How To make Lamb Cacciatore
4 lb Lamb shoulder or leg;
-trim fat and cut -into bite-size cubes 1/3 c Olive oil
1 sm Garlic clove, minced
1 t Rosemary, dried, crushed
1/2 t Sage leaves, dried
2 t Flour
1/2 c Vinegar (white or wine)
1/2 c Water
Salt and pepper, -to taste In a large, heavy-bottomed casserole dish brown the meat in hot olive oil. Be careful not to burn the olive oil: it has a lower burning temperature than other kinds of cooking oil. Add garlic, rosemary and sage. Stir. Sprinkle flour on meat and stir. Continue cooking the meat while stirring, to brown the flour a bit. Add vinegar and water. Stir thoroughly. Cover, lower heat, and simmer 1 hour or until meat is tender. Season to taste with salt and pepper. Stir frequently during cooking, and add a little hot water if necessary to prevent burning. NOTES: * An Easy Lamb Stew -- I got this recipe from my mom. I'm not sure where she got it. It's not a typical cacciatore (i.e. smothered in tomato sauce); instead, it's tart and tastes of herbs. It smells great when it's cooking. It's very easy to make. Yield: Serves 4 to 6. : Difficulty: easy. : Time: 20-30 minutes preparation, 1 hour cooking. : Precision: no need to measure. : Jeff Lichtman : Relational Technology, Inc., Alameda, California : {amdahl, sun}!rtech!jeff : {ucbvax, decvax}!mtxinu!rtech!jeff : : Saints should always be judged guilty until they are proved innocent.. : Copyright (C) 1986 USENET Community Trust
How To make Lamb Cacciatore's Videos
How to Make Slow Cooked LAMB SHANKS Like an Italian
Slow-cooked lamb shanks are succulent, flavorsome and literally fall-off the bone. Smothered in tomato sauce which simmers away for hours, this recipe uses fragrant herbs which infuse the shanks and when cooked with time they become so moist and tender the whole family will devour them.
Don’t be overwhelmed by how long they take to cook as there is very little work to do – you just need quality ingredients and patience! Recreate these heavenly slow cooked lamb shanks at home and understand with every single bite why this is my 1 year old son Sebastian’s absolute favourite dish!
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⏱️⏱️TIMECODES⏱️⏱️
0:00 How to Make Slow Cooked Lamb Shanks
1:28 Ingredients for Slow Cooked Lamb Shanks
2:10 How to Cook the Soffritto
3:09 How to Cook the Lamb Shanks
4:51 How to Make the Suace for the Lamb Shanks
7:59 How to Serve Slow Cooked Lamb Shanks
8:54 How to Use the Leftover Sauce
10:06 How to Eat Lamb Shanks, E ora si Mangia...Vincenzo's Plate!
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Perfect Slow Cooked Lamb | How To Make Recipe
Learn how to make this beautiful and delicious slow-cooked middle eastern lamb leg that literally falls apart and melts in your mouth. This slow-cooked lamb is easy to make, cheap and most of the spices you should already have in your pantry which makes the shopping a lot cheaper and easier. As this recipe is slow-cooked it will allow you to go on by your day whilst this slowly braises away leaving you with a beautiful fragrance and aroma circling the house.
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Serves 4-6
Ingredients -
Ras El Hanout Spice Mix -
2 1/2 tsp (6g) - Ground Cumin
1 1/2 tsp (3g) - Ground Coriander
1 1/2 tsp (3g) - Smoked Paprika
1 tsp (2g) - Ground Cardamom
1 tsp (2g) - Ground Ginger
1 tsp 2g) - Turmeric
1 tsp (2g) - Red Chilli Powder
1 tsp (5g) - Sea Salt Flakes
Slow Cooked Lamb -
2 Tbsp (40ml) - Olive Oil, Divided
1.4kg (3.1lbs) - Boneless & Butterflied Lamb Leg
2 - Brown (Yellow) Onions, Roughly Chopped
4 Small or 2 Large - Carrots, Roughly Chop
3 - All-Rounder Potatoes, Roughly Chopped
5 - Garlic Cloves, Crushed
1 litre (4 Cups) - Beef Stock -
10g (0.3oz) - Flat Leaf Parsley, Roughly Chopped (Optional)
Seasoning To Taste
Cumin Yogurt -
1 Cup (240g) - Plain Greek Yogurt
1 tsp (2.5g) - Ground Cumin
Pinch Of Cayenne Pepper
Seasoning To Taste
Recipe Notes -
To store this, place it in the fridge for up to 4 days and in the freezer for up to 5 months.
To reheat, place it in a pan or pot over medium heat and let it slowly heat whilst mixing it regularly.
This recipe can be eaten on its own with the veggies that are cooked into the sauce or you can serve it with a wide range of sides. Below is a list of my best recommendations for you.
Garlic Butter Mashed Potato -
Sweet Potato Mash
Steamed or Sautéed Green Beans
Any Green Vegetables, Steamed or Sautéed
#slow cooked lamb shoulder, #leg of lamb recipe #slowcooker
This Chicken CACCIATORE has MAXIMUM Flavor
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Chicken Cacciatore with Maximum Flavor
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Elegant Chicken Cacciatore | Chef Jean-Pierre
Hello There Friends, another wonderful Family Dinner meal that is sure to impress! Packed with tons of flavor and of course Onyo! Be sure to check out our other under the Essentials playlist where you will find Clarified Butter and Chicken Stock. Let me know in the comments how you did in the comments below!
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Instant Pot American Lamb Cacciatore