How To make Muffins Basic & Variations
2 c Unbleached All-purpose Flour
2 tb Granulated Sugar
1 Large Egg
1/2 c Vegetable Oil
1 tb Baking Powder
1 ts Salt
1 c Milk
Grease 12 2 1/2-inch muffin cups. Heat oven to 400 degrees F. Sift Flour, baking powder, sugar and salt into a medium-sized bowl. Stir to mix well. In a small bowl, beat egg with a fork. Add milk and oil. Add all at once to dry ingredients. Stir mixture only until dry ingredients are moistened. Batter will be lumpy. Drop batter from a tablespoon into prepared muffins pans, filling each cup half to two-thirds full. Bake 15 to 20 minutes, or until golden brown. Remove from pan and serve hot with butter, jam or marmalade. VARIATIONS: GINGER MUFFINS: Add 1/2 Cup finely diced candied ginger to flour mixture before adding liquid. BANANA PECAN MUFFINS: Prepare muffin batter but use only 1/2 cup milk. Add 1/2 cup chopped pecans and 1/4 t ground nutmeg to sifted flour. Add 1 cup
mashed, peeled banana with the egg, milk and oil. BLUEBERRY MUFFINS: Toss 1 cup washed and well-drained fresh or frozen blueberries with sifted flour mixture before adding liquid. ORANGE MUFFINS: Cut 2 peeled navel oranges into sections. When batter is in the cups, place an orange section on top of each and sprinkle lightly with granulated sugar. CHEESE MUFFINS: Fold 1/2 cup grated sharp yellow cheese into muffin mix with the last few strokes on batter. Serve hot with scrambled eggs and bacon for a special breakfast. SURPRISE MUFFINS: Fill muffin cups 1/3rd full of batter. Drop 1/2 t of your favorite jelly in center of batter. Add batter to fill cup 2/3rds full. Kids just love these as you will. COCONUT MUFFINS: Add 1 c Shredded coconut with the last few strokes of mixing. For a snack have coconut muffins, butter and milk. CHIVE MUFFINS: Fold 1/4 cup chives into the batter during the last few strokes and serve at dinner. Great with a steak and salad.
How To make Muffins Basic & Variations's Videos
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Basic Muffin Recipe | How To Make Muffins Easy Recipe
these are by far the best and easiest basic muffin recipe. From this, other muffin recipes can be built up.
trust me, you will love them
please do well to check my other recipes.
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2 cups of flour
1 and a 1/2 tsp baking powder
2 eggs
3/4 cup of milk
1/3 cup of oil
pinch of salt
1 cup or 3/4 cup of sugar
1 tsp vanilla
Basic Muffin Recipe | Easy Muffin Recipe
Basic Muffin Recipe - Simple and Super easy to make. Perfect with a cup of tea or coffee!
2 Cups self-rising flour
1/2 Cup sugar
1 Teaspoon baking powder
1/2 Cup sunflower oil
1 Cup milk
2 Eggs
1 Teaspoon vanilla extract
Chocolate Chip Muffin Recipe - BBC Good Food
Easy Chocolate Chip Muffin Recipe. Freshly baked muffins anyone? You can make your very own muffins following this simple recipe. Barney Desmazery makes fluffy chocolate chip muffins using white and milk chocolate chunks but you can swap out the chocolate for fruit.
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Simply Updated Muffins
Boost any boring muffin recipe with a unique blend of toppings to amp up each bite. Ultra-Stik allows you to stick any toppings onto a muffin from dried blueberries, corn flakes, poppy seeds and more. Check out our combinations below or create your own fave.
Full Recipe:
Muffins
Muffins are described as individual serving cup of quick breads which uses baking powder and or baking soda instead of yeast for leavening. They are usually lower in fat and sugar compared to cupcakes which are sweeter and richer. Muffins are more dense than cupcakes but should be moist inside. They have the characteristic dome shaped top due to high heat used during baking. Some muffins are topped with streusel before baking or dusted with confectioner's sugar after baking. They are best as a breakfast pastry or eaten with coffee than as a dessert.
I am sharing with you different variations of the muffin using the basic muffin recipe. Please feel free to try and experiment with other flavors.
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