How To make Honey Mustard Baked Chicken

Honey Mustard Chicken Recipe | OVEN Baked Chicken | Chicken Recipes

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JUICY BAKED CHICKEN BREAST in HONEY MUSTARD SAUCE

4lbsofboneless/skinlesschickenbreast 2tablespoonsofsalt 1tablespoonpaprika 2tablespoonsofparsleflakes 1tablespoonofblackpepper. honeymustardsauce 1/4cupofmincedgarlic 1/4cupoflemonjuice 1/4cupofoliveoil 1/4cupofhoney 1tablespoonofdijonmustard 2tablespoonsofgroundmustard stir until blended put seasoned chicken onto oiled pan then add 1cupofwater into bottom of pan, then add 75% of mustard sauce onto the chicken pieces , then cover pan and put into oven on 400 degrees for 20min ,then remove cover from chicken and dd the rest of the sauce onto the chicken, and then let it continue to cook for an additional 15min, then after the 15min, turn oven up to broil and let cook for 3 minutes to Carmelize the on top of chicken, then take it out the oven and cover the pan again and let it sit for 10 minutes covered then serve. 33minutes cooking time

Baked Honey Mustard Chicken | An Easy Dinner Recipe

BAKED HONEY MUSTARD CHICKEN RECIPE:

BAKED HONEY MUSTARD CHICKEN

The classic combination of honey and mustard smothered all over tender chicken breasts and baked to a succulent perfection. A wonderful throw-together baked chicken dinner that’s really easy to make and it’s healthy!

GET THE FULL RECIPE:

INGREDIENTS:

4 (4 ounces each) boneless, skinless chicken breasts
1 teaspoon (or to taste) chicken seasoning blend
1-1/2 tablespoons olive oil, divided
1/4 cup honey
1 tablespoon dijon mustard
1 tablespoon yellow mustard
1 tablespoon wholegrain mustard
1/2 teaspoon white vinegar
1/8 teaspoon paprika
4 sprigs fresh rosemary, optional but recommended

DIRECTIONS:

Preheat oven to 375°F.
Lightly grease a 9x13 baking dish with cooking spray and set aside.
Heat 1 tablespoon olive oil in a skillet.
Season chicken breasts all over with the chicken seasoning blend and add chicken breasts to the skillet; cook for 2 minutes on each side, or until browned.
In the meantime, prepare the honey mustard sauce.
Combine 1/2 tablespoon olive oil, honey, mustards, white vinegar, and paprika in a small mixing bowl; whisk until well combined.
Transfer chicken breasts from skillet to previously prepared baking dish.

Pour prepared honey mustard sauce over the chicken breasts, turning chicken over so to cover each chicken breast entirely.
Lay sprigs of rosemary between chicken breasts.

Cover with foil and bake for 20 minutes.
Remove cover and continue to bake for 15 minutes more, or until chicken is cooked through. Cooking time will vary depending on the size/thickness of the chicken.

Remove from oven and let stand 5 minutes.

Serve.

Honey mustard recipe - so simple

Honey-Mustard Chicken Drumsticks - Easy Oven-Baked Chicken Recipe

Learn how to make delicious honey-mustard chicken drumsticks. These oven-baked chicken drumsticks are really easy to prepare and taste great!

▼ INGREDIENTS LIST:

- 1 kg (35.2 oz) of chicken drumsticks
- 2 garlic cloves, crushed
- 1 tablespoon of whole-grain mustard
- 90 g (3.1 oz) of honey
- 3 tablespoons of apple cider vinegar
- 3 tablespoons of extra virgin olive oil
- 1 teaspoon of salt
- 1/2 teaspoon of thyme
- 1/4 teaspoon of ground black pepper

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