How To make Pecan Coffee Cake
1 3/4 c SUGAR
3/4 c BUTTER
3 c FLOUR, SIFTED
1 T BAKING POWDER
1 t SALT
1 1/8 c MILK
4 EGG WHITES
1 c brOWN SUGAR
2 T CINNAMON
3/4 c FLOUR
3/4 c BUTTER
2 c PECANS
~------ TOPPING: Cream sugar and butter until soft and smooth. Sift together flour, baking powder, and salt. Add sifted ingredients alternately with milk. Fold in egg whites beaten stiff. Pour into large baking pan. Mix topping together until it forms pea-sized crumbs. Blend in pecans. Spread over the top of batter and bake at 350 degrees F for 40-50 minutes. Cut into squares.
How To make Pecan Coffee Cake's Videos
Pecan Sour Cream Coffee Cake Recipe - How to Make a Crumb Cake
Learn how to make a Pecan Sour Cream Coffee Cake Recipe! Visit for the ingredients, more information, and many, many more video recipes. I hope you enjoy this easy Pecan Sour Cream Coffee Cake Recipe!
Pecan Coffee Cake made with Yellow Cake Mix and Sour Cream
Pecan Coffee Cake
(This would make a great addition to your Easter Brunch or any brunch.)
1 box yellow cake mix
1 package instant vanilla pudding
1 cup sour cream
1/2 cup vegetable oil
3/4 cup hot water
4 eggs
1 teaspoon vanilla
Nut Mixture
3/4 cup sugar
3/4 cup chopped pecans
3 teaspoons cinnamon
1 Tablespoons melted butter
Mix all the coffee cake ingredients together. Our 1/2 batter into a greased 9 x 13 pan. Add 1/2 nut mixture on top. Spread remaining batter on top and top with the remaining nut mixture. Bake at 350 degrees Fahrenheit for approximately 40 minutes or until an inserted toothpick comes out clean.
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Classic Coffee Cake | Gemma's Bigger Bolder Baking
My Classic Coffee Cake is overloaded with streusel and maple glaze!
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Hi Bold Bakers! One of my favorite things to teach is how to make the things you think you can only buy at your local store. My Classic Coffee Cake is definitely like what you can buy in the store — but better and easier to make than you think. It comes complete with a thick layer of cinnamon pecan streusel and a sweet maple glaze that will wow any brunch! So let’s get baking!
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GET THE WRITTEN RECIPE (includes instructions and measurements): Available Thursday, October 18th at 8:30am PT
Best Coffee Pecan Cake | With Coffee Whipped Cream frosting | Coffee Lover's Cake
For all coffee lovers, this cake is a must-try. Coffee Pecan cake with coffee whipped cream frosting.
????Full Recipe on the blog:
**For making cake batter
All-purpose flour- 1¾ cups
Baking powder- 1½ tsp
Baking Soda- ¼ tsp
Salt- ½ tsp
Butter, unsalted at room temperature- ¾ cup
White sugar- ½ cup
Brown sugar- ½ cup
Eggs, large- 3
Vanilla extract- 1 tsp
Milk- ⅓ cup
Espresso or Instant coffee- 1½ tbsp mixed with 1 tbsp hot water
Pecans, chopped- ½ cup (or use walnuts or almonds)
**For making Coffee Whipped cream Frosting
Heavy Whipping cream, cold- 2 cups
Powdered sugar- 2 tbsp
Vanilla extract- 1 tsp
Espresso or Instant coffee- 1 1/2 tbsp
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Thas
Cinnamon-Pecan Streusel Coffee Cake
This cake delivers a mild sweetness and crunchy topping that can delight nearly any guest. Serve it warm with a side of ice cream or a light dusting of powdered sugar.
Get the full recipe at:
Recipe adapted from Wilton.