How To make Rajun Cajun Ribs
3 lb Pork spareribs
-Boiling water to cover
RAJUN CAJUN SAUCE:
2/3 c Ketchup
1/4 t Cayenne pepper
1/8 t Pepper
1/8 t Garlic powder
1/8 t Chili powder
Cut ribs into easy to handle portions. Cook in boiling water until tender, about 1 hour. Drain, Cool. Rajun Cajun Sauce: Combine all 5 ingredients together in small bowl. Brush over ribs. Place ribs on grill over medium-hot heat. Turn and baste often, about 10 minutes until well glazed and hot. Serves 4. More heat can be added to suit your taste. Just add more cayenne pepper.
How To make Rajun Cajun Ribs's Videos
How to make JAMBALAYA
JAMBALAYA
Spice mix:
* 1 tablespoon onion powder
* 1 tablespoon garlic powder
* 2 teaspoon salt
* 1tablespoon paprika
* 1 teaspoon cayenne pepper/chili pepper
Meats
* 2 chicken breasts (season with 1 teaspoon spice mix)
* ½ pounds shrimp (season with 1 teaspoon spice mix)
* 4 medium hot dogs or sausages(I used chicken hotdogs)
Veggies
* 1 small onions
* 3 garlic cloves
* 4 tomatoes
* 1 hot chili pepper
* 1 small red bell pepper
* 110g tomato paste
* 5 spring onions
* 3 ½ cup raw rice (long grain)
* 2 cups chicken stock
* 2 cups water
* 1 teaspoon salt
* ½ teaspoon thyme
* 1 tablespoon spice mix
* 1 chicken seasoning cube
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Steak with Creamy Cajun Shrimp Sauce | Surf and Turf
Steak with Creamy Cajun Shrimp Sauce | Surf and Turf - If you're looking for a delicious and decadent steak dinner, then you should try our Surf and Turf steak dinner. This steak dinner features a creamy cajun shrimp sauce that will leave your taste buds watering for more! With flavors that will leave you wanting more, you won't be disappointed with our Surf and Turf steak dinner.
Ingredients:
2 tbsp. Olive Oil
1 lb. Steak (such as strip loin, rib eye, etc.)
Creole Kick -
2 tbsp. Butter
8 oz. Shrimp, peeled and deveined
4 cloves Garlic
1/4 cup Chicken Broth (or dry white wine)
1 cup Heavy Cream
2 tsp Dijon Mustard
1/4 cup Parmigiano Reggiano (parmesan cheese), grated
1 tbsp. Lemon Juice
1 tbsp. Parsley, chopped
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CURRY TURKEY WINGS MUKBANG | BBQ RIBS MUKBANG | RECIPE INCLUDED | SAUCE DACKTA JERK SAUCE
IT’S A FEAST & RECIPE | CURRY TURKEY WINGS MUKBANG | BBQ RIBS MUKBANG | SAUCE DACKTA JERK SAUCE
In today’s video I’m having a huge feast and a recipe for your enjoyment. The feast includes jerk bbq ribs lathered in my Sauce Dackta Jerk Sauce, Curry Turkey Wings, Steamed White Rice, Garlic Broccoli, Corn on the Cob topped with Melinda’s Black Truffle Hot Sauce. This mukbang was everything omg, so I had to show y’all a little glimpse into me preparing this delicious bbq ribs and curry turkey wings. Pull up a seat, grab your snacks and drinks and let’s eat and chat in the comments below. Love y’all so much! #curryturkeywings #bbqribs #saucedackta #turkeywings #turkey #ribs #ribsrecipe #turkeyrecipe #mukbang #eatingshow #easyrecipes #feast #mukbangeatingshow #melindashotsauce
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Hey guys welcome to my channel my name is Adrian, born and raised in Jamaica but now lives in the United States. On this channel you'll find a variety of MUKBANGS, COOKING TUTORIALS and SO MUCH MORE ! If you're a foodie like me and love SEAFOOD, JAMAICAN FOOD AND DIFFERENT CUISINES, please LIKE, COMMENT, SHARE and SUBSCRIBE. I have my own Sauce Line called Sauce Dackta (website coming SOON) to order NOW EMAIL: saucedackta@gmail.com OR INSTAGRAM @saucedackta and a send DM. So expect some good ole Jamaican Food, Seafood and what I call Jamaican Fusion which is Caribbean flavors with a International flare. Love ya'll so much and I truly appreciate each and everyone of you.
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Cookin' these fine ass RIBS!! Part 1
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Prison style chili nachos