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How To make Peppered Beef Top Sirloin Steak Master Recipe
1 tablespoon coarsely ground pepper melange
2 cloves garlic -- minced
1 1/2 teaspoons salt
2 teaspoons prepared horseradish
2 tablespoons olive oil
2 1/2 pounds boneless top sirloin steak
Combine the pepper, garlic, salt, horseradish and olive oil; rub onto surface o f steak. Refrigerate, covered, 30-60 min. Heat broiler; broil steak 5" from hea t until medium-rare (11-13 min. per side) or until internal temperature reaches 145?-150? on instant read thermometer. Let stand 5 min.; slice half of
steak acr oss grain 1/4" thick. Serve immediately. Save remaining for serving with Thai P eanut Sauce. Serves 4.
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MasterChef Demonstrates How to Make a PERFECT STEAK (PART 1) - with Chef Michael
FULL STEAK GUIDE on my blog: chef-michael.com/perfect-steak-part1
You - yes, YOU! - can make steak like a Masterchef!! Let’s dive in to some tips and trips for making the perfect steak. This post will be focused on the perfect ribeye (or NY strip) in a cast-iron pan. Stay tuned for the next “lesson” on perfecting steak at home. Happy Cooking!
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Gordon Ramsay's Guide To Steak
Learn the different cuts of beef, and what to look for in a steak.
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Cooking a Perfect Medium Rare Steak in 15 Minutes! | MasterChef Canada | MasterChef World
In this pressure test, home cooks will have to make a butter-basted steak cooked medium rare in just 15 minutes!
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James Martin's Steak Masterclass - Part 1 | This Morning
James Martin has a steak masterclass - talking us through four cuts of steak (rib eye, rump, fillet and sirloin) - and how best to cook them, along with tomatoes from his garden - making a salad with baby gem lettuce, spring onions and a walnut and dijon dressing.
The Perfect WELL- DONE Butter-Basted Steak
Today I am going to show you how I make ribeye steak cooked in a pan on the stovetop. I had a request to show how I cook beef steak well-done. This is gonna be good!
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10 oz ribeye steak (3/4 to 1 thick)
smoked sea salt
cracked black pepper
1 1/2 Tbsp grapeseed oil
1 clove if garlic
sprig if fresh rosemary
sprig of fresh thyme
2 Tbsp unsalted butter
How to cook ribeye steak
Pan seared steak
How To Grill The PERFECT Steak Every time! | Cooking Is Easy
Grilling a steak in not hard, it takes a few simple steps to follow, and in no time you will become a grill master!
Seriously, its all about time and temp. Keep it hot, move it a few times, 10 minutes from start to finish.
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