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How To make Oriental Marinated Strips
1/2 cup fresh orange juice
1/4 cup soy sauce
2 tablespoons very dry sherry
2 small clov garlic -- minced
2 dashes ground ginger
2 boneless (10 oz.) strip sirloins
Combine first five ingredients. Place the thawed steaks in the marinade. Marinate in the refrigerator for 2-3 hours, turning occasionally. Remove steaks from marinade and place on preheated grill over medium heat for approximately 7-9 minutes for a medium-rare steak.
How To make Oriental Marinated Strips's Videos
How to tenderise & marinate beef for prefect stir fry like in Chinese restaurant
Not an absolute answer but hope this video can give you guys some insight on the topic.
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6 EASY CHICKEN MARINADES | amazing chicken breast recipe + freezer friendly meal prep
Using a chicken marinade is one of the best ways to give your chicken breast recipe some big flavor and maximum juiciness. From a bright Greek lemon marinade, to punchy honey mustard, and everything in between - here's everything you need to know about making (and using) the best chicken marinades!
While I'm all for dry rubs for a savory top coat, chicken marinades have their own benefits. They're great for locking in your favorite flavors, tenderizing the meat, and keeping it ultra juicy as it cooks. That's especially important for when you're cooking up chicken breasts - because we all know how easily they can dry out.
In addition to chicken breasts, these marinades can be used for chicken thighs (my favorite), or even chicken drumsticks, depending on what type of meal prep you've got going for the week. So if you need some fresh dinner ideas (aka chicken recipes for dinner), watch the video and head to the blog post below for more sides and pairing options.
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► TIMESTAMPS:
00:00 Intro
00:38 How much chicken to marinate
00:48 How to make greek lemon chicken marinade
02:22 How to make cilantro lime chicken marinade
03:18 How to make honey mustard chicken marinade
04:15 How to make teriyaki chicken marinade
05:08 How to make fajita chicken marinade
05:51 How to make Italian chicken marinade
06:43 How to label Stasher Bags with markers for meal prep
07:59 How to bake (or grill) chicken after it's marinated
08:52 Store cooked chicken for easy meal prep
09:12 Taste test
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#MarinatedPork #PorkbellyRecipe Marinated Pork Belly Recipe|Easy Pork Belly Recipe |Jeizel's Kitchen
Hi Friend Today I am Sharing How to make Marinated Pork Belly,Its easy to make with few ingredients,This is juicy and tasty pork belly recipe.Hope you try them.
INGREDIENTS:
▪︎1 lb Pork Belly thinly sliced
▪︎3 Tbsp Brown sugar
▪︎3 cloves garlic minced
▪︎2 tbsp soy souce
▪︎1 tbsp vinegar
▪︎Ground black peper and salt to taste
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Quick Steak Asian Marinade
Chef Seis shares his Chopped: Beat Bobby Flay secrets for making the perfect quick steak marinade. Easy and delicious dinner recipe for busy nights.
Asian Soy Marinade Recipe:
3/4 cups soy sauce
1/4 cup Mirin
1 tablespoon sugar
2 teaspoons garlic, minced
1 teaspoon sesame oil
Chinese BBQ Pork Recipe - Char Siu | Chinese Recipe
Chinese BBQ pork is loved the world over, and it's not hard to make at home! With some key ingredients and a couple of technique, it might even be better than buying, actually, it probably will be :)
Once done, you can slice and have it with rice, noodles, use it in a sandwich or a steamed bun. Or just have it straight up!
Other Recipes That Use Red Bean Curd:
Thai Sukiyaki (Suki Nam):
Yen Ta Fo Pink Noodle Soup:
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About Pai:
Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host of the YouTube channel Pailin's Kitchen.
Pai was born and raised in southern Thailand where she spent much of her playtime in the kitchen. She traveled to Canada to study Nutritional Sciences at the University of British Columbia, and was later trained as a chef at Le Cordon Bleu culinary school in San Francisco.
After working in both Western and Thai professional kitchens, she decided that her passion really lies in educating and empowering others to cook at home via YouTube videos, her cookbook, and cooking classes. She currently lives in Vancouver, and goes to Thailand every year to visit her family. Visit her at
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Another Super Easy Chinese Chicken w/ Onions in Oyster Sauce 洋葱蚝油烧鸡 Quick Chinese Stir Fry Recipe
This super easy Chinese Chicken with Onions in Oyster Sauce is another quick stir fry that you can whip out within 15 minutes tops - including preparation time. If you have all the ingredients in your kitchen, try this recipe out today.
See the ingredient list below for your easy reference.
Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.
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Chinese Chicken with Onions in Oyster Sauce ingredients
Serve 2 - 3 pax
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1 piece chicken thigh meat (~230g or 8.1oz or 0.5lb
2 rmedium sized red onions (can be replaced with yellow onions)
2 dried chilli - rehydrated
4 cloves of thinly sliced garlic
2 stalks of spring onion
1 tablespoon of oyster sauce
1 tablespoon of premium dark soy sauce
1 tablespoon of low sodium light soy sauce
1 teaspoon of sugar (skip this if yellow onions are used)
4 tablespoons of Chinese white rice wine
A few dashes of white pepper
Some cornstarch solution
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Don't know where to get the ingredients or don't know how they look like? See the links below.
Dried chilli
Oyster sauce
Premium dark soy sauce
Light soy sauce
Chinese white rice wine
White pepper
Cornflour (cornstarch)
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If you like this recipe, you might like these too:
Super Crispy Fried Chicken Recipe 盐酥鸡 Taiwanese Style 超大鸡排-迷你版
Crispy Puffy Prawn Omelette • Thai Style Shrimp Fried Egg
The BEST Chinese Fried Chicken! Kam Heong Chicken Recipe 甘香鸡
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