How To make Mexican Chicken 2

How To Make Chimichangas | Cheesy Chicken Chimichangas | Chimichanga Recipe

Here is a delicious recipe for a super crunchy cheesy chimichanga. You can use store-brand flour tortillas or for a tasty version, you can make your own homemade soft flour tortillas. The recipe link for those is below. Chimichangas are basically a deep-fried burrito that can be garnished or dipped in your favorite sauces, salsas, and fresh ingredients. Enjoy!

Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoying the process of making home-cooked food.

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INGREDIENTS
1 1/2 lbs to 2 lbs cooked shredded chicken
1 1/2 tsp chili powder
1/2 tsp garlic powder
1/2 tsp onion powder
1/4 tsp ground cumin
salt to taste
8 to 10 large flour tortillas
*FLOUR TORTILLAS RECIPE*

8 oz cheese of your choice (I used Colby jack cheese)
oil for frying
*GARNISH*
extra cheese
Salsa or hot sauce of your choice
Mexican cream or sour cream
pico de gallo
fresh avocado
creamy salsa dip
fresh lettuce

**Fry at least at 350 degrees Fahrenheit



DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for the support!

MUSIC
Ulas Pakkan, Courtesy of Shutterstock, Inc.

Old Bossa by Twin Musicom is licensed under a Creative Commons Attribution license (
Artist:

How to make Mexican CHICKEN and RICE CASSEROLE, The BEST Step BY Step Recipe

Ingredients
1 rotisserie chicken
12 corn tortillas
Mexican cooked rice
Creamy Chile sauce
3 to 4 cups of cheese

Mexican rices
Oil
2 cups of basmati rice
4 cups of water
1 small can tomato sauce
1 tsp ground cumin
1 bayleaf
2 Tbsp tomato chicken bouillon

Creamy chili sauce
8 guajillo chiles
15oz Mexican cream (1 1/2 containers if you want a lot of sauce)
1 tsp ground cumin
1 tsp garlic powder
1 tsp mexican oregano
1 Tbsp tomato chicken bouillon
1/4 cup water
* For spice use 3 chiles de arbol

Bake at 380 degrees (f) for 30-35 minutes

Toppings- chopped lettuce, sour cream, and salsa

*Extra spicy use 15 ????
????Carne asada marinade-
Stuffed Poblano Taco-
Easy Mexican Hot chocolate recipe -
Easy Salsa roja recipe-

Tips‼️
Have a lot of fun when making this recipe ????
Make all recipes comfortable for your home

#chickenandrice #casserole #mexicanfoodrecipes #breakfast #lunch #dinner
❤️If you are looking for a recipe. Search on YouTube “Views on the road _______“ and finish with the recipe you are looking for. If you don’t see it, make a request in the comment section and we will gladly upload the recipe for you.

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Disclosure: Bear in mind that some of the links in this post are affiliate links and if you go through them to make a purchase I will earn a small commission. Keep in mind that I link these companies and their products because of their quality and not because of the commission I receive from your purchases. The decision is yours, and whether or not you decide to buy something is completely up to you???? This is not a sponsored video.

CALDO DE POLLO | Mexican Chicken Soup Recipe | How to Make Chicken Caldo

Today I woke up feeling a bit under the weather and decided to make a pot of caldo de pollo or Mexican style chicken soup. This is my go to soup that helps me feel better when I am sick. I am raiding my refrigerator for ingredients and making the best of quarantine cooking. #Stayhome and cook #withme.

Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoy the process of making home cooked food.

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⭐️MY OTHER CHICKEN SOUP RECIPE


⭐️MEXICAN RICE RECIPE


⭐️CALDO DE RES (BEEF SOUP)


????CALDERO POT


INGREDIENTS
2 1/2 lbs chicken drumsticks
3 1/2 to 3 3/4 quarts water
2 dried bay leaves
1 small onion
6 to 7 cloves garlic
small head of cabbage (chopped)
2 medium potatoes (chopped in large chunks)
1 large Mexican squash (chopped in large chunks)
1 chayote squash
2 medium carrots
1 celery stick
2 green onions
bunch of fresh cilantro (I used parsley)
1/3 cup tomato puree (or tomato sauce)
1 Tbsp chicken bouillon powder
salt and pepper to taste





DISCLAIMER: This video and description contains affiliate links, which means that if you click on one of the product links, I’ll receive a small commission. This helps support the channel and allows me to continue to make videos like this. Thank you for the support!

MUSIC
Places by Ulas Pakkan, Courtesy of Shutterstock, Inc.

How To Make CHicken Caldo
Chicken Soup Recipe
How TO Make Caldo
Mexican Chicken Soup

The Best Chicken Fajitas | Easy Tex-Mex Recipe

How to make the most delicious Chicken Fajitas. This recipe is quick and extremely tasty. With easy to follow instructions, you will be cooking and eating amazing Mexican food in no time. Learn this Fajita recipe today!

