Chocolate Peppermint Cheesecake
Learn how to make New York style Vanilla Cheesecake, how to turn it into Chocolate Cheesecake, and then take it up a notch to Chocolate Peppermint Cheesecake! Gluten free, vegetarian, and low in sugar.
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Vegan Mint Chocolate Cheesecake
Are you a mint and chocolate lover like me? Want to know how to pull off a triple layer vegan mint chocolate cheesecake in just 4 main steps? In this video I show you how to make a triple layer vegan mint chocolate cheesecake from scratch. Did I mention that this recipe is also GLUTEN FREE? Heck ya it is… if you want to knock the socks off your friends at this New Years party, you’re going to want to bring this vegan mint chocolate cheesecake.
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Mint Chocolate Cheesecake | How To Make Chocolate Cheesecake | Cheesecake Recipes - Recipe Videos
Mint Chocolate Cheesecake - Cheesecake - Cheesecake Recipe - How To Make Cheesecake
HOW TO MAKE Chocolate Cheesecake
Here is a cheesecake recipe for anyone who loves mint flavoured desserts! Find out how to make cheesecake with flavours of mint and chocolate combined!
MINT CHOCOLATE CHEESECAKE STEP BY STEP RECIPE ON OUR WEBSITE HERE ????
Mint Chocolate Cheesecake Recipe:
Step 1
Break the cookies into small bits with a blender. Add butter, sugar and salt, then blend them thoroughly to get a fine crust.
Step 2
Evenly press the crust into a baking sheet and bake it for 15 minutes at 350ºF in a preheated oven. When it’s done, let it cool.
Step 3
Mix 8 oz cream cheese, 4 oz sour cream and 4 oz sugar in a bowl with a hand mixer.
You can find the rest of the steps and detailed description with images here ????
INGREDIENTS:
For the crust:
20 chocolate wafer cookies
3 tbsp melted unsalted butter
3 tbsp sugar
1 pinch of salt
For the filling:
8 oz melted milk chocolate
8 oz cream cheese
4 oz sugar
4 oz sugar
4 oz sour cream
2 oz sour cream
2 large eggs
1/4 cup white Creme de menthe
3 drops of green food colouring
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The team of Recipe Videos wishes you luck in making our Mint Chocolate Cheesecake recipe!
Mint Chocolate Chip Cheesecake Dip
Mint Chocolate Chip Cheesecake Dip! Get your peppermint fix with this ultra-creamy mint chocolate chip dip that's laced with mini chocolate chips and served with mint Oreo cookies for dipping.
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How to make candy cane cheesecake bars, peppermint white chocolate cheesecake,christmas bars recipes
How to make candy cane cheesecake bars, peppermint white chocolate cheesecake,christmas bars recipes
Oreos, candy canes and cheesecake come together in perfect harmony.
INGREDIENTS
•23 oreo cookies
•2 tbsp unsalted butter, melted
•340g cream cheese, room temperature
•6 tbsp sugar
•6 tbsp sour cream
•½ tsp vanilla extract
•½ tsp peppermint extract
•pinch salt
•1 egg
•1 egg yolk
•red or pink food coloring
•9 candy canes, crushed
LET'S GET COOKING...
1.Place the oreo cookies in a food processor and pulse until it resembles fine crumbs. Add the melted butter and pulse until fully incorporated. Press this into the bottom of an 8x8 aluminum baking pan and bake at 325F for 10 minutes. Set aside and cool completely.
2.Beat the cream cheese with an electric mixer until smooth. Add the sugar and beat until incorporated. Add the sour cream, vanilla extract, peppermint extract, salt, egg and egg yolk and mix well. Divide the mixture into 2 bowls and dye one bowl pink or red.
3.Pour the white mixture first, then the colored layer on top. Gently swirl the colors together, then bake at 325F for 40 minutes. While the cheesecake is still warm, sprinkle the crushed candy canes on top and gently press into the cheesecake. Cool at room temperature for 1 hour, then chill in the fridge overnight.
4.Slice and enjoy!
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How to make EASY NO BAKE CHRISTMAS MINT CHEESECAKE BARS -Holiday Recipes | Recipes.net
A very merry Christmas and a Happy New Year is upon us and there's no better way to celebrate than to prepare a wondrous dessert that will excite everyone. Here we have our easy-to-follow Christmas Mint Cheesecake Bars that presents a nicely smooth graham crust, with a creamy cheesecake layer before topped with a refreshing mint layer. Enjoy the holidays with this Christmas dessert recipe.
???? Check the full recipe on how to make Christmas Mint Cheesecake Bars here:
Ingredients
24 oz cream cheese, softened
½ tsp mint extract
3 cups crushed graham crackers
1 cup unsalted butter
3 tbsp brown sugar
¾ cup granulated sugar
1 tsp vanilla extract
12 oz cold heavy cream
¼ cup powdered sugar
Drops of green food coloring
To serve:
Either or combination of the following: Red & green colored dusting sugar, chocolate, candy sprinkles, or crushed candy canes.
⬇️ How to make Christmas Mint Cheesecake Bars ⬇️
0:09 In a mixing bowl, combine crumbs, butter and brown sugar.
0:29 Press onto the bottom of a 9-inch square springform cake tin. Set aside in a chilled area.
0:46 In another mixing bowl, cream together cream cheese & granulated sugar until fluffy.
0:57 Add vanilla & beat until evenly incorporated.
1:09 Pour over the crust & transfer to the chiller for another hour or until cheesecake firms up.
1:27 In a chilled mixing bowl, combine whipped cream & powdered sugar. Whisk until you achieve stiff peaks.
1:51 Fold in mint extract and green food coloring until evenly incorporated.
2:10 Spread over top of cheesecake.
2:25 Decorate with crushed candy canes.
2:34 Refrigerate for 30 minutes or overnight to set.
2:40 Cut into bars and serve.
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