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How To make Mango Upside Down Cake
2 c Sliced ripe mangos
2 tb Lemon juice
1 tb Margarine
1/3 c Brown sugar
1/4 c Margarine
3/4 c Sugar
1 Egg
1/2 c Milk
1 1/4 c Flour
2 ts Baking powder
1/4 ts Salt
Pour lemon juice over mangos and let stand 15 minutes. Melt 1 Tbsp. margarine in 8 in. cake pan or casserole. (Do not use iron skillet as mangos will darken.) Add brown sugar and cover with mango slices. To prepare cake batter, cream margarine; add sugar and cream; add beaten egg. Sift dry ingredients and add alternately with milk. Pour over mangos and bake 50 to 60 minutes at 375. When cake is done, turn upside down and serve while warm. Steve O'Hair University of Florida Tropical Research and Education Center Homestead From: sko@gnv.ifas.ufl.edu (Stephen O'Hair) From: Tropical Fruit Recipes Rare and Exotic Fruits. Rare Fruit Council International, Inc. Miami, Florida. on rec.food.recipes
How To make Mango Upside Down Cake's Videos
J A S O N’s Mango Upside Down Cake | Lockdown Recipe | Decadent Desserts
What's better than fresh mango? Fresh mango atop a moist & delicious cake! Impress your home guests (family) during this lockdown with this easy to make recipe that creates a stunning Mango Upside Down Cake dessert.
Being home bound certainly has its perks, besides the warm sunshine, blue sky and surreal peace (sometimes????????). I know you're wondering what else could be better than that! How about plenty of tropical fruit! We have banana, orange and mangoes all around. And when summer draws near I lust for that deliciously sweet orange & yellow-colored fruit.
And lots of fruit means thinking up lots of recipes to use them - year in year out. I've made mango salsa which goes great atop chicken, fish, shrimp or pork, mango smoothies and cocktails like my love’s famous Mango Colada & Mojito but when I got thinking of a cake, I knew I just had to try making an Upside Down confusion of sorts And it is not something anyone would expect to see which made it even more appealing.
The tricky part about making this cake was cooking up the sweet caramel sugar for the base coz you don’t want It too brown as it does darken while baking. After that, it was smooth sailing to sheer heavenly bliss....
J A S O N
Decadent Desserts
Mango Upside-down cake
Stop motion video for Gluten Free Indian food blog
90 Second Mango Upside Down Cake
It's a new twist on the Pineapple Upside Down Cake--how about tropical mango? A little orange zest makes it tart while the buttery, carmelized mangos will evoke the serenity of the islands.
Mango Upside Down Cake Recipe | City ki Rasoi | Radio City Patiala
City Ki Rasoi is your very own cookery show where an expert chef teaches you how to cook your favorite dishes. In this episode learn an easy and simplest way to make the very famous Mango Upside Down Cake.
#MangoUpsideDownCake
#Cake
#Patiala
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Mango-Banana Rum Upside-Down Cake - From the Test Kitchen
When it comes to upside-down cakes, pineapple may be everyone’s go-to tropical fruit, but with its brilliant orange flesh, and sweet taste, mangoes are a delicious alternative.
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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she's also a mom to two hungry kids, so the question What's for dinner? is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don't?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier.
Mango Upside Down Cake
How to make a mango upside down cake. Full recipe at
00:00:03 Peel and slice the mango
00:00:28 Grease the cake pan
00:00:32 Add cooked butter and brown sugar
00:00:37 Arrange mango slices in pan
00:00:51 Make cake batter, dry ingredients
00:01:00 Beat wet ingredients
00:01:07 Beat wet and dry together
00:01:16 Add batter to pan
00:01:31 Bake, cool, invert onto wire rack