Palak Paneer Recipe In Tamil | How to Make Palak Paneer | CDK #319 | Chef Deena's Kitchen
How to Make Palak Paneer | Chapati side Dish | Easy Paneer Recipes | Palak Paneer At Home | Easy Palak Paneer Recipe In Tamil | Restaurant Style Palak Paneer | Paneer Gravy | Paneer Recipes in Tamil
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Welcome to Chef Deena's Kitchen!
Today in this video you will learn how to make Restaurant style Palak Paneer At home with a simple step-by-step video. please do watch and try this recipe, share your feedback in the comment below!
Ingredients
Palak - 1 Bundle
Paneer- 200g
Onion - 1 Medium size
Tomato - 1
Coriander Leaves
Garlic - 15 to 20cloves
Ginger - small Piece
Green Chilli - 3
Jeera - 1/2 Tsb
Red Chilli - 3
Coriander Powder - 1/2 Tsb
Chilli Powder - 1/2 Tsp
A Pinch of Turmeric
Oil - 3 Tbsp
Salt to Taste
Butter - 1 Tbsp
Fresh Cream - 1 Tbsp
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Chef Deena Dhayalan, famous for Adupankarai show in Jaya Tv and also for Anjaraipetti in Zee Tv is now in youtube on Chef Deena Kitchen (CDK) cooking traditional foods by visiting the traditional places
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palak paneer recipe | पालक पनीर रेसिपी | how to make palak paneer recipe restaurant style
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palak paneer recipe | how to make palak paneer recipe restaurant style with detailed photo and video recipe. a healthy green coloured paneer recipe prepared mainly from the thick paste of spinach puree. basically, the easy palak paneer recipe hails from the popular north indian cuisine or punjabi cuisine and is typically served with tandoor roti & naan. there are many ways to prepare it, but this a restaurant-style spinach cottage cheese curry.
palak paneer recipe | how to make palak paneer recipe restaurant style with step by step photo and video recipe. there are myriad paneer curries or paneer recipes originated from the popular punjabi cuisine. each of them maintains a subtle difference and variation in its taste, texture and consistency. one such unique, one of the green coloured palak curry is palak paneer with paneer cubes, garam masala and other spices.
Palak Paneer Thandi ka Mausam Aaya #palakpaneer #youtubeshorts #shorts #trendingshorts
Ingredients:-
Sugar 1tsp
Salt 1tsp
Baking Soda 1tsp
Spinach Leaves 700g
Mint Leaves 50g
Coriander Leaves 50g
Oil as per Preparation
Cumin Seeds 1tsp
Garlic Chopped 1tbsp
Ginger Chopped ½tsp
Onions 3 Chopped
Tomatoes 2 Chopped
Green Chilli Chopped
Clarified Butter(Ghee) 1tbsp
Salt As Per Taste
Dry Red Chilli 3
Turmeric Powder ½tsp
Kashmiri Red Chilli 1tbsp
Cottage Cheese(Paneer) 200g
Nutmeg
Processed Cheese 1Cube
Fresh Cream 50ml
Process and Preparation :-
Boil water and add sugar,salt and baking soda, stir it well, and in the boiling water add all the green leaf veggies, Spinach,Mint and Coriander, boil them all for 1 min in the bubbling hot water and immediately remove and add it to cold water, if ice water available then too good, otherwise it's okay to be in normal room temperature water,
Then in a Pan add Oil 2-3tbsp, once oil gets hot add Cumin Seeds and let it crackle for ½min then add garlic and ginger chopped, saute it properly, don't burn it, then add the finely chopped onions, once the onions come to transculent and done then add finely chopped tomato and also the green chillies chopped, don't forget to add salt after adding tomatoes, then mix it all and cook to a proper saute roast, then all these sauted veggies and the boiled leaf veggies, grind them all in a mixer to make a puree or a paste, you'll notice that your puree will come glowing green colour, okay all good
Next Step :) in the same pan add ghee then a sprinkle of cumin seed and add turmeric powder, Dry red chilli and Kashmiri red chilli Powder mix them all and then only add the puree or the paste and cook them all for 5-6 min in open, then add paneer and a pinch of grated nutmeg for a beautiful aroma then add the cheese cube, obviously grated, then salt as per needed, cover it and cook for 15 min in low medium flame, that's it, if you have and want to add the fresh cream then add, it will give a rich flavour and creamy texture, otherwise it's okay to have the nutrisious and protien full Dish of Palak Paneer, and also while servind add a slice of butter and sprinkle some roasted chopped garlic it tastes awesome
So Enjoy the dish and Have a Good Day and Please don't Forget to Share and Subscribe :)
Thanks a Lot to Read the Whole Description this means to me a Lottt....
If anything remains then do comment me:)
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पालक पनीर ऐसे बनायेंगे तो सब तारीफ करेंगे।Bhuna Palak Paneer Recipe। Lasooni Palak Paneer
#palakpaneer #paneer #winterspecial
Moms Palak Paneer
INGREDIENTS TO MAKE THE RECIPE:
1 tsp Sugar
350 Gms Palak
3 Gree chillies
Coriander Stems (some)
1 tsp Oil (for Grinding Palak)
For Masala
2 Laddle Mustard Oil
1 Inch Ginger
5 - 6 big Garlic Cloves
2 Onion
3 Tomatoes
1 tsp Jeera
2 Tej patta
1/2 tsp Haldi Powder
1 tsp Red Chilli Powder
2 tsp Coriander Powder
1.5 Salt
4 Tbsp Curd
1 tsp Garam Masala
1 tsp Kasuri Methi
1 Tbsp Atta
Coriander Leaves
2 Tbsp Malai
400 Gms Paneer
For Tadka
2 tsp Desi ghee
4 Garlic Cloves (chopped)
2 dried Red Chillies
1/2 tsp Kashmiri Red Chilli Powder