1 1/2 c Graham cracker crumbs 1 1/2 c Flaked coconut 1 1/2 c Peanuts or pecans; chopped 1 c Butter or margarine; melted 16 oz Powdered sugar; sifted 12 oz Crunchy peanut butter 1 ts Vanilla extract 24 oz Semisweet chocolate morsels 3 tb Shortening Recipe by: Southern Living Combine first 7 ingredients, stirring well. Shape mixture into 1-inch balls. Combine chocolate morsels and shortening in top of a double boiler; bring water to a boil. Reduce heat to low; cook until chocolate melts. Dip each peanut butter ball into chocolate mixture. Place on wax paper to MICROWAVE DIRECTIONS: Combine first 7 ingredients, stirring well. Shape mixture into 1-inch balls. Combine chocolate morsels and shortening in a 1-1/2-quart bowl; microwave at MEDIUM (50% power) for 5 to 6 minutes or until chocolate is softened; stir well. Dip each peanut butter ball into chocolate mixture. Place on wax paper to cool. Store in refrigerator. NOTE: Peanut Butter Chocolate Balls may be frozen in an airtight container for later use. Remove balls from freezer 1 hour before serving. -----
How To make Peanut Butter Chocolate Balls's Videos
How to Make Peanut Butter Balls | Dessert Recipe | Allrecipes.com
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Watch how to make simple peanut butter balls in a luscious chocolate coating. No need to bake these easy treats. Just form into balls and refrigerate, then coat with melted chocolate.
Recipe here: Stephanie Jaworski of Joyofbaking.com demonstrates how to make Crispy Peanut Butter Balls. These Crispy Peanut Butter Balls are a no bake candy that has a peanut butter filling encased in a coating of shiny dark chocolate. It has the most perfect combination of flavors. They are like a Peanut Butter Ball only with the addition of crispy rice cereal. The rice cereal not only lightens the texture of the filling but it also adds that delightful crispy crunch. You will definitely want to add this candy to your Christmas baking list as they are easy to make, store well, and taste so good.
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Easy Peanut butter balls
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Ingredients- 1cup creamy peanut butter 1 cup powdered sugar 1 cup Crushed Graham crackers 1/4 cup butter softened 8 ounces melted chocolate (I used milk chocolate)
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Quarantine Cooking - Peanut Butter Balls
In today's quarantine cooking video, Paula makes a super easy recipe that takes almost no time at all to make! If you're a peanut lover, you're going to want to try this one y'all!
Enjoy Y'all!
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4 Ingredients peanut Butter Truffles
4 Ingredients peanut Butter Truffles
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1 RIPE banana 1 cup oats 2 scoops collagen/ or 1 scoop protein powder (or just add more oats) 1/4 cup peanut butter 1 tbsp maple syrup 1 tbsp coconut oil 1 tsp vanilla pinch of salt chocolate chips
350F for 16 mins in a loaf pan (20-22 mins if you double the recipe)