with just 1 egg !the famous dessert that drives the world crazy! With no oven! ready in 5 minutes !
with just 1 egg !the famous dessert that drives the world crazy! With no oven! ready in 5 minutes !
Ingredients:
7 pineapple slices in syrup
1 and 1/2 tbsp of butter (20g)
1 tbsp of sugar (15g)
1 egg
1/4 cup of sugar (50g)
a pinch of salt
1 tsp of liquid vanilla
1/4 cup of vegetable oil (50ml)
1/2 cup of milk (100ml)
1 and 1/4 cup of all purpose flour (150g)
8 g of baking powder
some candied cherries (optional)
enjoy it !
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Mixed Vegetable Fritters with Meat Loaf & Nestle Cream | Healthy Snacks
#easy #homemade #recipe #mixedvegetable #vegetables #squash #potato #carrots #nestlecream #meatloaf #homemade #yummy #delicious #snack #fritters #simple #easy #homemadebyfranz
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Ingredients:
3 medium cuts Squash
2 medium Potatoes
1 medium Carrot
1 medium Onion
5 tbsp Cornstarch
Salt and Pepper to taste
1 250ml Nestle Cream
1 150g Argentina Meat Loaf
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Hello Tasters, Hello World! Today I am so excited because I made another snack/meal out of mixed vegetables, another healthy treat called Mixed Vegetable Fritters with Meat Loaf and Nestle Cream. It's something so good that you won't even think it's vegetables, Once you start, you can never stop eating it.
Corn Fritters, Zucchini & Strawberrys with A Cream Dip
Sweetcorn Fritters and Yoghurt Dip | Gordon Ramsay
Canned food can be a good store-cupboard staple. These spicy, savoury sweetcorn fritters are a perfect example: a great dish made with store-cupboard ingredients and some fresh herbs.
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Chub Ham & Sweet Corn Fritters
Try a delicious twist to the Jamaican classic, fritters. Using our locally made Chub Ham, we made this recipe more Jamaican in flavour and ingredients.
Ingredients:
1 Caribbean Passion chub ham, diced into 1cm pieces
vegetable oil
3 Chippenham eggs
½ cup whole milk
1 ¼ cup all-purpose flour
1tsp baking powder
3 ¼ cups sweet corn
2 tbsp unsalted butter, melted
4 stalks Scallion, finely sliced
1 bunch cilantro, finely chopped
1 medium size tomato, diced
Salt and pepper to taste
Directions
1. Saute the Caribbean Passion Chub Ham on medium heat in a tsp of oil. Set aside.
2. In a medium bowl, beat three eggs and ¼ cup of milk.
3. In a large bowl, sift the flour and baking powder together. Whisk in the egg mixture. Gradually mix in the rest of the milk, corn, melted butter, sausages and scallions. Season with salt and pepper.
4. Place a skillet on medium heat and add oil. Drop the batter on the skillet by the spoonful, spacing them apart so that they do not run into each other. Fry for about 2 minutes on each side, until golden brown. Repeat with remaining batter adding a bit of oil to the pan each time.
5. Serve hot and Enjoy!
Layered Ham & Cheese Potato Bake
Here is what you'll need!
Potato Lasagna
Serves 4-5
INGREDIENTS
5 potatoes, peeled
2 teaspoons salt
1 teaspoon pepper
8-10 slices ham
7-8 slices mozzarella cheese
5 slices bacon, cooked and crumbled
¼ cup parsley, chopped
2 cups shredded mozzarella cheese
1 cup heavy cream
2 eggs
PREPARATION
Preheat oven to 350°F / 180°C.
Slice the peeled potatoes into ½ centimeter slices.
Season the potatoes with salt and pepper, tossing them to make sure they’re coated evenly.
Press a layer of potatoes evenly into the bottom of a greased, square baking pan.
Place half of the ham slices evenly on top of the potatoes, followed by half of the sliced cheese.
Follow with another layer of potatoes, then the remaining ham and sliced cheese.
Sprinkle the bacon and parsley evenly on top of the sliced cheese, and place one final layer of potatoes on top.
Sprinkle the shredded cheese on top of the potatoes, then press it into an even layer.
In a small bowl, mix the heavy cream and eggs. Pour on top of the shredded cheese.
Bake for about 40 minutes, until the cheese is a deep golden brown.
Cool slightly, slice, then serve!
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