How To make Grated Potato Pancakes
1 Egg
2 c Milk
1 1/4 c Sifted enriched flour
1 t Sugar
1 t Salt
1 d Pepper
1 1/2 lb Potatoes
Butter or bacon drippings
Beat egg with a little of the milk. Stir in the sifted dry ingredients alternately with the remaining milk, beating until mixture is smooth. Wash and peel potatoes, grate directly into batter, then beat well. Fry on a hot greased griddle and serve hot with crisply fried bacon, with stewed berries, or with applesauce. Source ...... Mary Margaret McBride ENCYCLOPEDIA OF COOKING Editor ...... Anne London, director, Homemakers Research Institute Publisher ... Homemakers Research Institute, Evanston IL, (c) 1960 Posted by Jim Speerbrecher Jan.'94
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Potato Pancake Recipe | Хрустящие Kартофельные блинчики
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Potato pancakes are shallow-fried pancakes of grated or ground potato, flour and egg, often flavored with grated onion or garlic and seasoning. Potato pancakes may be topped with a variety of condiments, ranging from the savory (such as sour cream, salmon, meat, mushrooms or cottage cheese) to the sweet (such as apple sauce or sugar), or they may be served on their own. I love these crunchy potato pancakes. This recipe serves 4-6 people! They are very filling and delicious, perfect for brunch or breakfast.
Potato Pancakes
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1 large russet potato
Salt for water
1/4 cup of cornstarch
1 tbsp of butter
Enough oil to fry
This will make you crave cabbage - Cheesy Cabbage Pancake
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Easy Potato Pancakes Recipe 3 ways by Food Fusion
Potato Pancakes recipe to make your weekend special. All the husbands once again its your turn. #HappyCooKingTOYou #Breakfast #weekend #MenInTheKitchen
Home Chef Asad Memon cooking for Saima Asad and family.
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POTATO PANCAKES
RECIPE IN ENGLISH:
Ingredients:
• Aalo (potatoes) grated 2 large
• Pyaz (onion) grated ½
• Water
• Mulmal ka kapra (cheese cloth)
• Drain off excess water
• Anda (egg) 1
• Maida (flour) 1 ½ tbs
• Namak (salt) ½ tsp or to taste
• Black pepper ½ tsp
• Lal mirch (red chili) ½ tsp
• Lehsan (garlic) grated 1 clove
• Oil 2 tbs
Directions:
Grate potatoes and onion with grater (or cheese grater). And put them in a bowl of water for 5 minutes. Drain water from potatoes and put them in a cheesecloth and drain off excess water.
In a separate bowl, add flour, egg, salt, black pepper, red chili and mix well, grated potato and onion mix in the bowl and mix well.
In a frying pan on low medium heat, add dumpling size of potato mix and spread gently with spatula. Fry both sides until golden brown and dish out.
Serve with fried egg or sour cream or boiled eggs or just with ketchup.
RECIPE IN URDU:
Ajza:
• Aalo (potatoes) grated 2 large
• Pyaz (onion) grated ½
• Water
• Mulmal ka kapra (cheese cloth)
• Drain off excess water
• Anda (egg) 1
• Maida (flour) 1 ½ tbs
• Namak (salt) ½ tsp or to taste
• Black pepper ½ tsp
• Lal mirch (red chili) ½ tsp
• Lehsan (garlic) grated 1 clove
• Oil 2 tbs
Banane ka tareeka:
Aalo aur pyaz ko cheel kar, kadu kash kar k eek pani ke bowl main 5 minutes keliye rakh den. Pani niikal den aur ek mulmul ke kapre main aalo aur pyaz ko daalain aura chi tarah press karke pani nikal kar khushk karden.
Ek bowl main, maida, anda, namak, lal mirch, kali mirch shamil kar kea chi tarah mix kar lainaur khushk kiye hue aalo us main shamil kar dain. Achi tarah mix Karen.
Ek frying pan main, oil garam Karen. Chamach ki madad se mixture shamil Karen aur thora phela dain. Halki aanch par dono sides ko fry kar lain.
Tayar pancakes ko fry ande, sour cream, ketchup ya boil ande ke sath serve karain.
Potato Rosti Recipe - How To Make Potato Pancakes - BEST Breakfast Recipe - Ruchi
Learn how to make Potato Rosti at home with Chef Ruchi Bharani on Rajshri Food.
Potato Rosti/ Potato Pancake is a quick and easy breakfast recipe made by frying potato & other vegetables together.
It tastes best when paired with spicy or creamy sauces. Do try this Swiss breakfast recipe at home and share your feedback in the comments below.
Ingredients:
Potatoes, grated & soaked
1/2 cup Cauliflower, grated
2 Spring Onions, finely chopped
2 Green Chillies, finely chopped
1/4 tsp Pepper powder
1 tsp Oil
1 tbsp Rice Flour
2 tbsp Corn Flour
Oil for frying.
Method of preparation:
Squeeze out all the water from the potatoes and spread it on a paper napkin.
Pat dry the potatoes and remove it out in a bowl.
Add cauliflower, spring onions, green chillies, pepper powder, oil and toss all the ingredients together.
Add rice flour, corn flour, give it a final mix.
Remove a small portion of the mixture in a bowl, season it with salt and give it a good mix.
Heat a pan and grease it with a generous amount of oil.
Take a small portion of the potato mixture and spread it out on a pan.
Press them nicely, let them cook on low flame till the bottom is nice and brown.
Our Potato Rosti is ready to eat.
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Grated potatoes‼️ I wish I had tried the recipe before, the result ???? ????
Grated potatoes‼️ I wish I had tried the recipe before, the result ???? ????ingredients :
3 medium potatoes
2. eggs
1tbsp of parsley or coriander
1tsp of salt
1/4 tsp of black pepper
cheese ( optional)
3 tbsp of vegetable oil
bon appetite!
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