4 Mint sprigs 1 ts Powdered Sugar 2 ts -Water 2 1/2 oz Bourbon Whiskey Servings: 1 ~Robbie Shelton Into a sliver mug or a 12 oz. Tom Collins glass put: the mint, powdered sugar, and water. Fill the glass with shaved ice, add the whiskey and stir gently until glass is frosted. Decorate with slice of orange, lemon, pineapple and a cherry. Insert 5 or 6 sprigs of mint on top. Serve with straws. This recipe is from OLD MR. BOSTON DELUXE BARTENDER'S GUIDE".
How To make Mint Julep's Videos
How to make a Mint Julep - Exquisite Cocktail Recipes by Warren Nash
Celebrate National Mint Julep Day & the Kentucky Derby with this tasty and refreshing cocktail. Here’s how to make a mint julep with just a few simple ingredients. It’s super refreshing and a great drink to impress your friends with.
What’s more, it’s also really quick and easy to prepare. This drink is made with bourbon whisky and originated from the south of the United States. Check out all my other cocktail recipes:
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TWO Mint Juleps! - the bourbon & prescription julep
We're coming up on julep season - so I'm going to show you how to make two mint juleps! These days the standard bourbon mint julep is what most people think of, but juleps have been around long before bourbon and mint were involved. For those who are looking to venture out from the classic mint julep, I want to share with you the prescription julep too! This recipe has cognac and rye whiskey as a base, and is equally delicious and refreshing. Try them both and you be the judge which julep is your favorite! Cheers!
For more on the topic, I recommend the book IMBIBE!, by David Wondrich.
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TIME STAMPS: Intro: 0:00 The History: 0:44 The Booze: 2:36 The Recipes: 3:20 Sips: 6:21
THE MINT JULEP RECIPE 2 oz. (60 ml) Buffalo Trace Bourbon 1/2 oz. (15 ml) rich Demerara Syrup (2:1 sugar:water) 6-8 mint leaves Large mint sprig for garnish
THE PRESCRIPTION JULEP RECIPE 1.5 oz. (45 ml) Maison Rouge V.S.O.P. Cognac 1/2 oz. (15 ml) Rittenhouse 100 proof Rye Whiskey 1/2 oz. (15 ml) rich Demerara Syrup (2:1 sugar:water) 6-8 mint leaves Large mint sprig for garnish
THE TOOLS My workhorse double jigger: My go-to large shaking tin: My go-to small cheater tin: Hawthorne strainer: Rubber bar mat (6x12): Fine mesh strainer: Lewis Ice Bag and Mallet: (Use code ANDERS15 for 15% off!) Ice scoop: The stainless steal julep cups: Black metal straws: Brass To The Bar sign:
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Co-produced with the lovely Azusa Az Inaba ???? ????
Mint Julep Cocktail
A cocktail that's not only pleasing to the eyes but a treat for ur taste buds too. Simple to make, Delicious to Taste
Here's what you'll need: - 60ml Bourbon - 22.5ml Simple Syrup - 8-10 Mint Leaves - Lots of Crushed ice
Optional - Few variations also use a couple of dashes of Angostura Bitters, I like it without. You can try both and let us know which one u like better, with or without the bitters
This easy mint julep mocktail is perfect for the Kentucky Derby - or anytime. Virgin mint juleps are made using fresh mint (or mint syrup), sugar and ginger ale, or non-alcoholic bourbon. Get the full recipe: It's the perfect alcohol-free drink for pregnancy, kids and non-drinkers.
Classic Mint Julep Recipe
The mint julep is one of the most iconic cocktails out there, and as it turns out, it's pretty easy to make at home! Similar to an Old Fashioned, this classic mint julep recipe incorporates bourbon, fresh spearmint, simple syrup, and even a few dashes of bitters, making for a cool and refreshing drink.