How To make Pon Pon Shredded Chicken
PON PON SHREDDED CHICKEN:
3 c Stock (or water)
3 Or 4 chicken breasts *
2 Bean paste sheets (or wide
-carrot or cucumber strips) SEASONING:
2 tb Peanut butter
1 ts Sesame oil
1/2 ts Light soy sauce
1/2 ts Red pepper oil
SAUCE:
1/2 ts Sugar
1/2 ts Sesame oil
1/4 ts Salt
* (to produce approximately 1 1/2 cups of shredded chicken) 1. Mix well, separately, seasoning and sauce ingredients.
2. Bring stock (or salted water) to the boil, immerse chicken
breasts and turn off flame. Soak until cooled, then shred into strips. (Alternatively, for authentic and finer texture, cover breasts with a clean cloth and shred by hitting them with a mallet++hence the sound of ponpon.) 3. Lay bean paste sheets in a suitable flat container, and blanch in
hot water for 1 to 2 minutes. Remove and rinse under cold running water. Drain and cut into finger-sized strips and mix with sauce mixture. 4. Spoon into serving dish, pile shredded chicken on top and pour
seasoning mixture over. From "Champion Recipes of the 1986 Hong Kong Food Festival". Hong Kong Tourist Association, 1986. Posted by Stephen Ceideberg; October 26 1992.
How To make Pon Pon Shredded Chicken's Videos
Pon Pon Chicken - Kitchen Cat
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★ Kitchen Cat ★ Pon Pon Chicken Recipe.
A recipe from the KC Main Courses collection.
For this recipe you will need:
✰ ✰ ✰ ✰ ✰ INGREDIENTS ✰ ✰ ✰ ✰ ✰
2 : Cucumbers, Sliced
1 tb : Sesame Seed Paste (or Oil)
1 tb : Vinegar
1/4 ts : Ginger Juice
1 : Boneless Chicken Breast
10 : Bean Thread Sheets -optional
1/2 tb : Salt
1 : Dash Black Pepper
1/4 ts : Garlic Juice
1 1/2 ts : Sugar
1 1/2 ts : Worchesershire Sauce
1/2 ts : Hot Chili Sauce (Optional)
2 1/2 tb : Soy Sauce
1/2 ts : Cornstarch
Garlic Parmesan Chicken Wing Recipe
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In this video April shares with you a delicious Garlic Parmesan Chicken wing recipe. These wings are actually baked, which makes them lighter and easier to make at home. This is the ultimate party snack, perfect for the Super Bowl or any game day!
Serve 3-4 Appetizers
Ingredients:
2 lbs chicken wingettes
1 tbls Canola Oil
1/2 tsp salt
1/2 tsp pepper
1/2 teaspoon garlic powder
1 teaspoon oregano
1/4 teaspoon red pepper flakes
1/2 cup finely grated parmesan cheese
2 tbls fresh basil,chopped
2 garlic cloves, minced
1/2 teaspoon lemon zest
Directions
Preheat oven to 425 degrees
Coat the wings in the oil, salt, pepper, garlic powder, oregano, and red pepper flakes. Place a cooling rack on top of a baking sheet, and place the wings on the rack.
Bake them for 25 minutes. Meanwhile mix together the parmesan, basil, garlic, and zest in a large bowl.
Once the wings come out toss them each in the cheese mixture until well coated, and then place them back on the rack. Sprinkle any of the remaining cheese mixture on top of the wings.
Bake for another 10 minutes, cool slightly and enjoy!
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Rat je počeo! zavladala je panika, nema hrane! ali ti si konzervirao pileću paštetu?
Recept za pileću paštetu od sastojaka koje uvek imate kod kuće. Pogledaj ovaj video i nemoj kupovati paštetu u prodavnici! Pašteta u prodavnici je puna aditiva i ne znaš od čega je napravljena! Napravi domaću pileću paštetu. Pašteta može trajati u tegli do godinu danai duže! Nauči kako da konzerviraš hranu u tegle! Preživećeš teška vremena, rat, gladi nestašice hrane! Recept je brz i jednostavan, uvek imaj čime da nahraniš porodicu!
Wonton Soup Recipe
Making homemade wontons is way easier than it seems, you just need some time to prepare all the noodles by hand really. I hope you enjoy!
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List of Ingredients:
3/4 pound ground pork
1/4 pound shrimp
3 cloves of garlic
2 tbsp ginger
3 green onions
1tbsp hoisin
2 tbsp soy sauce
1 tbsp sugar
2 tbsp instant chicken stock
1/2 package of wonton wrapers
sesame oil, salt and pepper to taste
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BREAD RECIPE
2 tsp yeast
1/2 cup warm water and 1/2 cup water reserved
1/6 cup sugar
2 tsp salt
3 tbs butter
450 g of Bread Flour or about 3 1/4 cup flour
add remaining water once everything in mixer
Chicken marinade
1 1/2 - 2 pounds chicken
6 cloves garlic minced
3 tbs fresh parsley
juice of 1 lemon
1 tbs onion powder
1/4 cup oil
salt + pepper
Roasted poblano ranch
1 small poblano
a quarter of an onion
1 tsp fresh garlic
1 tbs fresh dill
1 tbs fresh parsley
1 tbs fresh chives
1 cup mayo
1/2 cup buttermilk
few dashes Worcestershire
few dashes of distilled vinegar
salt + pepper