Betty's Peanut Butter Bonbons
Betty demonstrates how to make Peanut Butter Bonbons. These are a delectable blend of peanut butter, butter, confectioner's sugar, and Rice Krispies cereal, made into balls and dipped into melted semisweet chocolate! Mmmm!
Peanut Butter Bonbons
1 cup smooth peanut butter
¼ cup butter, softened to room temperature
½ pound confectioner's sugar
2 to 3 cups Rice Krispies cereal
12 ounces semisweet chocolate, melted and cooled slightly
paraffin (optional; 1 ounce for 12 ounces of chocolate)
In a large mixing bowl, combine 1 cup peanut butter, ¼ cup softened butter, ½ pound confectioner's sugar, and 2 to 3 cups Rice Krispies cereal. Mix well. Roll by hand into 1-inch balls. Chill or freeze. Dip in melted chocolate and place on waxed paper. When set, move Peanut Butter Bon Bons to nice serving plate. These will be great adults and children for the upcoming holiday season. You can store them in the refrigerator or freezer. Enjoy! --Betty
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4 Ingredients peanut Butter Truffles
4 Ingredients peanut Butter Truffles
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Peanut Butter Bon Bons | Recipes | Whole Foods Market 365
Kid Friendly: Peanut Butter Bon Bons
1 dozen gluten-free graham crackers squares
½ cup of butter
½ cup of peanut butter
1 tbsp of coconut oil
1 pkg (6oz) of chocolate chips
Put the graham crackers in a food processor and blend. Combine the graham cracker crumbs, and powdered sugar. Melt the butter and butter over low heat and then add it to the crumb mixture. Shape the mixture into 1-inch balls. Combine the chocolate chips and the coconut oil, and melt in the microwave. Dips the balls into the chocolate until coated. Place on waxed paper and chill for one hour.
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No-Bake Crispy Chocolate Peanut Butter Balls
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Here is what you'll need!
NO-BAKE CRISPY CHOCOLATE PEANUT BUTTER BALLS
Servings: 40-50
INGREDIENTS
½ cup salted butter, softened
2 cups creamy peanut butter
3 cups powdered sugar
3 cups crispy rice cereal
2 cups chocolate chunks (preferably dark), for coating
PREPARATION
In a large microwave-safe bowl, add the butter and peanut butter. Microwave for 1 minute.
Using a fork, stir together the melted butter and peanut butter until smooth. Microwave additional 20 seconds, as needed.
Add the powdered sugar and rice cereal to the bowl. Gently mix together until fully incorporated.
Using your hands, roll the mixture into approximately 40 1-inch balls. Place them on a wax paper-lined baking sheet and freeze for 15 minutes.
In a small microwave-safe bowl, add the chocolate chunks. Microwave for 60-75 seconds, stopping to check and stir every 30 seconds.
Drop the frozen balls in the melted chocolate one at a time, use a fork to roll around to ensure an even coating. Place back on a wax paper-lined baking sheet.
Garnish with additional rice cereal while the chocolate is still warm. Chill until the chocolate has set.
Enjoy!
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Peanut Butter Balls
There's something special about simple ingredients that turn into a decadent treat. That's exactly what happens with these peanut butter balls made from smooth peanut butter, rice cereal, and chocolate. These are perfect for the holidays!
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INGREDIENTS
- 2 cups peanut butter
- 1/2 cup butter, melted and slightly cooled
- 1 1/2 tsp vanilla extract
- 3 1/2 cups powdered sugar
- 3 cups rice cereal
- 1 lb bittersweet chocolate
INSTRUCTIONS
In a large bowl, combine the peanut butter and melted butter. Stir until combined and smooth. Stir in the vanilla and powdered sugar. Mix until incorporated. Add in the rice cereal and combine until evenly mixed.
Using a 1 tbsp-size cookie scoop, make the balls. Roll in hands to create smooth, even balls and set on a parchment-lined baking sheet. Once all balls are made, set in the refrigerator to chill for 20 minutes.
While the balls are chilling, melt the chocolate with 1 tbsp of coconut oil in a bain-marie.
Once the chocolate and coconut oil are melted, remove the peanut butter balls from the refrigerator. One at a time, roll the balls in the melted chocolate, allowing the excess chocolate to drip off. Set the dipped balls back on the parchment paper and sprinkle with flaky salt. Cool for 10 minutes and enjoy.
#chocolate #peanutbutter #Christmas
Chocolate Peanut Butter Balls Recipe - Laura Vitale - Laura in the Kitchen Episode 905
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