1 Tbsp. olive oil
1 1/2 Lb. lean ground beef
1 Can tomatoes (1 lb. 3 oz.)
1/2 C. sliced stuffed pimento
1/4 C.
Mexican Style Picadillo Recipe
This easy Mexican picadillo recipe is made with ground beef, potatoes, and plenty of seasonings, which is great over rice or served with tortillas for a full meal. So easy to customize, and super big on flavor!
CHAPTERS:
0:00 Mexican Style Picadillo
0:44 Ingredients
0:53 Potatoes, Onions, Chilies
1:56 Garlic
2:11 Ground Beef
2:37 Spices
3:24 Tomatoes & Stock
4:15 Additions
5:24 Serving & YUM!
5:40 Taste
6:00 More Recipes
THINGS YOU’LL NEED:
1 tablespoon olive oil
8 ounces yellow potatoes, about 3-4 small, diced
1 medium yellow onion chopped
1 jalapeno pepper chopped
1 serrano pepper chopped (optional, for spicier)
2 cloves garlic chopped
1 pound ground beef (you can use other ground meats, like chicken, turkey or pork)
2 large tomatoes chopped
3/4 cup beef stock (or use chicken or vegetable stock)
1 tablespoon paprika
1 tablespoon Mexican oregano
1 teaspoon cumin
Salt and pepper to taste
FOR SERVING: Cooked rice or warmed tortillas, sliced peppers, chili flakes, fresh lime juice, hot sauce
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I had so much fun making this! What other videos would you like to see?
-Mike
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Easy & Healthy Ground Beef Rice Bowls
Beef Picadillo with Potatoes - Mexican Style (Ground Beef with Potatoes)
Beef Picadillo with potatoes is a classic! Please enjoy this Mexican Style Picadillo, please leave me a comment if you have any questions!
***TO LEARN HOW TO MAKE TACO TRUCK STYLE MINI TACOS CHECK OUT MY NEW VIDEO! ***
Serving size: 3-4 people
Ingredients:
-1 lb of ground beef
-2 tablespoons of butter (estimated)
-3 tablespoons of olive oil (estimated)
-1 medium Russet potato or 2 white potatoes
-Half of a Tablespoon of garlic salt (estimated - add more or less if preferred)
-1 teaspoon of ground cumin
-Half a teaspoon of tomato bouillon (optional but recommended)
-2 large roma tomatoes (quartered)
-1 to 2 Serrano peppers chopped (depending on amount of heat desired)
-1 clove of minced garlic
-1/4 of a white onion (minced)
-1/4 cup of water
-Salt & pepper
Instructions:
- Rinse potatoes and peel completely. Cut into medium size cubes, about the same size to cook evenly.
- In a medium size pan, heat about 2 tablespoons of butter over medium low heat.
- Add potatoes to pan, season with salt and pepper and cover to cook for about 15 minutes. Stir occasionally.
- After about 15 minutes, turn heat up to medium high and cook potatoes for additional 5 minutes or until golden brown (uncovered), set aside.
- Rinse tomatoes and serrano peppers, briefly chop peppers and quarter the tomatoes. Add tomatoes, peppers, 1/4 of water, and 1/2 of a teaspoon of salt to the blender and blend until smooth.
- Mince one clove of garlic and 1/4 of an onion, set aside.
- In a large pan heat about 3 tablespoons of olive oil over medium high heat. Add ground beef and season with garlic salt and cumin powder.
- Once meat is almost fully cooked (no more pink or red), add in garlic and onion and cook for an additional 3 to 4 minutes.
- (OPTIONAL) Add tomato bouillon powder and combine.
- Add sauce to meat, bring to a light boil then reduce temperature to a simmer until sauce thickens. Fold in potatoes.
Enjoy!
Picadillo
Picadillo is a traditional dish among the Latin parts of America and the Philippines, is made by sautéing ground beef with minced onion, garlic, tomato’s, potatoes, carrot, green peace, olives, raisins, tomato sauce, salt and pepper. With the medley of colours and flavours from the various vegetables and beef, this dish will surely be a fulfilling one especially when partnered with some hot steaming rice. This yummy kitchen Picadillo recipe will show you how to make Picadillo in very easy and simple step.
#picadillo #picadillorecipe
Written recipe at
INGREDIENTS
1/2 kilo ground beef
1 onion (minced)
4 cloves of garlic (minced)
3 pieces tomatoes (chopped)
1 potato (cut into small cubes)
1 carrot (cut into small cubes)
1 cup green peas
10 pieces olives
Raisins
200 ml tomato sauce
Pepper to taste
Salt to taste
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Quick and Easy GROUND BEEF and Potatoes Mexican dinner recipe | Picadillo Chile Colorado
????????????How to make quick and easy ground beef and potatoes Mexican recipe. My easy go-to recipe for busy days. I love this recipe with frijoles puercos and freshly made flour tortillas. Also Works great with burritos
☁️The ingredients and quick tips are listed below ⬇️
Another easy ground beef recipe
Ingredients
Choice of oil
1 to 2 pounds of ground beef
1/2 chopped onion
1 to 2 Tsp ground cumin
1 tsp black pepper
2 Tbsp chicken bouillon
7 soften guajillo chiles
2 roasted tomatoes
2 roasted garlic cloves
For spice 1 Chile de arbol
2 large pre-cooked potatoes
1 to 1 1/2 cups of water
Flour tortillas
Burritos assembly Mexican pork beans, Mexican rice, Chile Colorado ground beef, and cheddar cheese
Tip‼️
Have a lot of fun when making this recipe ????
Frijoles Puercos
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Hello & Welcome! Happy national burrito day! Today I’m going to show you how to make a Chile Colorado ground beef Guisado that is super easy to make any day of the week. Easy to make into a quick dinner or burrito. Thank you for allowing us to cook and entertain you today. Please subscribe, comment, and like if you haven’t, and don’t forget to share us with your loved ones. Lots of love Steph, and Cloud ????
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Easy recipe to make #picadillo