Icebox cake, 2 Ingredients Refrigerator Cake | No-Bake No Mixer
#refrigeratorcake #iceboxcake #chocolatecake #yummy
This icebox cake that just needs a few slicing of pre-made store brought cakes, arranged to layer a whipped cream, and finally sprinkled with some chocolate chips for decoration. Chilled for a few hours and ready to be consumed by you and your housemates as a quick dessert that’s easily customizable and so easy to do you’ll be shocked that this can be done in even less than a minute.
Written Recipe at
IINGREDIENTS
6-8 pieces of Fudgee bar (or any brand)
1 and ½ can Kremdensada (chilled overnight)
chocolate chips for toppings (optional)
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Claire Saffitz Makes Tiramisu Icebox Cake | What’s For Dessert
Claire Saffitz Makes Tiramisu Icebox Cake | What’s For Dessert
We’re back with another recipe from What’s For Dessert, and if there was one recipe in the book that Claire had to give the first prize blue ribbon, it would be this one: Tiramisu-y Icebox Cake. It takes the beloved Italian dessert and lightens it, spinning the classic flavors of tiramisu into a homey yet impressive icebox cake that you can make ahead of time. It’s an assemblage of mousse-y mascarpone and coffee filling, coffee- and kahlua-dipped ladyfingers, and a whipped cream and cocoa topping. The finished dessert is a shining example from WFD’s Chilled and Frozen Desserts chapter, which celebrates creamy, airy, and cold confections. To check out this recipe, other chilled desserts, and more desserts of every kind, pre-order What’s For Dessert here. It’s out 11/8!
#Tiramisu #Cake #ClaireSaffitz
Special Equipment:
Metal loaf pan
(4 1/2 x 8 1/2 inches, measured across the top), hand mixer
Ingredients:
3⁄4 cup strong brewed coffee (6 oz / 170g)
1⁄4 cup Kahlúa (2.3 oz / 65g)
3 large egg yolks (1.6 oz / 45g), at room temperature
1⁄4 cup sugar (1.8 oz / 50g)
2 teaspoons instant coffee granules
1 teaspoon vanilla extract
1⁄2 teaspoon Diamond Crystal kosher salt or 1⁄4 teaspoon Morton kosher salt
1 cup mascarpone cheese (8.5 oz / 240g), chilled
11⁄2 cups heavy cream (12.7 oz / 360g), chilled, divided
1 (7 oz / 200g) package ladyfingers or savoiardi
Unsweetened cocoa powder, for sprinkling
Video Breakdown0:00 Start0:01 How To Make Tiramisu-y Icebox Cake
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STRAWBERRY ICEBOX CAKE
Who does not love a classic icebox cake? Now it just got even better because you can make one or two servings in an instant! No baking is required for this easy strawberry icebox cake and you have an effortless decadent dessert anytime.
It is layered with sweet juicy fresh strawberries, creamy vanilla pudding, and crispy graham crackers. Then, this crave-worthy dessert is topped with fluffy whipped cream. It is easy to assemble in a jar and is the perfect individual serving.
Grab the recipe here
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Creamy No-Bake Strawberry-Ladyfinger Cake Recipe
Learn how to make creamy no-bake strawberry and ladyfinger cake.
Ingredients - Cake Base
800g Fresh Strawberries
45 pieces Ladyfinger Biscuits
60g Icing Sugar
280g Whipping Cream
350g Mascarpone Cheese
10g Vanilla Extract
Ingredients - Strawberry Topping
200g Fresh Strawberries
15g Glazing Gel
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4-Ingredients, 10 minutes -- Lime Maria Icebox Cake -- Carlota de Limon
Carlota de limón, a popular dessert in Mexico and the Americas, is SO easy to make and only uses 4 ingredients -- so let's do this! ????????
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LADY FINGERS CHEESE CAKE||Kirrianne TV
recipe in the video. This is very simple, easy yet very delish.