Lima Beans with Smoked Ham Hocks | #SoulFoodSunday | Crockpot Recipes
Lima Beans with Smoked Ham Hocks | #SoulFoodSunday | Crockpot Recipes - Welcome back to another #SoulFoodSunday (week 2), home od the Best Crockpot Meals. This is another Slow Cooker recipe to add to your Crock Pot Recipes playlist. Today for the virtual youtube potluck I will be bring Lima Beans with Smoked Ham Hocks served over some rice and some Cornbread Muffins with Corn Tidbits in them compliments of Cooking with Kultral Kreations (link to their muffin video is down below).
We will be doing #SoulFoodSunday for the remainder of the summer, 2019. Enjoy!
Cook Time - High for 4 hours or Low for 7 hours
Ingredients
1 lb. bag Dried Lima Beans
6 cups Chicken Broth
1 tsp minced Garlic (optional)
1 - 3 Smoked Ham Hocks
1 or 2 medium Onions chopped (white or yellow)
1 tsp Salt
1 green Bell Pepper roughly chopped
1 tsp Black Pepper
Soul Food Cooking -
Cooking with Kultral Kreations -
Cornbread Muffins Recipe
Ingredients
1 c of cornmeal (Aunt Jemima Self Rising Yellow Cornmeal Mix)
1 c of all purpose flour
3/4 c of sweet whole kernel corn- drained
4 tbsp of sugar
3 tbsp of vegetable oil
2 whole eggs
1 1/2 c of whole milk
Instructions
Pre-heat oven to 400 degrees. Grease muffin pan.
In a large bowl, add cornmeal, flour and sugar. Mix together.
Add eggs, oil and milk. Mix well.
Drain liquid from the corn and reserve the kernels.
Add corn to bowl and mix together.
Pour 1/2 c of the mixture into each corn muffin section.
Bake for 20 minutes or until golden brown.
Notes:
Muffins will not be golden brown. Broil for a few seconds if a golden brown color is desired. Makes 12 muffins.
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OLD SCHOOL BUTTER BEANS IN LESS THAN AN HOUR IN THE INSTANT POT /MONDAY MOTIVATIONAL MENU IDEAS
OLD SCHOOL BUTTER BEANS IN LESS THAN AN HOUR IN THE INSTANT POT /MONDAY MOTIVATIONAL MENU IDEAS
This is a very easy and quick way to make butter beans
It very filling and comforting
You can actually use what ever beans you desire and like in this recipe
RECIPE:
1# salt jowl bacon
1cup large diced celery
1cup large diced onions
2 tbs chopped garlic
1# white butter beans(Lima beans)
2 quarts chicken stock
salt and black pepper
Place beans,bacon,onions in instant pot and cover completely with chicken stock
Set instant pot on bean setting for 55 minutes
ENJOY WITH HOT SAUCE AND CORNBREAD
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The Insanely Good Southern Lima Beans You've Never Tried Before | #SoulFoodSunday
The Insanely Good Southern Lima Beans You've Never Tried Before | #SoulFoodSunday - Today's #SoulFoodSunday is our favorite southern lima beans with smoked turkey legs recipe! These delicious beans are perfect for a comforting Sunday dinner. If you're looking for a delicious and easy dish to make on a Sunday or any day for that matter, then you need to try Southern Lima Beans ASAP! These beans are cooked to perfection and will fill you up and leave you feeling satisfied. So make sure you add this recipe to your rotation today!
Lima/Butter Beans
Ingredients:
1 lb. Large Dried Lima Beans
1 large Smoked Turkey Leg or Ham Shank
8 - 9 cups Chicken Stock or Broth, can use 2 tbsp of either Better than Turkey or Chicken Bouillon
Salt and Pepper to taste
How to Hot Flash Beans
Clean and sort your beans.
Rinse in a colander with cold water. Add the beans to a large pot and cover them with about 2 inches of water. Bring the water to a boil over high heat, leave the pot uncovered and cook the beans for about 5 minutes. Remove pot from the heat and soak the beans. Let the beans soak in the hot water for 1 hour. Drain the beans into a colander, rinse and then cook according to your this recipe. Enjoy!
#soulfoodsunday
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The Only Recipe You Need for Authentic Southern Style Lima Beans
Looking for the perfect recipe for authentic southern style Lima beans? Look no further than this video! In just minutes, you'll learn how to cook fresh lima beans to perfection - every time!
Lima beans are a classic dish in the south, and this recipe will help you bring that delicious flavor to your kitchen. The only thing you need to make these beans is a pot and a few ingredients, so this recipe is perfect for novice cooks and experts alike. So give this southern style lima bean recipe a try and enjoy the deliciousness!
#limabeans #butterbeans #holidayrecipes
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Measurements Used
1 pound Lima Beans
1 to 2 pounds Smoked Meat
3 to 4 Strips Bacon
1/2 cup Celery diced
1/2 cup Bell Pepper diced
2 tablespoon Olive Oil
3 to 4 Garlic Cloves chopped
1/4 teaspoon Black Pepper
1 teaspoon Salt
1 teaspoon Creole Seasoning
1/4 teaspoon Smoked Parika
1 Onion chopped
4 to 5 cups Chicken Broth
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Soul Food Lima Beans & Ham Hocks: How To Make Delicious Lima Beans With Ham Hocks
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Ingredients
3 Smoked Ham Hocks
16oz Packaged Goya Large Lima Beans
1 Small Onion, chopped
1/2 Green Bell Pepper, chopped
1 Stalk Celery, chopped
3 Tbs Margarine or Butter
4 Gal Water
1 Chicken Flavor Bouillon Cube
1 Tbs Garlic Powder
2 Tsp Parsley Flakes
2 Tsp Sugar
1-1/2 Tsp Celery Salt
1/2 Tsp Thyme
1/2 Tsp Black Pepper
Instructions
1. Add lima beans to a bowl. Separate the good beans from the bad, then discard the bad beans.
2. Add cool water to the bowl of beans, making sure they are fully submerged in water. Store in refrigerator.
3. Rinse ham hocks with cool water.
4. Place a big pot of water over medium heat.
5. Add ham hocks, then cover with a lid leaving a crack on the sides. Cook for 2-1/2 hours.
6. Chop onion, pepper, and celery into small pieces.
7. Drain lima beans, then add to pot with ham hocks.
8. Add onions, peppers, and celery.
9. Add bouillon cube.
10. Add celery salt, garlic powder, sugar, thyme, parsley flakes, and pepper.
11. Add margarine or butter, then stir in well.
12. Cover with a lid leaving a crack on the sides.
13. Cook for 1-1/2 hours or until beans reach your desired level of tenderness.
LIMA BEANS and SMOKED TURKEY THE RIGHT WAY! Clean Plates GUARANTEED!
Hey ya'll lets make some smoked turkey and lima beans! This is so good and amazing! You can serve this with any soul food meal.
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