How To make Kolache Fillings
1/2 lb Ground walnuts
3/4 c Sugar
3 Egg whites
2 tb Melted butter
Nut Kolache Filling With a fork, beat the egg whites until frothy. Add the beaten egg whites, sugar and melted butter to the ground walnuts and mix well. Makes approximately 10 dozen. Apricot Kolache Filling #1 8 oz dried appricots 1 1/2 c water 1/2 c sugar 1 Tbs cornstarch
Wash apricots. Combine apricots and water; cook until soft, about 1/2 hour, stirring constantly to keep from scorching. Stir in sugar and cornstarch and cook for one minute. Cool. use a teaspoonful of filling for each square. Makes 8 dozen. Apricot Kolache Filling #2 1/2 c apricot preserves 1/2 c coconut 1/2 c chopped pecans or walnuts
Mix the above ingredients and refrigerate until ready to use. Poppyseed Filling 2 cups milk, scalded 1 lb ground poppyseeds 1 1/2 c sugar
Mix together filling ingredients. Set aside until milk is absorbed and mixture is cooled. FROM: Leti Labell
How To make Kolache Fillings's Videos
Sausage Gravy Kolache - Food Wishes
If you’re wondering what these Sausage Gravy Kolaches are like, imagine crossing a dinner roll, with a cheese Danish, and a plate of biscuits topped with sausage gravy. They’re sort of like that. Enjoy!
For the fully formatted, printable, written recipe, follow this link:
To become a Member of Food Wishes, and read Chef John’s in-depth article about Sausage Gravy Kolaches, follow this link:
You can also find more of Chef John’s content on Allrecipes:
Kolaches Recipe ~Noreen's Kitchen
Greetings! Sharing how I am trying to make Kolaches. A recipe request from a viewer. I have never made them before and the day after the request was made, I got this recipe in my email from A Taste of Home magazine. Here is a link to the recipe:
I know this is a long video, but trust me these Kolaches are totally worth the effort to make! They are a delicious yeasty dough with the fruit filling of your choice and a sweet icing that really makes all the difference to top off this wonderful treat.
These would be lovely as a breakfast offering or on a brunch buffet! No matter where you choose to serve them they will be guaranteed to disappear quickly!
I hope you try them and I hope you love them!
Merry Christmas!
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How to make Kolaches, the Czech Pastry that is loved in Texas.
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???? Videos & Sources mentioned:
▪ Follow Adela from the Czech Republic:
▪ Czech Migration to Texas Historical Context:
▪ Eater Article on Kolaches: link to Texas
▪ Why do Texans Call a Pig in a Blanket a Kolaches?: resemble the Texas kolaches,What gives%3F&text=A%3A The Texanist loves kolaches
▪ Sweet vs. Savory Naming Debate:
▪ NPR Article: are Czech pastries made,the pastry's Eastern European origin
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⏱ TIMESTAMPS:
0:00 What are Kolaches?
0:50 How did Kolaches become popular in Texas?
6:41 How to make Kolaches
11:09 Taste testing my versions
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MISC. DETAILS
Music: Provided by Epidemic Sound
Filmed on: Sony a6600 & Sony A7C
Voice recorded on Shure MV7
Edited in: Premiere Pro
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KOLACHES | How To Make Kolache Dough | Klobasnek Recipe | SAUSAGE KOLACHES
Today I am making a popular donut shop style sausage kolache also known as klobasnek. Traditionally kolaches are soft baked yeast dough filled with a cream or fruit filling. Most donut shops add sausage franks or cheese and sausage to the kolache dough. This is a great way to make a soft donut dough and make a savory treat.
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⭐️SHIPLEY'S DONUTS RECIPE
INGREDIENTS
1 2/3 cup (225 g) all purpose flour
1/3 cup (50 g ) potato flour
1/2 tsp salt (2.5 g)
2 1/4 Tbsp (25 g) sugar (1/4 tsp goes into yeast mixture)
1 1/4 tsp (4 g) dry active yeast
2/3 cup (157.5 ml) warm evaporated milk (or whole milk)
1 large egg (room temperature)
2 Tbsp (28.5 ml) unsalted butter (melted)
8 to 10 regular sized sausage franks
*I used lil smokies because that is all I had
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HOW TO MAKE SAUSAGE KOLACHES
Klobasnek Dough Recipe
How To Make Soft Kolache Dough
Kolache with Poppy Seed Filling recipe
Have you ever had a kolach? My favorite is the poppyseed filling one, and we always make it for Christmas breakfast.
Get the full recipe on the blog:
Texas Recipe for Kolaches
This recipe is near and dear to my Czech heart! It is my recipe for Kolaches and if you've never been to Czech Stop in West, Texas then you are missing out. West is a small town between Waco and Austin.
I hope you love these puffy little pastries!
#kolaches #dessertfortwo #czech
Full recipe details