Stevie & Tay: EPISODE 3 TaySte
There's a running joke in the family that started with our mum's idea, that one day when us twins were older we would own a business together and it would be called TaySte (pronounced tasty) because she liked the collaboration of our names and thought it had a good ring to it. So in honour of our mumma's entrepreneurial forward-thinking, we've name this cooking episode TaySte as we think it is perfect for what this ep is all about - healthy, wholesome, clean food that is TASTY!
Superfood Smoothie:
- greens powder
- maca powder
- cacao beans
- goji berries
- raw honey
- coconut water
- frankincense
Bone Broth:
- grassfed beef bones
- filtered water
- apple cider vinegar
- garlic
- onion
- fresh herbs
Lamb Curry:
- diced lamb chops
- carrots
- onion
- zucchini
- sweet potato
- organic curry powder
- organic numeric
- organic coconut milk
- salt & pepper
Gypsy Salad:
- green, yellow red capsicum
- red onion
- cherry tomatos
- cucumber
- medjool dates
- mint
- parsley
- lemon
- olive oil
Bliss Balls:
- cashews
- medjool dates
- cacao powder
- coconut oil
- peppermint essential oil
LoksewaGyan | LoksewaGyanQuiz#89 | Live Quiz With Prayag Lal Kumai
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Growing Garlic, 5 Mistakes Canners Make, The Wisconsin Vegetable Gardener Radio Show
Watch the full show or click to the part you want to see look below
The Wisconsin Vegetable Gardener Radio Show from 9-2-17 on 860AM WNOV Topics:Joey and Holly talk about how to grow great garlic and 5 mistakes that many new canners make Also Guest Donna Balzer: Horticulturist, Speaker, Author from and questions from listeners plus callers questions and emails.
2:05 Growing garlic
15:10 Break 1 check out or sponsors that make the show possible
18:52 5 mistakes new canners make
28:10 Break 2 check out or sponsors that make the show possible
32:24 Guest Donna Balzer: Horticulturist, Speaker, Author from
46:25 Break 3 check out or sponsors that make the show possible
48:48 Questions from listeners and emails
Thank you to the following sponsors that Make the radio show possible Email twvgradio@gmail.com The Sponsors That Made This Possible Our wonderful Radio Sponsors That Make The Show Possible March 4th -October 28th Saturday morning’s 9-10 am On WNOV 860 & 106.5 FM Milwaukee Nesalla Kombucha: MI Gardener: Beans & Barley: Tree Ripe Citrus and Peaches: Bobbex: Rootmaker: Greenstalk Garden: Plant Success: Mantis Plant Protection: IV Organics: Art of the Garden: Woodmans Food Stores: Riverwest Co-op: Ariens: Hodgson mill : Root assassin shovel: Bluemel's Garden & Landscape Center Family owned, independent garden and landscape center that has been servicing the metro-Milwaukee area since 1955. 4930 W. Loomis RD. 414-282-4220
Venison Venison Venison! (Episode #146)
Throw some on the salt block with Tim's special wine sauce, whip up some venison stroganoff that will have your mouth watering, and then finish the night with Nicki's mushroom venison steak in the crockpot! Can you say YUMMY!?
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