The Best Baked Meatballs
Are you ready for the best baked meatballs out there? Crispy on the outside, juicy and flavorful on the inside, these oven baked meatballs are sure to quickly become a fan favorite! You won’t be able to eat just one.
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✅Ingredients
• 1 - 1 1/2 pounds lean ground beef
• 2 cloves garlic, minced
• 2 teaspoons dried basil
• 1 teaspoon salt
• 1/2 teaspoon crushed red pepper flakes
• 2 tablespoons Worcestershire sauce
• 1/3 cup milk
• 1/2 cup freshly grated parmesan cheese
• 3/4 cup plain dried bread crumbs
✅Instructions
1️⃣ Preheat oven to 400 degrees. Lightly spray a 9 x 13 pan or baking sheet with nonstick cooking spray.
2️⃣ Combine all ingredients in a medium mixing bowl. Mix thoroughly until ingredients are evenly distributed.
3️⃣ Shape into 1 to 1.5 inch balls. Whatever size you choose, they should all be roughly the same size for even cooking.
4️⃣ Bake for 25 -30 minutes. Serve hot.
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The BEST Baked Meatballs!
I'm gonna go out there and see these are THE best homemade meatballs- Italian American style- you will ever taste! Get the recipe here:
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Swedish Meatball dan Brown Sauce, suami cakap lagi sedap dari IKEA!!
Di sini Che Nom akan tunjuk cara untuk hasilkan meatball homemade yang sedap dengan beberapa bahan perapan tertentu. Teknik untuk dapatkan bebola kenyal pun ada dikongsi dalam video ni. Kita perlu goreng meatball, hasilnya nanti sedikit rangup di luar dan moist di dalamnya.
Ada juga cara utk hasilkan brown sauce yang pekat dan lemak tanpa perlu guna bancuhan brown sauce segera dan rasa pun lagi sedap.
Kalau sekarang di IKEA side dish nya mashed potato dan kacang pis, Che Nom pula akan hidang bersama kentang goreng dan brokoli yang dicelur dengan cara yang betul, untuk hasil yg fresh dan menarik rupa sayurnya. Kalau dulu2 mmg side dish nya fries dan brokoli.
Meatball resepi homemade dari segi rasa dan teksture, memang terbaik..dimakan pula dengan brown sauce dan side dish tu..tak perlu lagi beratur Panjang di IKEA, yang kadang-kadang nak dapat meja di restoran pun susah sebab ramai.
//Bahasa Melayu
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Bahan-bahan untuk meatball:
600g daging kisar
1 biji bawang holland
2 keping roti putih
5 sudu besar /75 ml susu full cream
1 biji telur
½ sudu kecil serbuk lada hitam
½ sudu kecil serbuk lada putih
1 ulas bawang putih
¼ sudu kecil rempah mixed spice
¾ sudu kecil garam
Minyak, untuk menggoreng
Bahan-bahan untuk brown sauce:
40g /3 sudu besar mentega
3 sudu besar tepung gandum
1 cawan air
1 ketul kiub pati daging
1 cawan susu full cream
½ cawan krim masakan
2 sudu kecil kicap
½ sudu kecil cuka (**boleh ganti cuka dengan 1 sudu kecil dijon mustard)
NOTA Penting: Jumlah kesemua susu full cream, air dan krim ialah 2 ½ cawan. Anda boleh sesuaikan ikut bahan sama ada lebihkan susu atau krim.
Lebih banyak krim, lebih sedap rasa brown sauce
Bahan-bahan hidangan sampingan:
Sayur brokoli
Kentang goreng
Jem lingonberry
//English
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Ingredients for meatballs:
600g minced beef
1 yellow onion
2 slices white bread
5 tablespoons /75 ml full cream milk
1 egg
½ teaspoon black pepper powder
½ teaspoon white pepper powder
1 clove garlic
¼ teaspoon mixed spice
¾ teaspoon salt
Oil, for frying
Ingredients for brown sauce:
40g /3 tablespoons butter
3 tablespoons plain flour
1 cup water
1 beef stock cube
1 cup full cream milk
½ cup cooking cream
2 teaspoons soy sauce
½ teaspoon vinegar (** can replace the vinegar with 1 teaspoon of dijon mustard)
Important NOTE: The total of all full cream milk, water and cream is 2 ½ cups. You can adjust according to the ingredients either more milk or cream.
The more cream, the tastier the brown sauce
Side dish ingredients:
Broccoli
French fries
Lingonberry jam
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How to Make the Juiciest, Most Tender and Flavorful Italian-American Meatballs | Serious Eats
On top of spaghetti, all covered with cheese... What is the perfect meatball? For us, it's a plump, juicy ball of highly seasoned meat that's so tender a spoon can pass right through it with almost no resistance. For the best Italian-American meatballs, we use a couple tricks, like incorporating gelled stock and using a buttermilk panade.
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Meatballs - Family Favorite Party Food - Swedish Meatballs - Best Recipe - The Hillbilly Kitchen
These meatballs are one of the best party foods that you can make and serve your guests. My family absolutely loves them and the are perfect for any occasion: birthdays, game day, holidays, weddings, showers... This is a simple recipe that's easy to cook and yummy to eat. It will stay good in a crock pot for hours.
John 14:15 - If ye love me, keep my commandments.
Remember to PUT GOD FIRST!
Ingredients:
Frozen meatballs
1 cup - Sour cream
1 cup - Cream
2 tablespoons - Worcestershire sauce
Salt, pepper and onion powder
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Buttermilk Sausage Gravy
Come cook breakfast with me. Farm fresh eggs and buttermilk gravy is on the table!