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How To make Gourmet Chili

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1 1/2 c Dry pinto beans*
2 qt Water
1/2 lb Ground pure beef suet
1 lg Sweet onion -- finely chopped
2 lb Lean beef
- coarse ground or 1/4" cube 6 tb Chili powder or to taste
8 ts Cumin powder or 1 1/2 tbsp.
8 ts Paprika
1 t White pepper
1 t Salt or to taste
6 Cloves garlic

crushed or 2
Powder 1 t Cayenne pepper or to taste
2 tb Unsweetened cocoa powder
4 oz Can chopped green chilies
1 c Tomato juice :

optional
Sour cream
*

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