How To make Moong Samosa (Mung Bean Pastry)
Ghee, as necessary 1 tb Onion, chopped
1 pn Asafetida
1 ts Black mustard seeds
1/2 ts Ginger, grated
1 pn Garam masala
1 pn Green mango powder
1/2 ts Salt
1/2 ts Cayenne
4 tb Mung beans, presoaked
1 tb Cilantro, chopped
1 ea Recipe pastry dough
Water to bind Heat 2 tb ghee in a skillet over low heat. Saute the onion, asafetida, mustard seeds & ginger until the onion is golden brown. Stir in garam masala, green mango powder, salt & cayenne. Mix thoroughly. Add beans, cover the pan & cook over moderate heat for 10 minutes until the beans are tender. Stir in cilantro & remove from heat. Divide into 8 portions. Brush one half moon of pastry with water & fold into a cone. Fill each cone with 1 portion of filling & seal the top. Repeat with remaining pastry. Heat enough ghee in a wok or large skillet to deep-fry 4 samosas at once. When very hot, deep-fry the samosas for a few minutes until golden-brown on both sides. Remove from heat & drain well before serving.
How To make Moong Samosa (Mung Bean Pastry)'s Videos
How To Make Samosa W/Moong Sprouts - Fold Samosa W/Spring Roll Pastry Sheets Recipe - Cook101food
Moong Sprouts Samosa Filling Recipe W/Spring Roll Pastry Sheets Samosay Healthy Recipe. Filled Moong Sprout with Onion, Chili Pepper, Turmeric, Lemon, Fenogreek leaves. Please Like & Subscribe.
Recipe;
Spring Roll Sheet 1 Pack Of 25 Sheets
Moong Sprouts 3 Cups
Turmeric Powder 1 Tsp.
Chili Powder 1 Tsp.
Salt 1 Tsp.
Onion 2 Large
Dry Methi Leaves 2 Tbs.
Jalapeno Pepper 2
Ground Cumin Seeds,
Red Chili, Criander Seeds 2 Tbs.
Lime or Lemon 1
Oil For Frying.
Cut and fry 1 onion and just diced 1 onion, diced jalapeno pepper and mix all ingredient and fill in the pastry sheets as shown in the video and use flour and water mix for sticking the sheets. The fry as shown in the video.
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Warqi Samosa Recipe | Layered Samosa | Moong Dal Warqi Samosa |
Easy and Delicious Layered Samosa Recipe....
Do try, like, share, comment and don't forget to subscribe to our YouTube channel for more interesting recipes....
Ingredients -
For Stuffing -
Moong dal - 1/2 Cup
Potato - 1 ( Grated )
Jeera - 1/2 Tsp
Garlic
Saunf - 1 Tbsp
Coriander - 2 Tbsp
Sugar - 1 Tsp
Lemon juice - 1 Tbsp
For Paste -
Turmeric - 1 Tsp
Red chilli powder - 1 Tbsp
Coriander powder - 1 Tbsp
Salt to taste
Black salt - 1/2 Tsp
Kashmiri red chilli powder - 1 Tbsp
Chat masala - 1/2 Tsp
Jeera powder - 1/2 Tsp
Garam masala - 1/2 Tsp
Dry ginger powder - 1 Tsp
For Slurry -
Ghee
Maida
For Dough -
Wheat flour - 1 Cup
Maida - 1/2 Cup
Salt to taste
Ajwain - 1 Tsp
#warqisamosa
#samosarecipe #samosa #layeredsamosa
#holispecial
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Samosa Folding Hack | How to make 8 samosas in one go ????
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Music: Cuba
Musician: ASHUTOSH
Moong Bean Samosa | Afghani Bolani Samosa | Healthy Moong Paratha | Afghani Samosa | COOK WITH TAJ
#Samosarecipe#bolanisamosa#harimoongsamosa#Afganisamosa#afghanicuisine
Ingredients
1 cup whole moong
1 cup onion chopped
1/2 cup coriander chopped
1 tsp crushed red chilli
1/2 tsp black pepper
1 tsp salt
For dough
2 cup all purpose flour
1/2 tsp salt
3/4 cup luke warm water
1 tsp oil
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