WHITE Barbecue Sauce?! | Cooking The States (Alabama)
This Alabama White BBQ Sauce Recipe is a winner. In this, episode 1 of “Cooking the States,” we’ll head down south to ‘BAMA BAYBAYYY. Alabama Barbecue is known for its famous white BBQ sauce and juicy smoked chicken and that, my omnivorous friends, is exactly what we’re going to make today. Cook on. ???????? Adam
Get the full RECIPE here -
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TIMESTAMPS:
Intro (0:00)
Brining the Chicken (1:05)
Making the White BBQ Sauce (1:49)
Smoking the Chicken (3:31)
Baptizing the Chicken and Serving (4:11)
Final Thoughts (5:05)
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How To Make The Best Oven Baked BBQ Jamaican jerk Chicken Fast Easy And Simple???? Easy For Beginners????
Hello My Lovely Love Bug GOOOOOODIE'S
WORLD'S BEST JUICY OVEN BAKED JAMAICAN JERK CHICKEN RECIPE coming at you table
you ask and im here to deliver, this oven baked jamaican jerk chicken, and i do hope youll enjoy making this jamaican jerk chicken recipe fast easy and yet simple
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HOW- TO MAKE REAL JAMAICAN
JERK CHICKEN THE JAMAICAN WAY
JAMAICAN JERK CHICKEN RECIPE INGREDIENTS :
5 chicken legs and thighs
3 tablespoons Jerk Seasoning (Mild) Optional
1 tablespoons pimento seed
1 tbsp paprika
1tablespoons Jamaican Browning
Thyme
1 tablespoon all purpose seasoning
1 tsp salt
1 tsp black pepper
1 tsp onion powder
1 tsp ginger powder
2 tSP fresh garlic
1 tsp vinegar
hot pepper (as needed)
Total cooking time 1 hour @375* uncovered
HOW - TO MAKE JAMAICAN JERK CHICKEN in my kitchen today. JERK CHICKEN, JERK PORK, JERK FISH, JERK SHRIMP can be done and serves has a goto meals that I would eat everyday in Jamaica.This Dish is recommended for home style cooking, party, get together's & Yard cook outs. I hope you guys will enjoy this video & remember to RATE,COMMENT & Subscribe. Thank you !
MORE JAMAICAN MEALS:
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HOW - TO COOK REAL JAMAICAN OX TAILS HOMESTYLE COOKING
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Oven Baked BBQ Chicken The Right Way| Juicy and Delicious
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Easy BBQ Chicken Drumsticks Recipe - Baked BBQ Chicken Legs, baked bbq chicken tenders, BAKED BBQ CHICKEN RECIPE!
Best Ever Baked Chicken Drumsticks Step by Step
Easy Baked Chicken Recipe | Roasted Chicken Legs
How to bake drumstick
Ingredients
5 lbs. Chicken drumstick
Salt and pepper to taste
2 tbs. garlic powder
1 tbsp. slap yo mama seasoning
1 tbsp. old bay seasoning
3 tbsp. onion powder
2 tbsp. paprika
1 tsp dry parsley
1 tsp dry thyme
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American Food BBQ!! ???? DRY RUB RIBS + America’s Best Pulled Pork!! | JL Smokehouse!!
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JL SMOKEHOUSE BBQ - Welcome to Phoenix, Arizona, USA, and today we’re going to JL Smokehouse BBQ ( where James Lewis serves amazing BBQ! He is so passionate and knowledgeable about barbecue and I can’t wait for you to meet him in this video. Let’s go eat! #BBQ #Phoenix #Arizona
As soon as you enter JL Smokehouse you know it’s laid back and unique. JL as he calls himself, is the pitmaster, and knows his bbq. Although he offers brisket, chicken, sausages and an assortment of meats, his southern style bbq pork ribs and pulled pork are the true highlights and something you don’t want to miss. “I have the best pulled pork in the country,” says Lewis, and when you see how the entire pork shoulder melts on the smoker, you know it’s special. Before serving it, they chop it up coarsely and then squeeze on a generous amount of their legendary bbq sauce.
I ordered the slugger combo plate, which included six different bbq meats and a few sides, plus I got an entire rack of pork ribs. JL showed me how he seasons the ribs with his own recipe dry rub, then smokes the ribs bone side down - never ever flipping them over. The pulled pork was indeed the best I’ve had, so smoky, so ultra tender and bursting with flavor when combined with the tangy bbq sauce. JL mentioned that he didn’t like to classify his bbq into any US regions, but did mention that it’s influenced and similar to Memphis style bbq.
“Put Some South in Your Mouth!!” - JL Smokehouse!!
It was an amazing experience to hang out with JL for a few hours and learn about his process of BBQ and to eat an amazing BBQ meal. When you’re in Phoenix, Arizona, if you love food and BBQ, you’re not going to want to miss it.
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HoneyDew Bourbon Bbq Sauce - Texas Bourbon creates the craziest flavor!
Bold, flavor exploding, sweet, caramelized bbq sauce. Garrison Brothers HoneyDew bourbon creates an insane mix of flavors. Perfect for smoked beef, pork, and barbeque chicken.
Bourbon and honey are a fine mixture on their own but the flavor explodes when used in barbecue sauce. Huge thank you to Garrison Brothers for sending us this bottle of bourbon. The honey is perfectly balanced in this full-bodied whiskey.
Ingredients:
1 cup ketchup
1/2 white onion, finely minced
3 garlic cloves, minced
1/4 cup apple cider vinegar
2 tablespoons brown sugar
2 tablespoons bourbon
1 tablespoon honey
1 tablespoon peanut oil
1 tablespoon HLM BBQ Razzle Dazzle
2 teaspoons Worcestershire sauce
Instructions:
1. Heat peanut oil in a medium saucepan over medium heat. Dice onion and garlic and fry until the onion is translucent. 3-5 minutes.
2. Carefully, deglaze the pan with Garrison Brother’s HoneyDew Bourbon. Bourbon may ignite, blow it out if it starts to caramelize.
3. Add ketchup, apple cider vinegar, brown sugar, bourbon, honey, Razzle Dazzle and Worcestershire sauce. Bring to boil, reduce to a simmer until thickens, about 5-8 minutes.
4. Optional, using an immersion blender, blend until smooth.
5. Keeps in a bottle in the fridge for 2 weeks.
Enjoy!