1/4 c Butter 3 Eggs 3/4 c Sugar 3/4 c Light corn syrup 1/4 c Chocolate chips Plus extra to garnish 1/2 c Pecan pieces Whipped cream Pie crust: 2 1/2 c Flour 1/2 c Chilled unsalted butter 1/8 ts Salt 5 tb Ice water; (5 to 7) Preheat oven to 350 degrees. Prepare pie crust by blending the flour, butter and salt in a food processor. Add ice water a little at a time while blending. Do this until it forms a dough ball (you can also do this in a bowl using a pastry blender or forks to mix). Melt butter and set aside. Mix eggs and sugar and add syrup and melted butter. Spread chocolate chips and pecan pieces over bottom of pie crust. Pour egg and sugar mixture over chocolate and pecans and bake for about 35 minutes. THE DESSERT SHOW SHOW #DS3028 -----
How To make Pecan Chocolate Chip Pie's Videos
CHOCOLATE PECAN PIE EASY RECIPE | Its Fall Y'all Bake with me and Thomas
CHOCOLATE PECAN PIE EASY RECIPE | Its Fall Y'all Bake with me and Thomas
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Holiday Recipes: Chocolate Pecan Pie Recipe
Holiday Recipes: Chocolate Pecan Pie - You can't have Thanksgiving without pie, and Paula’s sharing one of her favorites… Chocolate Pecan Pie! Click here to SUBSCRIBE to my channel: ------------------------ Recipe Link: ------------------------ For more episodes of Holiday Recipes videos click here: ------------------------ Follow me on Facebook: Follow me on Instagram: Follow me on Pinterest: ------------------------ Find more recipes and videos on my website: Click here to shop my products on my online store: Click here to visit my Amazon shop page: ------------------------ #pauladeen #holidayrecipes
Chocolate Chip Pecan Pie Recipe
Chocolate Pecan Pie is the best chocolate tasting recipe for Thanksgiving party. Its chocolatey crust sweet, and sticky chocolate pecan filling sweeten your taste buds. This is not only the easiest but also one of the tastiest desserts for your guests.
Chocolate Bourbon Pecan Pie
If you’re like me you don’t mind a nice stiff drink now and again, just for the flavor of course!? Now have even more flavor by putting in some crazy dessert! Talk about satisfying your grown up sweet tooth! Luscious chocolate with a warm bourbon undertone, all disguised as a equally delicious pecan pie!
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Check out the recipe:
Chocolate Pecan Pie Recipe - Steph’s Stove
Chocolate Pecan Pie
A pie that is chocolaty, nutty, and delicious. Best served warm with a scoop of vanilla ice cream.
1 stick butter melted ½ cup light brown sugar ½ cup granulated sugar 2 eggs 1 teaspoon vanilla extract ½ cup all purpose flour ½ teaspoon salt 1 cup chocolate chips 1 cup pecans - chopped 1 frozen pie crust
Preheat oven to 350°
Prebake pie crust for 10 minutes. Combine sugars, melted butter, eggs, and vanilla extract stirring together by hand until well combined. Stir in flour and salt. Fold in pecans and chocolate chips. Pour mixture into pie crust and bake for 1 hour or until the center is almost set. Cool for 15 minutes before slicing for best result. Serve plain or with a scoop of vanilla ice cream. Enjoy!
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