Ingredients -

2 Tbsp (30ml) - Olive Oil
3 (1Kg or 2.2lb) - Chicken Breast, Stripped
2 - Brown Onions, Thinly Sliced
1 - Red Bell Pepper, Thinly Sliced
4 Sprigs (3g) - Fresh Oregano, Roughly Chopped

Spice Mix -

2 tsp (4g) - Paprika
1 tsp (2g) - Ground Cumin
2 tsp (4g) - Onion Powder
2 tsp (4g) - Garlic Powder
2 tsp (8g) - White Granulated Sugar
2 tsp (6g) - Corn Starch
2 tsp (7g) - Sea Salt Flakes
2 tsp (4g) - Ground Chilli
1/2 tsp (0.5g) - Cayenne Pepper

Guacamole -

2 - Avocados, Mashed
1/2 - Red Onion (Spanish Onion), Diced
2 - Tomatoes, Diced
6 Sprigs (5g) - Coriander (Cilantro)
1 - Lime, Zest & Juice
1 Tbsp (15ml) - Extra Virgin Olive Oil
Sea Salt Flakes
Cracked Black Pepper

Homemade Tortillas -

Serve with -

Tasty Cheese
Lettuce
Chilli
Coriander (Cilantro)
Sour Cream

Equipment I use -

Knives and Steels -

Shun Premier 17.8cm Santoku Knife -
Shun Premier 22.9cm Bread Knife -
Shun Steel -

Pots and Pans -

Essteele Per Vita 5 Piece Cookware Set -

Music in this video -

Intro -
Song - Coffee and Unicorns
Artist - Henyao

Song - Fansi Pan
Artist - Yomoti
Link -

Song - Faster Car (Instrumental version)
Artist - Loving Caliber
Link -

Song - Pomelo
Artist - Jobii
Link -

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Thanks for watching!

How to make POLLO ASADO | Mexican grilled chicken | Villa Cocina

#polloasado #grilledchicken #mexicanfood #villacocina
Pollo asado is a staple when grilling out. Chicken is such a great option when cooking out because its affordable and you can pair it with so many great options. I like to drench it in a flavorful marinade thats going to take it to the next level. In this video you will find all the tools you need to make the BEST Pollo asado recipe.

???? Special thanks to my husband Nelson(Cameraman) for always giving his 100% and enjoying what he does.

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☞ Feel free to visit my YOUTUBE page for alot more recipes:


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(As an Amazon Associate I earn from qualifying purchases)
➤ Weber Master-Touch Charcoal Grill, Deep Ocean Blue:
➤ Molcajete 8’’ :
➤ Tranmix cooking meat thermometer digital :
➤ ZWILLING Pro 7-inch Rocking Santoku Knife, Black/Stainless Steel:
➤ Vitamix A3500 Smart blender Professional grade 64oz :
➤Pyrex glass measuring cups set of 3 :
➤ Terracotta 3.5 oz pinch bowls mini :
➤ John Boos WALNUT wood cutting board 24in x 18in x 1.5in:

???? For products I have in my kitchen click the link below ????????


Pollo Asado Recipe

2 lb chicken chicken thighs

Marinade
2 ea dry guajillos (Toast and rehydrate):
1 ea dry pasilla (Toast and rehydrate)
2 TBSP lime juice, fresh
2 garlic cloves, peeled
1/2 tsp cumin seeds :
1/2 tsp ground black pepper :
1/2 tsp smoked paprika :
1 tsp ground onion :
1 tsp Mexican oregano :
1 tsp Annantto powder :
1 1/2 tsp salt, kosher :
3/4 cups chili soaking liquid
1/4 cup oil :
1/2 medium white onion
1/4 bunch cilantro

Lets make Tacos
Corn tortillas:
Mexican Salsa:
Pickled Jalapeños:
Agua de Jamaica/hibiscus:
Pearl onions: Grilled
Cilantro, chopped
White onion, chopped
Lime, juice

⏰ TIMESTAMPS⏰
0:11 Intro
0:30 Marinade
3:45 Blend Marinade
5:09 Add chicken to marinade
6:10 Grill
9:08 Cut the grilled chicken
9:32 Make the Tacos
10:22 Taste

???? Explore more DELICIOUS recipes
❃ Grilled Spatchcock chicken:
❃ Watermelon Agua fresca :
❃ Horchata:
❃ Cactus salad:
❃ Jalapeño burger:
❃ Salsa for tacos:
❃ Carne Asada:
❃ Guacamole:
❃ Mexican Rice:

☞ Enjoy a TASTY Dessert ????
❃ Pineapple upside down cake:
❃ Sopapillas:
❃ Conchas:
❃ Tres leches cake:
❃ Apple cake:

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rossana@villacocina.com

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P.O. Box 309
Tucker, GA 30085
USA

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Tuscan Chicken | The Ultimate Chicken Dinner?

Packed with flavour, my Tuscan Chicken in Creamy Sun Dried Tomato Sauce is the ultimate chicken dinner. Serve with pasta, potatoes or just a big hunk of bread to dip into that creamy sauce.

Full recipe for the Tuscan Chicken inc hints and tips is available on our site:


Ingredients:
4 chicken breasts
1 large egg
3 tbsp plain all-purpose flour (replace with gluten free flour blend if needed)
1/4 tsp salt
1/2 tsp freshly ground black pepper
1/2 tsp dried oregano
1/2 tsp dried thyme
1/2 tsp dried paprika
1/4 tsp garlic salt
3 tbsp olive oil
1 brown onion peeled and sliced
2 cloves garlic peeled and minced
1/2 tsp dried oregano
1 tsp paprika
1 cup (160g) sun dried tomatoes I like the bright red one from the deli counter
1 red bell pepper de-seeded and sliced
1 tbsp tomato puree (paste)
1/3 cup (90ml) white wine
1 cup (240ml) chicken stock (use bouillon for gluten free)
pinch of salt and pepper
1/3 cup (90ml) double (heavy) cream
1/2 packed cup (50g) parmesan cheese grated
3 packed cups (90g) fresh baby spinach
1 tbsp chopped parsley

#ComfortFood #Recipe #Chicken