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How To make Holiday Eggnog Cheesecake
1 c Graham Cracker Crumbs
1/4 c Sugar
1/4 t Ground Nutmeg
1/4 c Margarine, Melted
1 ea Env. Unflavored Gelatin
1/4 c Cold Water
8 oz Cream Cheese, Softened
1/4 c Sugar
1 c Eggnog
1 c Whipping Cream, Whipped
Combine crumbs, sugar, nutmeg and margarine; press onto bottom of 9-inch springform pan. Soften gelatin in water; stir over low heat until dissolved. Combine cream cheese and sugar, at medium speed on electric mixer until well blended. Gradually add gelatin and eggnog, mixing until blended. Chill until slightly thickened; fold in whipped cream. Pour over crust; chill until firm. VARIATION: Ingrease sugar to 1/3 c. Substitute milk for eggnog. Add 1 t vanilla and 3/4 t rum extract. Continue as directed.
How To make Holiday Eggnog Cheesecake's Videos
No-Bake Eggnog Cheesecake
@sugarandsparrowco
This No-Bake Eggnog Cheesecake by @sugarandsparrowco is a holiday crowd pleaser with a velvety smooth, spiced eggnog filling and buttery Biscoff cookie crust. It’s so easy to whip together ahead of time to let the no-bake method work its magic! Get the recipe at the link in our bio.
Eggnog Cheesecake Recipe
Divine eggnog cheesecake on top of a gingersnap crust topped with eggnog whipped cream. This is something every eggnog lover must try!
See the blog post and printable recipe:
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How to Make an Eggnog Cheesecake | Cheesecake Recipe
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Eggnog Cheesecake | Circle Kitchen
Scrumptious Eggnog Cheesecake from the Circle Kitchen! Full recipe here:
Visit for more Circle Kitchen recipes!
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The PERFECT Holiday Dessert | Eggnog Cheesecake w/Gingersnap Crust & Eggnog Whipped Cream + Rum opt
Tis the season for this decadent dessert! Bake with me as I demonstrate how to make an Eggnog Cheesecake with a Gingersnap Crust and Homemade Eggnog Whipped Cream. I'm creating the boozy version so this is the perfect dessert to add spiced rum or brandy ???? . Make sure you have this dessert available for your holiday festivities and let me know in the Comments section what you and your guests think.
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Ingredients:
Gingersnap Crust
2 cups gingersnap crumbs
1/4 cup unsalted butter melted
1 tablespoon brown sugar
Eggnog Cheesecake Filling
24 oz full-fat cream cheese
3 large eggs
1 cup white granulated sugar
3/4 cup eggnog
2 tablespoons spiced rum or 1 teaspoon rum extract
1 tablespoon cornstarch or 2 tablespoons flour
2 teaspoons vanilla extract
1/4 teaspoon ground nutmeg
Eggnog Whipped Cream
1 cup heavy whipping cream
1/4 cup powdered sugar
1/4 cup eggnog
1 tablespoon rum or 1/2 teaspoon rum extract
1/2 teaspoon ground nutmeg
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#baking #cheesecake #eggnog
How to Make No Bake Eggnog Cheesecake
Get the full recipe here:
Here we have a perfectly creamy eggnog filling, but what about the base of this cheesecake? Well it’s not a graham cracker or shortbread crust, if that’s what you were wondering. Instead, we used gingersnaps!! This crisp cookie makes for a super yummy crust that goes swimmingly with the creamy eggnog cheesecake filling. It doesn’t get better than this, you guys.
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