMALL BEEF CHUNKS CAN BE USED INSTEAD OF GROUND BEEF. BLEND TOMATOES IN BLENDER WITH LIQUID UNTIL SMOOTH. PINTO BEANS CAN BE USED INSTEAD OF KIDNEY BEANS. USE BOTTLES HOT SAUCE TO TASTE. IN A LARGE SKILLET, HEAT 1/8 CUP OF OLIVE OIL OVER MED-HIGH HEAT AND COOK THE ONIONS, RED PEPPER, GARLIC AND CELERY FOR 5 MINUTES, STIRRING. IN A LARGE, HEAVY POT, HEAT THE REMAINING 1/8 CUP OF OIL AND brOWN THE MEAT, STIRRING TO brEAK UP THE LUMPS AND TO PRODUCE A SMOOTH, UNIFORM MIXTURE. STIR IN ONION MIXTURE TO MEAT MIXTURE. ADD THE OREGANO, RED PEPPER, CUMIN, PAPRIKA, CHILI POWDER, CELERY SEEDS, SALT, PEPPER, TOMATOES WITH LIQUID AND BEER OR GINGER ALE. BLEND WELL. SIMMER 1 HOUR, UNCOVERED, STIRRING OCCASIONALLY TO THE MIXTURE DOESN'T STICK TO THE BOTTOM AND SCORCH. ADD KIDNEY BEANS AND THEIR LIQUID, BLEND AND SIMMER 30 MINUTES, STIRRING OCCASIONALLY. ADD HOT SAUCE TO TASTE IF DESIRED. TASTE FOR SEASONING.
How To make First Alert Chili's Videos
Five Alarm Crockpot Chili Recipe | Guaranteed To Knock Your Socks Off
#chilirecipe #spicychili #crockpotchili
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Ingredients:
1 lb Stew meat
1lb ground Turkey
3 cans 10oz diced tomatoes with green chilis
2 jalapeños
1 can tomato paste
1 12 Oz can brown ale
1 can red beans
1 can red kidney beans
1 can cannellini beans
2 packets hot chili seasoning
1 medium onion diced
2 tsp red pepper flakes
Top with jalapeño slices if you are brave!!!
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This One Is For The Win: The Best Chili Recipe You'll Ever Eat! @MrMakeItHappen
This One Is For The Win: The Best Chili Recipe You'll Ever Eat! - This Chili recipe is from our co-authored cookbook called, Best of Both Worlds! Our cookbook has over 90 recipes perfect for this fall season! In this video we're cooking a recipe straight out of our cookbook. This chili that Matt from @MrMakeItHappen and I was the best chili I've ever had! Watch the video to learn how to make it yourself, and then head to the kitchen to try it for yourself! I guarantee you won't be disappointed! Get your copy today at,
Ingredients:
2.25 lbs. of Ground Beef
4 cloves minced Garlic
1 diced Onion
2 large Jalapenos
1/2 Red Bell Pepper
1/2 Green Bell Pepper
3 - 4 slices thick cut Bacon
14 oz. Black Beans
15 oz. Kidney Beans
6-8 oz. Mexican Beer or Chicken Stock
1 tbsp Better Than Bouillon Chicken or Beef Base
2 tbsp Tomato Paste
14 oz. can crushed Tomatoes
8 oz. can Tomato Soup
14 oz. Fire Roasted Diced Tomatoes
3 Dashes Of Liquid Smoke
2 - 3 tbsp Brown Sugar (If Needed)
Smoked Paprika, Ancho Chile Powder, Chipotle Chile Powder,
Salt, Pepper, Garlic, Onion Powder, Cinnamon Sugar (To Taste)
Worcestershire Sauce and Hot Sauce.
All Purpose Seasoning:
The Level Up Series A Rub:
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The Ultimate Guide to Perfecting Your Homemade Chili
The Ultimate Guide to Perfecting Your Homemade Chili - Want to make the best chili ever? In this guide, we'll teach you the secrets to making your chili taste perfect every time. From ingredients to techniques, we'll cover everything you need to make a delicious, hearty chili.
