How To make Ham Biscuits

Country Ham Biscuits recipe

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Smoky ham and sharp Cheddar cheese give these drop biscuits a scrumptious, savory flavor. Perfect for breakfast, as a snack, or a dinnertime biscuit!

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Ham & Cheddar Drop Biscuits Recipe~pantry staple ingredients!

Ham & Cheddar Drop Biscuits are such a quick and easy recipe using simple pantry ingredients you likely already have on hand! These golden biscuits are not only soft and fluffy on the inside but crunchy on the top too! This pantry staple recipe is so super quick, you just might need to whip up a batch right now!

Ham & Cheddar Drop Biscuits:
2 cups all purpose flour
1/4 tsp salt
4 tsp's baking powder
1/2 cup cold butter (shredded with cheese grater or worked into flour mixture with pastry blender or 2 knives)
1/2 cup diced ham (or crumbled ,cooked bacon or sausage)
1 cup shredded sharp cheddar cheese
1 cup cold buttermilk
...follow directions in video above and bake in a preheated 450 degree oven for 12 to 15 minutes or until golden brown.

#biscuits #recipes #ham&cheddar

COUNTRY HAM BISCUITS & RED VELVET CINNAMON ROLLS! | WEEKEND HAPPENINGS

Hey family!! In today's video we make some country ham & bacon biscuits for one breakfast, and then we head out to set up at the church we are playing at the next morning. Later that night I make some red velvet cinnamon rolls that don't go exactly as planned... ????

Buttermilk Biscuit Recipe:
2 cups all purpose flour
1/4 tsp baking soda
1 TB baking powder
1 tsp salt
6 TB unsalted butter (cold)
1 cup buttermilk

Directions:
Preheat oven to 350°
Combine all ingredients and mix by hand, using a little flour to keep it from sticking to your hands too much. Pinch of pieces a little bigger than a golf ball and roll into ball shape. Pat in extra flour and press slightly onto baking pan.
Bake in preheated oven for 10-15 minutes, until bottoms of biscuits are browned. Brown the tops and spread with butter!


I don't want y'all to be disappointed with that red velvet cinnamon roll recipe so here's a different one that is great! ????????????

Video:

Homemade Cinnamon Rolls Recipe:

Dough:
First Bowl:
1/4 cup warm water
1 package active dry yeast
1 tsp sugar
Mix these together and put to the side.

Next, in a small pot mix:
3/4 cup milk
1/3 cup butter
1/3 cup sugar
1/2 tsp salt
heat on medium/low until butter has melted and the mixture is just warm. If it gets too hot let it cool down to warm before mixing with other ingredients.

In a large bowl add 2 cups of all-purpose flour. Add the milk mixture and the yeast mixture. Begin mixing and add in two eggs. Add more flour 1/2 a cup at a time until the dough is formed and pulling from the sides of the bowl.
Remove from bowl and knead dough for a few minutes. Spray bowl with cooking spray and add dough back in. Cover with a dry towel and let rise for one hour.

Filling:
1/2 cup softened butter
1 cup brown sugar
2 TB cinnamon

Mix brown sugar and cinnamon in a small bowl.

When dough is finished with first rise roll out on a floured surface. Shape into a 13 X 15 rectangle. Spread softened butter on top, then sprinkle on the brown sugar and cinnamon mixture. Roll the dough beginning on the longer side. Cut into 16 rolls. Place in a greased pan, cover, and let rise 30-60 minutes.

Bake at 350 for 20-25 minutres.

Icing:
3/4 cup powdered sugar
1-3 TB heavy cream
Mix in a small bowl. If it's too thick add a little more cream.
Pour over cooled rolls.

Ham Biscuits Recipe | Cait Straight Up

Delicious ham and honey biscuits that are the best thing to make with your leftover holiday hams! This simple recipe works with Pillsbury biscuits, making it quick and easy. The recipe can be made with any type of ham but is a great way to use up ham leftover from Easter, Christmas or the holidays. If you're not a honey person, you can substitute for mustard or hot sauce for ham biscuits with a kick. Best part, you can make a bunch and have them for lunch a few days in a row! Enjoy this simple biscuits with ham recipe.

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Breakfast / Biscuits And Gravy And Biscuit Cut Country Ham Biscuit

Today I’m making up breakfast all from Browning County Ham if you all would like to check them out I will be leaving the link below.... It’s some good eating indeed.....Stay blessed❤️

#cookingwithdonna #biscuitsandgravy #countryham

Inquires : donnacantu16@gmail.com

Breakfast food all from Browning County Ham


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HOT HAM & CHEESE BISCUITS RECIPE - 3 Ingredient Recipe

These ham & cheese biscuits are perfect for busy days and short lunch hours.
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