This website uses cookies to ensure you get the best experience on our website. Learn more

How To make Peanut Chili Dip

x

1/3 c Peanut Butter (any variety)
3 T Water
2 T Soy sauce
2 T Lemon juice
2 t Honey
2 x Cloves garlic, finely minced
1 T Chili powder
1 ds Crushed dried Red Pepper
GARNISH: finely chopped peanuts and dash of paprika, optional. Stir peanut butter and water into a paste and add other ingredients, mixing well. Spoon into serving bowl. Garnish. Makes 2/3 cup This dip is perfect with bland crackers, or with a variety of fresh vegetables, such as carrots, broccoli, green or red pepper, or cauliflower. NOTE: Add more water if your peanut butter is too firm.

How To make Peanut Chili Dip's Videos

Relevant Articles

Shares

x

Categories

x

Menu