1 Cup buttermilk 1 egg 2 Tablespoons vegetable oil or butter -- melted 1 Cup Sleep-in Pancake Mix (see recipe) -- plus one tbsp. 1 Tablespoon butter or margarine 1. Preheat oven to 450 degrees F. With a wire whisk or fork, beat buttermilk, egg, and oil until well blended. Add pancake mix; beat until smooth. Or use food processor fitted with the steel blade: Put all ingredients in work bowl and pulse four or five times, just to combine ingredients. Do not overprocess. 2. Use the butter to generously grease 2 baking sheets. Place briefly in preheated oven, watching to make sure butter doesn't burn. 3. Remove pans from oven. Ladle batter onto hot baking sheets. Bake until browned (9 to 12 minutes). You do not need to turn the pancakes.
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How to Make German Pancakes | Pancake Recipes | Allrecipes.com
Get the recipe for German Pancakes II at
Check out this video that will show you how to make a delicious and light German pancake (Dutch Baby). Just melt butter in a cast-iron skillet or baking pan and pour in the batter (which is just flour, milk, eggs, and salt). Let the pancake bake in the oven for 30 minutes and breakfast is ready to share.
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How to Make Pancakes at Home | Easy Pancake Recipe
How to Make Pancakes at Home | Easy Pancake Recipe. This recipe is the easiest pancakes recipe I tried ever. For this pancake recipe I have used common ingredients at kitchen. Most of us like to eat homemade pancakes during breakfast which is awesome with some butter and maple syrup or honey. From this video you get complete instruction for how to make pancakes recipe for breakfast with simple ingredients. To make your pancakes perfect you should use ratio of ingredients I have used in this recipe. Hope you will be able to make this pancakes recipe in perfect way for your sweet morning breakfast.
These light and fluffy Sheet Pan Pancakes are so easy to make and are totally hands-off once they go in the oven. No more having to worry about keeping the pancakes warm as you make them one at a time on the stovetop!
Full Recipe:
Easily scale up if you have to feed a crowd!
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Fluffy Baked Pancakes Recipe | Em’s Kitchen
Soft, fluffy, and delicious giant pancake baked in the oven! Perfect for a crowd, and easy to make. No flipping required!
INGREDIENTS
2 egg 2 tbsp sugar 1/4 tsp salt 1/2 tsp vanilla extract 1 1/2 cups milk 1/4 cup vegetable oil 2 cups all-purpose flour 1 tsp baking powder 1 tsp baking soda Toppings of your choice (berries, strawberries, bananas, nuts, chocolate chips, etc)
Bake for 15 minutes at 350˚F (180˚C), or until golden brown.
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