How To make Milk and Honey Casserole Bread
1 c Milk
1 T Salt
2 pk Yeast
4 c Flour
1/2 c Shortening
2 t Sugar
2 ea Eggs (lightly beaten)
1/2 c Honey
1 c Warm water
1 1/2 c Whole wheat flour
Scald milk and remove from heat. Add shortening, honey and salt. Stir to melt. Cool to lukewarm. Dissolve 2 tsp. sugar in warm water. Add yeast. Let stand for 10 minutes. Add cooled milk mixture, eggs,whole wheat flour and 1 cup white flour. Beat 2 minutes with mixer. With wooden spoon, add remaining to make sticky soft dough using your hands. Let stand for 1 hour. Punch down and turn into a 12 cup casserole or 2 smaller ones. Let rise again 1 hour. Bake in 375 degree oven, 45 minutes for small casseroles and 1 hour for larger one. Cool on racks.
How To make Milk and Honey Casserole Bread's Videos
No Knead MILK BREAD❗Prepare At Night Bake In The Morning❗Warm And Buttery
How to make a No Knead Milk Bread prepare overnight and bake in the morning. No machine needed and so easy to make. The result is so soft and fluffy, warm and buttery Milk Bread. This is my no fail and go to recipe for breakfast bread.
Here's what you'll need:
1 cup warm milk (250ml)
1 egg
3 tbsp sugar (45g)
1 tsp salt (5g)
3 cups all purpose flour (375g)
2 tsp instant yeast (6g)
1/4 cup butter(55g) unsalted
SPANISH:
Esto es lo que necesitará:
1 taza de leche tibia (250 ml)
1 huevo
3 cucharadas de azúcar (45 g)
1 cucharadita de sal (5 g)
3 tazas de harina para todo uso (375 g)
2 cucharaditas de levadura instantánea (6 g)
1/4 taza de mantequilla (55 g) sin sal
PORTUGUESE:
1 xícara de leite morno (250ml)
1 ovo
3 colheres de sopa de açúcar (45g)
1 colher de chá de sal (5g)
3 xícaras de farinha multiuso (375g)
2 colheres de chá de fermento instantâneo (6g)
1/4 xícara de manteiga (55g) sem sal
Please note that 90 minutes proofing in room temp????
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Soft And Fluffy Condensed Milk Bread
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Raisin Bread
Brioche Bread
Honeysoft Buns
Buttersoft Buns
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White Bread - Milk and Honey Bread Machine Recipe
White Bread - Milk and Honey Recipe adopted and turned in to an proven bread machine recipe. Check out the recipe card and cooking video at Nice Crumb!
Milk and Honey Rolls // Milk Bread Recipe // that girl sary
This Milk and Honey Roll recipe is not only delicious, it's easy to make too! In this video, I will show you step-by-step how to make this amazing bread, with the best milk bread / honey bread recipe ever!
Milk and Honey Rolls
????8 cups all purpose flour
????1 Tbsp + 2 tsp instant yeast
????2 tsp Kosher salt
????2 1/2 cups whole milk
????3/4 cups honey
????3 large eggs
????8 Tbsp unsalted butter, room temperature
Recommended Products:
Saf Instant Yeast
Duralex Mixing / Prep Bowls
Tovolo Tool Scoop and Spread
Pyrex Prepware 2 pc Glass Measuring Set
Pyrex Measuring Cup (4 cups)
Fat Daddio's Half Sheet Pan
Parchment Paper Half Sheet
Le Creuset Silicone Pastry Brush
OXO Good Grips Bench Scraper
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HONEY WHITE BREAD RECIPE [EASY AND HOMEMADE] 2020
#LOCKDOWNRECIPE #STAYATHOME BAKE #WITHME
HONEY WHITE BREAD
Warm Water 3/4 cup
Honey 1/4 cup
Yeast 2.5 teaspoons
All-purpose flour 3 3/4 cup
Powdered Milk 1/4 cup
(If you don't have powdered milk, use regular milk instead of water and increase the flour to 1/4 cup. keep additional 1-2 tablespoons of milk or water ready in that case)
6. Salt 1.5 teaspoon
7. Room temperature butter two tablespoons + little more for greasing the pan and brushing on top of the bread.
First, mix water, honey, and yeast and let it rest for a few minutes.
Then, in a bog bowl, take flour, powdered milk, salt, and mix it well. Then slowly add the yeast mixture and mix everything until well combined.
Now, knead the dough by hand, add butter, and knead again for 5-7 minutes or until the dough forms into a smooth ball.
Let the dough rest for 45 minutes to an hour in a warm place or until double the volume. Take out the dough and punch it gently to remove the air bubbles and knead a little bit more to form a shape. The dough should feel a bit sticky to work with, and that's the way you want for a nice result c. Just add a sprinkle of flour at a time and work it into the dough. But be careful to add too much flour; otherwise, your bread will be dehydrated and crumbly.
Now, grease the pan and shape bread into the pan. Bake it in a preheated 350 degree Fahrenheit oven for 35-40 minutes or until done.
Just let the bread cool down completely before slicing it to retain its delicate shape.
Enjoy your Honey white bread with butter, jam, or jelly.
I have a recipe for a strawberry spread that doesn't require any gelatin or pectin. If you're interested to see the method, please visit my channel.
BAKE WITH ME | HEIRLOOM HONEY BUTTERMILK BREAD | FROM SCRATCH
EASY HEIRLOOM BUTTERMILK BREAD RECIPE!
Lately, I've been baking bread regularly. Is there anything better than fresh, warm, homemade bread? I think not. Using honey instead of sugar also helps make it a *bit* healthier. This is a very simple recipe for even the beginning baker.
Link to recipe on blog:
Links to products used in video:
Mixer:
Measuring cups/spoons:
Stone loaf pan: (better yet- support your local Pampered Chef rep!)
Thank you for joining me on the homestead!
Until next time,
Melissa
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EASY & QUICK HONEY TOAST RECIPE #recipe #toast #cooking #chinesefood #bread