If you're looking for a delicious and nutritious meal, give this Ultimate Guide to Perfecting Your Homemade Chili a try! It'll show you how to make a chili that'll have you coming back for more time and time again. With this guide, you'll be able to make the perfect chili every time!
Ingredients:
2 lbs. lean Ground Beef
1 Onion diced
The Level Up B Rub -
1 Jalapeno
4 cloves Garlic
2 ½ tbsp. Chili Powder divided (or to taste)
1 tsp. Cumin
1 Green Bell Pepper
14 ½ oz. crushed Tomatoes
19 oz. Kidney Beans
14 ½ oz. diced Tomatoes with juice
1 ½ cups Beef Broth or Beer
1 tbsp. Tomato Paste
1 tbsp. Brown Sugar optional
Salt and Pepper to taste
All Purpose Seasoning:
The Level Up Series A Rub:
The Level Up Series B Rub:
The Level Up Series Bundle:
Signature Series Cutting Board Collection:
Best of Both Worlds Cookbook:
Subscribe to my channel and press the bell button to get notifications every time I post a new recipes
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SUBSCRIBE FOR MORE ►►
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????5 Gets you Bi-Weekly written recipes, Access to private live streams, Access to the Exclusive Smokin and Grillin wit AB (TBD), Your name at the end of the video (credits).
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My Gear
Camera 1: Panasonic GH5 -
Camera 2: Canon EOS R6 Full-Frame Mirrorless Camera with 4K Video -
Camera 3: Panasonic LUMIX GH5S -
Camera 4: Panasonic Lumix BS1H Box Cinema Camera -
Favorite Prime Lens: PANASONIC LUMIX G X VARIO II PROFESSIONAL LENS 12-35MM -
Favorite Zoom Lens:
Favorite Mic:
Rode Microphones Wireless GO II Dual Channel Wireless Microphone System -
Production Tech
Desk Mic:
Wireless Rode Mic:
Lighting Kit:
Neewer 4x 160 LED Lighting Kit:
Manfroto Mini Tripod w/universal Cell mount:
Echo Dot (2nd Generation): Black -
Social Media
Facebook:
Instagram:
Tik Tok:
Pintrest:
Twitter:
For business inquiries:
Smokin' and Grillin' with AB
9980 Indiana Ave
Ste 8
Riverside, CA 92503
Websites
SmokinandGrillinwitAB.com
Email: SmokinandGrillinwitAB@gmail.com
For Sponsorships/Paid Endorsements please email: smokinandgrillinwitab@gushcloud.com
#SmokinandGrillinwitAB #SmokinGrillinFam #CookingwithAB
DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission.
Delicious Chili Recipe
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Make the Best Chili EVER - Tips and Tricks #easy chili recipe
Ingredients
2 pounds of ground beef
2 9oz packs of chorizo beef sausage
1 medium onion diced
1 bell pepper diced
1/2  poblano pepper diced
4 minced garlic cloves
1 15oz can of tomato sauce 
3 tbs of tomato paste
1 can of rotel chili fixings
1 can of fire roasted tomatoes
2 cans of pinto beans drained and rinsed
2 cans of kidney beans drained and rinsed
1 1/2 cups beef broth
2 bay leaves
1 tsp sugar
1 tsp cumin
2 tbs Chili powder
Salt and pepper to taste
Cook ground beef and chorizo till no longer pick drain and set aside.
Add in onions bell pepper and poblano pepper sauté 5 minutes add garlic cook 2 minutes next 3 tbs tomato paste cook an additional 2 minutes
Add back in the beef and chorizo next add the tomato sauce Rotel and fire roasted tomatoes 2 bay leaves all the beans 1 1/2 beef broth cumin chili powder salt pepper 1 tsp sugar mix well turn on low simmer 2 hours coming in and stirring occasionally. Taste and adjust seasoning to your liking. Thanks for watching Be Blessed

Link to my seasoning
Pot roast recipe
Keto zuppa Tuscana
Chef React/Recreate AMBERLYNNS Chili
Amber is doing well and being unproblematic at the moment, so I though we could react to and recreate her famous chili!
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