2 Loaves pizza dough or thawed frozen bread dough 225 G ground beef (ground round or other low fat 3 Cups dried tomatoes 1 Cup shredded mozerrella cheese 2 Cups spinach (wash it and cook it; chop coarsel 2 Cloves garlic 15 Ml or less olive oil parmesan cheese salt and pepper 1. Refresh the tomatoes in hot water and chop them. 2. Crush and saute garlic in olive oil. Add the ground beef. Cook. 3. Drain off excess oil. Add salt and pepper to taste. 4. Take each loaf of pizza dough or bread dough and cut it into 4 pieces. Pat, roll or stretch each piece into a 15-20 cm circle. 5. Filling the calazones: Be sure to keep all filling at least 1/2 cm from the edge or else you will have trouble sealing them. Place 1-2 Tbls of meat on half of the dough. Add some tomato bits and spinach. Top with 1 Tbls cheese and a bit of parmesan. 6. Dip your fingers into warm water. Wet the edge of the dough. Stretch half of the dough over the filling and press the edges to seal. Either use your fingers or a fork to seal them. Or you can roll the bottom edge up over the top edge, twisting them together like a rope around the edge. This method is slightly more time consuming, but the calazones generally don't leak. 7. Place calazones on a baking sheet that has been greased or covered with cornmeal. Let them rise in a warm place for 30-60 minutes. Brush lightly with oil. Bake 20-30 minutes at 180 ?C . Difficulty : moderate. Precision : measure ingredients.
How To make Italian Baked Hamburgers with Cheese's Videos
ITALIAN CHICKEN BURGER RECIPE | Sorted Food
Chicken burgers are fantastic by themselves... But what would happen if you took it to the next level by adding pesto and mozzarella? TOTAL AWESOMENESS... That's what!
Easy to make and perfect for a balanced mid-week meal, this burger is much better than any takeaway!
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Recipe Baked Hamburger Patties With Pasta Sauce
Recipe - Baked Hamburger Patties With Pasta Sauce
INGREDIENTS:
●1360.77 g ground beef
●709.77 ml favorite pasta sauce (can use more, my pasta sauce Kittencal's Italian Tomato Pasta Sauce and Parmesan Meatballs works well for this)
●flour , for dipping
●8-10 hamburger buns
●354.88 ml grated cheddar cheese
●78.07 ml grated parmesan cheese
How To Make Homemade Beef Burgers + Recipe ||The Real Heavenly Bites
The best homemade burgers which are so easy to do and require minimal effort. Feel free to add or remove anything you would like (Onions, different sauces, change the buns etc).
750g Beef Mince (Use the mince of your choice) 1 1/2tsp Salt 2tbsp Golden Breadcrumbs 1/2tsp Ground Black Pepper Pinch of Paprika 1 Medium Egg 1/2tsp All Purpose Seasoning 1/4tsp Dried Jerk Seasoning 1tsp Dried Parsley Orange Sliced Cheese (I used Tesco's own brand) Lettuce (As much as you would like) Tomato (As much as you would like) Burger Buns (Whichever you prefer) Ketchup Mayo Hot Pepper Sauce (Optional)
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This Burger HACK is a GAME CHANGER
#shorts #burger #cooking #food
Every Way To Cook A Burger (30 Ways)
I want to find the greatest homemade burger recipe ever, and there's only one way to find out.
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