How To make Fish Pie~
1 Pound White Fish
4 Ounces Instant Potato Flakes
Sauce: 1 Ounce Cooking Fat
1 Ounce Plain Flower
1/4 Pint Milk
1/2 Teaspoon Salt
1/4 Teaspoon Pepper
2 Eggs -- Hard-boiled & Chopped
1 Tablespoon Parsley -- Chopped
Poach the fish in salted water for approx. 10 minutes until tender. Drain well and reserve a quarter pinto of the fish stock for the sauce. To make the sauce melt the fat and add the flour. Cook for one minute without browning.
Gradually add the milk, fish stock, salt and pepper. Bring to the boil, stirring all the time, until the mixture thickens. Then add the chopped eggs and parsley. Flake the fish. Add to the sauce, and place in an ovenproof dish. Make up mashed potato as directed on the packet and either pipe for fork over the fish mixture.
Bake for 25 to 30 minutes in a moderate oven 350 F, gas mark 4. Serve hot, accompanied by additional parsley sauce if desired.
How To make Fish Pie~'s Videos
Creamy Fish Pie | Donal Skehan
(PP) Contains product placement. For information on Cheese Crumbles go to This easy fish pie recipe is the perfect comfort food any time of the year. Generous pieces of smoked fish, a rich, creamy sauce and cheesy potato topping makes this dish a firm family favourite. Give it a go Food Tubers!
Ever used any weird & wonderful fish in a pie? Let us know in the comments box below - we'd love to hear your ideas.
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Mary Berry's Fish Pie with Crushed Potato Topping
Fish Pie with Crushed Potato Topping recipe:
Every recipe in Mary Berry Cooks the Perfect includes Mary's 'Keys to Perfection' - tips and tricks to ensure you achieve perfect results every time. In this video Mary shows you her Keys to Perfection for making her Fish Pie with Crushed Potato Topping. Full recipe pdf above.
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Easy fish pie recipe / How to make easy fish pie/ quick fish pie recipe
Hi everyone . I hope you enjoy today's tasty recipe easy fish pie. This delicious recipe is quick and easy and will have your fish pie coming out packed with flavors every time .
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For Easy Fish Pie preheat oven 200c
1 large onion
2 cloves garlic
dill fresh or dried
2 bay leaves
black pepper
salt
400 ml of whole milk
500g of fish skinned and boneless
40g butter
40g plain flour
150g frozen peas
800g potatoes
40g of butter
100g grated cheese
enough milk for soft spreadable potato's
Fish and Shrimp Pie! The best meal you will eat all week!
When you’re after comfort food, it’s hard to pass on a good fish pie. It’s also perfect for dinner parties, simply place the elegant dish in the centre of the table and let the guests help themselves. Pair that with a beautiful white wine, and you’re golden.
You can use any fish you like, I think a combination of white fish and salmon works best. Make sure you buy the freshest fish you can. Don’t use frozen, it will fall apart. Stay away from dry fish, like tuna or swordfish. In this recipe I also added shrimp for an extra layer of flavour.
You can add more to this recipe if you like, such as mushrooms, braised leek, dill, cheese on the topping, etc. I like to keep things simple, there’s more than enough flavours to satisfy your tastebuds without overpowering the delicate fish flavours.
If you have leftovers, simply leave in the fridge so it sets, then cut into portion squares, wrap them up in cling film and freeze. So easy! To use, simply remove from freezer and leave in fridge overnight. Reheat in the oven for that crispy topping. A microwave certainly works if you’re in a hurry, but I don’t recommend it.
Serve with a beautiful crisp salad and pair with a crisp dry white wine. Enjoy fish pie today (With shrimp!)
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Perfect Fish Pie | Jamie Oliver
This super creamy and delicious fish pie will be a sure fire winner with all the family. Sauted veg and bacon in a silky white sauce with chunks of salmon and fresh, juicy prawns make this a pie to die for. Topped with a mound of potato and sweet potato this is a dinner that’s healthy, tasty and guaranteed to see you through til breakfast.
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HOW TO MAKE THE BEST FISH PIE EVER || NIGERIAN FISH PIE RECIPE || PERFECT OVEN BAKED FISH ROLLS
Thanks for watching, Please Subscribe ???? to my channel for more delicious and yummy recipes;????????
INGREDIENTS FOR THE FILLING;????????
*Mackerel fish
*Potato
*Carrot
*Onions
*Salt
*Stock cube
*Onion powder
*Black pepper
*Chili pepper
*Cooking oil
INGREDIENTS FOR THE DOUGH;????????
*4 Cups all purpose flour
*250g Unsalted butter
*2 Eggs
*1 Table spoon of baking powder
*1 Table spoon of sugar
*1 Table spoon of salt
*1/2 Cup of cold water
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#nigerianfishpie #bestfishpieever #ovenbakedfishroll #fishroll
#fishpie #nigerianfishpierecipe #ovenbakedfishpierecipe #vskitchen #pastry #nigeriansnack