Chickpeas and Pomegranate Salad
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Ingredients:
Salad Dressing:
Olive oil: 1/2 cup
oregano: 1/2 tsp
Parsley: 1/2 tsp
salt: 1/2 tsp/ according to taste
pepper: 1/2 tsp
Red chilli flakes: 1/2 tsp
lemon juice: 1 lemon
French dressing optional
Mix all together
Salad:
Capsicum: 1 cup chopped
Cucumber: 1 cup cut in cubes
Avacado: 1/2
spinach,lettuce & rocket leaves: 1 bunch
chickpeas/ channe: 200 g
pomegranate/ Anaar : 1
almonds & pine nuts: 1/2 cup roasted
Soak chickpeas overnight and boil it in salt.
Mix all veggies, chickpeas and nuts together and add salad dressing little bit so it just coats all the salad.
Serve with your favourite protein roasted chicken or steak.
Roasted drumsticks recipe next that will complement this salad. Enjoy!!
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SALAD WITH POMEGRANATE, PINE NUTS, WALNUTS #salad #pomegranate #pinenuts #walnuts #short
Lettuce, Avocado and Mango Salad
Are you looking for a fresh summer salad that will make your dinner or lunch table come to life? Well, so were we until we found the most colorful one!
This healthy mango avocado salad pairs perfectly with fish, chicken, and a summer BBQ. With few ingredients with flavors that will make your mouth explode, this salad is for you and the family to enjoy!
Jamie Oliver's principles for superb salads
Principles of superb salads. Video taken from Jamie's app jamieshomecookingskills.com
Pomegranate Chicken Salad with Grains and Feta
This Warm Pomegranate Chicken Salad with Grains & Feta is packed to the brim with satisfying and hearty textures, colours, and flavours! You’ll have this exciting winter salad on repeat all season long.
Here's why I think you'll love this recipe:
This chicken pomegranate salad is the answer to all your boring salad prayers. It has everything you love: pops of sweet, juicy pomegranate jewels, creamy, nutty pine nuts, salty feta, peppery salad leaves, roasted chicken, and hearty grains.
It's incredibly satisfying and filling, since we use a mix of healthy fats, protein, and fibre-packed grains to keep you full well past tea time.
This chicken salad has flavour and textures coming out the ying-yang, and the contrasting warm and cold elements are unexpected and delicious.
The balsamic pomegranate thyme dressing is silky smooth, tangy and naturally sweetened with maple syrup for a delicious refined sugar free bite!
Watch the video to discover how to make this Pomegranate Chicken Salad with Grains and Feta!
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How to Make Restaurant Style Arugula Salad | The Stay At Home Chef
Restaurant Style Arugula Salad is the perfect fresh and light side dish for any meal. This super simple salad is used in restaurants all over the world.
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Amazing Dinner Ideas:
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✅Ingredients
SALAD:
• 5 ounces baby arugula
• 1/4 cup shaved parmesan
LEMON VINAIGRETTE:
• 1/4 cup extra-virgin olive oil
• 1 teaspoon lemon zest
• 2 tablespoons freshly squeezed lemon juice
• 1 teaspoon white wine vinegar
• 1/2 teaspoon sugar
• 1 clove garlic, crushed
✅Instructions
00:00:19 - How to make a lemon vinaigrette
1️⃣ 00:01:07 - In a large salad bowl, toss arugula with shaved parmesan.
2️⃣ 00:00:19 - In a small mixing bowl, whisk together lemon zest, lemon juice, garlic, vinegar, sugar, and olive oil.
3️⃣ 00:01:35 - Pour dressing over arugula and toss to coat.
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The Stay At Home Chef offers restaurant quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. We’re taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more!
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