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How To make Fruit Waffles with Pineapple Maple Syrup

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1 cn DOLE Pineapple Chunks in
-juice, drained (20 oz; -reserve 3/4 cup juice) 1/4 c Maple syrup
2 t Cornstarch
DOLE Mandarin Orange -Segments (drained) DOLE Raisins Add maple syrup and cornstarch in a saucepan. Mix well. Cook, stirring until mixture boils and thickens. Serve over waffles with the pineapple chunks, DOLE Mandarin Orange Segments (drained), and DOLE Raisins.

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