How To make Orange Appetizers
6 Oranges, peeled and sliced
-crosswise 1 Red Onion, Thinly Sliced
Olive oil Chopped Cilantro Juice Of 1 Lime Cayenne Pepper Fresh Parsley For each appetizer you will need one whole orange. Once it is sliced,place one slice on plate, then slice of red onion, sprinkle of parsley,another slice of orange, onion, parsley, until you have rebuilt the orange. Top with a drizzle of lime juice, sprinkled cilantro, and a drizzle of olive oil over the top. Origin: The Urban Peasant TV Cooking Show Shared by: Sharon Stevens
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Bacon Wrapped Venison Bites | Venison Steak Bites | Venison Appetizers | Venison Starter
This bacon wrapped deer appetizer is sure to impress! Delicious, bite sized pieces of venison, marinate and wrapped with delight; is sure to make your guests say, This is deer meat?!
Enjoy this recipe and have fun putting your own spin on it to make it your own!
Cut up
• 1.5 - 2 pounds venison (I used a round roast)
Into 1 inch cubes
Combine
• 1/4 cup soy sauce
• 1/4 cup Worcestershire sauce
• 1/4 tsp onion powder
• 1/2 tsp garlic powder
• 1 tsp Sriracha
• ½ tsp black pepper
Stir with meat and put in the fridge to marinade for 1 hour or overnight
Drain juices and pat meat dry with a paper towel then wrap with 1/3-1/2 slice of
• 1 500g pkg bacon
And secure with a tooth pick.
Place on a wire rack on a foil coated baking sheet.
Cook in a preheated, 450° oven for 10-12 minutes.
Broil until bacon begins to get crispy, about 2 minutes.
Remove and baste with
• ¼ cup barbecue sauce (I used Guinness Bulls Eye)
Put back in for another minute or 2.
Remove and flip each piece to broil the underside. 1-2 minutes
Once beautiful and crispy, plate it and let it sit for 5 minutes then enjoy!
Music:
Night Out
Fine dining appetizer! Salt crust carrots & smoked beurre blanc dish!
Hey guys! Today we’re going to make a delicious carrot, orange & smoked beurre blanc dish. First we’re going to cook the carrots in a carrot peel salt crust. The trimmings we then use to make some beautiful carrot leaves. We’re also going to make an orange peel cream, a dill oil and we’re going to smoke our own butter and turn it into a wonderful beurre blanc. All great recipes, so enjoy guys!
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Apple wine/orange wine/orange wine appetizer/homemade wine recipe/fruits wine recipe/wine recipe
????These are my recipes❤️
⭐️Speciality:
appetizer wine is made without adding any substance for fermentation.
The ingredients used are fruits, sugar and water.
appetizer wine is a juice whose strength are weak but have the taste and gas of wine. Another thing is that the more you keep it to settle down, the more energy and taste you will get.
The fruits that we add for making this can be used later for making of cakes and desserts.
✌️Benefits:
Its a good energy drink and also helps in digestion. Is also helps with indigestion diseases like heartburn in children and adults. It also helps to get rid of fungal infections of the tongue in adults and newborn babies (Give to infants 1drops 1 hour before meals).
????Way of drinking:
Serve 15 to 30 ml. (Patients can take it as prescribed by a doctor as it has a high sugar content.)
We should take a small quantity while tasting to feel the aroma and quality of the drink.
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Orange Chicken Chop❗️ Crispy and tender,sweet and sour appetizer????@tastyfoodrecipechannel
Tasty Food Recipe
Ingredients:
1 Boneless chicken thigh (230g)
½ tsp Salt
1 tbsp Sugar
½ Orange (juice)
Corn starch
1 Egg
Sauce:
1 tbsp Cooking oil
1 Orange
2 tbsp Sugar
2 tsp Corn starch
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7 Delicious party appetizers | Finger food recipes for your guests
Looking for delicious and easy-to-make party appetizers and finger food to impress your guests? In this video, I'll show you how to make 7 mouth-watering appetizers that are sure to be a hit at your next party.
Orange Glazed Lil Smokies I Appetizer I How to make Lil Smokies
These are always highly requested for any holiday gathering around here, so I thought I'd share!
Orange Glazed Lil Smokies
1 cup brown sugar
1 tablespoon flour
1/4 cup thawed orange juice concentrate
2 tablespoons Dijon Mustard
1 tablespoon apple cider vinegar
1-2 (depending on your crowd size) Lil Smokies
In a medium sized sauce pan mix all ingredients (except for smokies) until it comes to a boil. Add the smokies and continue to cook for at least ten minutes, stirring frequently.
I usually put mine in a baby crockpot-warmer while guests enjoy, or place them in a dish.