Very easy Prune Cake recipe. Just mix and bake.
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This is a recipe for a 6 Prune Cake that is super delicious and very easy to make. If you like the recipe below, do hit the like button & subscribe to the channel for more weekly recipes.
RECIPE:
► 150gm Unsalted butter
► 30gm Castor Sugar
► 2 Large Eggs
► 70gm Condensed Milk
► 1 Teaspoon Vanilla Extract
► 170gm All Purpose Flour
► 1/2 Teaspoon Baking powder
► 1/2 Teaspoon Baking soda
► 1/2 Teaspoon Salt
► 100gm chopped Prune
► Whole Dried Prunes for decoration
#TeaCake # PruneCake #HomeBaking
Russian Walnut Prune Honey Cake Recipe | with Sour Cream Frosting | Торт чернослив
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You’ll love traditional Eastern European cake recipe! My Walnut Prune Honey Cake with honey cake layers, sour cream whipped cream frosting, walnuts and dried prunes is so delicious! It’s also called торт чернослив (torte chernosliv) in Ukraine and Russia. The honey cake layers are moist and delicious and combine so well with the sour cream frosting and tart prunes! It’s great after dinner with a cup of tea!
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Contents of this video:
00:00 Introduction
00:58 Making Honey Cake Layers
02:53 Baking the Cake
03:37 Making Sour Cream Frosting
05:22 Preparing for Assembly
06:16 Assembling the Cake
08:49 Garnishing the Cake
10:37 Slicing the Cake
11:19 Taste Test
#honeycake #russiancake #cakedecorating #tatyanaseverydayfood #baking #prunehoneycake
Prune Cake | Old Time Favorite | MOIST and DELICIOUS Recipe
Published January 25, 2021
Sorry I forgot to say the amount for the sugar it is 1 14 cup of sugar.
The free giveaway for the shredder ends on January 28, 2021 at 11:59pm! The drawing will be held on a video and a winner will be announced.
This is an old time recipe that you never hear about any more. I've not seen it in stores, bakeries or restaurants. Biting into a piece brings back memories and there is a chunk of prunes in every bite.
The spices make it extra tasty.
If you're in Oahu, Hawaii or Las Vegas, Nevada be sure to check out my PICKLE PASSION COOKBOOK in the library!
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You can find this recipe under Desserts.
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Bryson's Baked Goods Prune Cake
This cake is very moist and delicious. It would make a great Holiday Cake.
How to line a tube pan video:
Prune Cake
1 C. vegetable oil
2 C. sugar
3 eggs
1 tsp. vanilla
2 c. all-purpose flour
1/2 tsp. salt
1/2 tsp. soda
1 tsp. cinnamon
1 tsp. ginger
1 c. buttermilk
2 c. prunes, cooked and mashed
1 c. walnuts, chopped
Preheat oven to 300 degrees. Grease a 10 tube pan with cooking spray and flour well. In a large mixing bowl, cream the oil and sugar until fluffy. Add eggs, one at a time, beating well after each addition. Add vanilla and mix well. Sift flour with salt, soda and spices. Add to batter, a little at a time, alternating with buttermilk Mix well. Fold in prunes and walnuts. Pour into prepared pan. Bake for 1 1/4 hours.
(To Cook Prunes: I use 1 large container of dried prunes. Pour them into a bowl. Add 1 1/3 cups water. Microwave until prunes are tender, and most of the water has been used. Drain remaining water, and mash.)
Buttermilk Icing
1 stick butter or margarine
1 1/2 c. sugar
1 c. buttermilk
1/2 tsp. baking soda
1 T. light corn syrup
2 tsp. vanilla
Combine butter, sugar and buttermilk in a small saucepan. Bring to a hard boil, stirring constantly. Add baking soda. Cook until it starts to foam. After it foams, reduce heat to low. Cover and simmer for 3 minutes. Add corn syrup and vanilla. Pierce cake with meat fork, and cover with half the sauce. Allow cake to cool, as icing soaks in. When cool, invert onto cake plate. Pour remaining icing, right side up, over surface of cake.
(This recipe belonged to my great-great grandmother, who was born in 1898, and died in 1966, and was given to her as young bride, when she married in 1917.)
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Goat's Cheese, Pistachio & Prune Cake - The Little Paris Kitchen: Cooking with Rachel Khoo - BBC Two
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Watch the BBC first on iPlayer ???? More about this programme: Rachel bakes an unusual yet delicious cake with goat's cheese, prunes and pistachios.
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