Steak and Potatos Stir Fry Recipe
Learn How to Cook Chinese Beef Steak and Potatos Stir Fry Recipe
#beefstirfry #steakrecipes #chinesestirfry
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Ground Beef With Potatoes #youtube #subscribe #cooking
This is quick and easy wy on how to cook ground beef with potatoes. It's delicious and perfect with rice. Enjoy!!!
INGREDIENTS:
2 lbs ground beef
1/2 yellow onion
1 tbsp minced garlic
1 potato (small diced)
1/2 tsp black pepper
1/2 tsp salt
1 tbsp dried basil
1 tbsp cooking oil
1 tsp chili powder
1 cup tomato sauce #youtube #subscribe #cooking
How to cook Minced Pork with Potatoes
#mincedporkpotato #stirfrypotato
Minced pork with potatoes.
A simple dish but it’s so delicious with rice or porridge.
Cut 2 potatoes into thin slices. Mince 2 garlic. Chop some spring onion.
Heat oil in a pan. Fry potato slices for a few minutes each side until it’s soft and a bit golden brown. Remove and set aside.
In the same pan, add minced garlic and white part of spring onion. Fry until fragrant. Add in about 150g of minced pork. Stir and mix.
Season with 1 tbsp oyster sauce, 1/2 tbsp light soy sauce, 1/2 tbsp dark soy sauce, some Sarawak pepper. Add some water to create a sauce. Stir in a tbsp of corn slurry to thicken the sauce. Mix well.
Add the potatoes and green part of spring onion into the minced pork and mix well. Then serve.
MEAT AND POTATO STEW WITH RICE. TODAY'S LUNCH. YUM.
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My Crispy Beef Stir Fry That Actually Stays Crispy
Ingredients -
Beef Marinade -
300g (10.5oz) - Rump or Scotch Fillet Steak, Thinly Sliced
1 Tbsp (20ml) - Low Sodium Soy Sauce
Ground White Pepper To Taste
3/4 tsp (3.5g) - Bi-Carb Soda (Bicarbonate of Soda)
1 Cup (100g) - Corn Flour, To Coat
Sweet Chilli Sauce -
2 Tbsp (40ml) - Low Sodium Soy Sauce
1/4 Cup (90g) - Sweet Chilli Sauce
1 1/2 Tbsp (30g) - Tomato Ketchup
1 Tbsp (20ml) - Rice Wine Vinegar
2 tsp (10ml) - Sesame Oil
2 - Garlic Cloves, Minced
Ground White Pepper To Taste
Vegetables -
1 Tbsp (20ml) - Peanut Oil
1 - Brown (Yellow) Onion, Thinly Sliced
1 - Red Bell Pepper (Capsicum), Thinly Sliced
3 - Large Spring Onions (Scallions), Thinly Sliced, Green Stem Used For Garnish
1 Tbsp (10g) - Sesame Seeds, Toasted
Method -
Place a pan over medium-high heat. Add the sesame seeds and toast for 1 1/2 -2 minutes or until lightly golden. Remove and place in a bowl.
Add the thinly sliced steak, soy sauce, pepper to taste, and bi-carb soda in a bowl. Mix well and set aside for 20 minutes.
In a separate bowl for the sauce, add the soy sauce, sweet chilli sauce, tomato sauce, rice wine vinegar, garlic and ground white pepper to taste. Mix well and set aside.
Pour the sunflower oil into a large pan, pot or wok and heat over high to 190.c - 375.f
Add the corn flour to a mixing bowl, and coat the beef all over in batches. Shake off any ex cess flour and fry in the hot oil for 2 -3 minutes or until crispy and golden. Remove, drain and repeat with the remaining batch.
Place a pan, pot or wok over high heat, add a splash of the frying oil, add in the brown (yellow) onion and bell pepper (capsicum), and stir fry for 3 minutes or until golden softened. Add in the root ends of the spring onion (scallion) and fry for a further 1 minute. Add the sauce mixture and crispy beef and toss until coated all over. Remove from stovetop.
Serve with rice, noodles or on its own. Garnish with the green stem spring onion (scallion), toasted sesame seeds and chilli. Dig in.
#shorts #stirfry #beefstirfry
Your Kids will Love Stir Fried ABC! Potatoes & Carrots with Minced Meat 土豆红卜炒碎肉 Chinese Pork Recipe
Some of you may have tried and cooked ABC soup many times, but have you ever tried Stir Fried ABC? This dish is called ABC because it contains ingredients high in vitamins A, B and C. As it's high in vitamins, you can serve it with steamed rice as a meal. Your kids will love this dish if they love potatoes. ABC soup is a very common soup that most Singaporean and Malaysian Chinese will be familiar with. Please let us know if you want us to make a video showing you how to make ABC soup.
See the ingredient list below for your easy reference.
Hope you can recreate this yummy recipe in the comfort of your home. Happy cooking!
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This video is brought to you by La Gourmet.
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Stir Fried ABC! Potatoes & Carrots with Minced Meat 土豆红卜炒碎肉 Chinese Pork Recipe
Ingredients:
Serves 4
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300g minced meat (pork or chicken)
0.5 teaspoon salt
A few dashes of white pepper
1 chopped medium-sized red onion
2 cloves chopped garlic
200g diced carrots
350g diced potatoes
1 tablespoon oyster sauce
2 tablespoons light soy sauce
200ml water
2 tablespoons premium dark soy sauce
Some cornstarch solution
Some chopped spring onions
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Don't know where to get the ingredients or don't know how they look like? See the links below. These are just for your reference. Get them only if you think the price is right and the reviews from other buyers are good.
White pepper
Oyster sauce
Light soy sauce
Dark soy sauce (we've never tried this brand before so you gotta trial and error until you find a good premium dark soy sauce. The one we use has a really nice consistency - it's not too thick but not too watery. It's also not too salty and has a slight tinge of sweetness. The main purpose of dark soy sauce is to give your dish a dark colour with a really nice caramel taste)
Cornflour
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Staying in Singapore or coming over for a holiday? Get the cooking tools that we used in our videos:
You can get La Gourmet products from most major departmental stores in Singapore as well.
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If you like this recipe, you might like these too:
Super Easy Spicy Potatoes w/ Minced Meat 香辣土豆炒肉碎 Chinese Pork Stir Fry Recipe | Stir Fried Potatoes
Our Comfort Food! Super Easy Potatoes w/ Minced Pork 马铃薯炒肉碎
SUPER EASY & Vegan Friendly! Potatoes & Onion Stir Fry in Oyster Sauce 洋葱炒土豆 Chinese Food Recipe
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