How to roast pumpkin seeds at home
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After a day at the Little Farmer near Sarah's home in Oshkosh, Wi. We decided to carve a pumkin and roast the seeds. Well being a southern Boy who loves cooking, I put me own little twist on it and I swear, they turned out GREAT!!!! check it out... this is much more than a cooking video... If you need more info on the Everglades Seasoning that I'm using, go to
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Roasted Pumpkin Seeds ???? #pumpkin #halloween #recipe #pumpkinseeds #cooking
These delicious roasted pumpkin seeds are a great way for all of us to reduce our food waste and enjoy a high protein snack. This recipe is SO easy. All you have to do is clean your seeds from the pumpkin guts, rinse until clean, dry, and then add your favorite spices. I used olive oil, paprika, garlic powder, nutritional yeast and salt. Roast for 20 minutes at 400F and ENJOY.
Oven Roasting Pumpkin Seeds
Oven roasted pumpkin seeds with Pink Himalayan Salt are a delicious and healthy snack! This years Halloween pumpkins are packed with tons of yummy seeds so let’s get started.
Oven roasted pumpkin seeds are absolutely delish, and a holiday favorite in my family! To top it off they’re a very healthy snack. Pumpkin seeds are packed with zinc, magnesium and are a great source of protein. Roasted pumpkin seeds make a tasty on the go snack. Convenient to munch on and good for you.
Roasted pumpkin seeds are a popular treat in Mexico. Both ground pumpkin seeds and whole roasted pumpkin seeds are a used as an ingredient in many Mexican recipes.
The pumpkin is a type of squash and has been cultivated in the lower western hemisphere for thousands of years. Hence, the pumpkin is part of the Three Sisters agricultural system – Squash, maize, and beans.
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I hope you enjoy this delish oven roasted pumpkin seed recipe as much as my family does!
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How to Roast Pumpkin Seeds
Carve that jack-o-lantern and get yourself a tasty snack along the way when you make your own roasted pumpkin seeds. They are easy and delicious!
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✅Ingredients
• 1 pumpkin
• 2 tablespoons melted butter or vegetable oil
• 1 teaspoon salt
✅Instructions
1️⃣ 00:00:20 - Use a sharp knife to cut a circle around the stem of the pumpkin to remove and reveal the interior of the pumpkin. Use a large spoon to scrape out the seeds and fibrous strands and place into a large mixing bowl.
2️⃣ 00:01:04 - Divide the seeds from the fibrous strands and rinse the seeds thoroughly. Pat dry.
3️⃣ Preheat an oven to 275 degrees Fahrenheit.
4️⃣ 00:01:26 - Spread out in an even layer on a baking sheet. Drizzle melted butter and salt (or seasoning of choice) over seeds and toss to coat.
6️⃣ 00:02:04 - Bake in the preheated oven for 45 minutes. Increase the heat to 350 and bake another 10 minutes, or until seeds are golden brown. Cool completely and store in an airtight container.
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How To Roast Pumpkin Seeds With Salt | Toasting Pumpkin Seeds
How To Roast Pumpkin Seeds With Salt | Toasting Pumpkin Seeds
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Very Small Air Tight Glass Jar Set Of 18 Pcs -
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How To Roast Pumpkin Seeds With Salt | Toasting Pumpkin Seeds
Ingredients:
Pumpkin Seeds - 1 Cup
Clarified Butter/ Ghee - 1 TSP
Salt - 2 Pinches
Method:
Heat ghee in a pan and add salt. Mix well and add pumpkin seeds. Roast well on low to medium flame till the seeds start to splutter. Switch off the flame and continue to stir for another few minutes. Transfer to a plate to let it cool down. Store in an airtight container and enjoy as a quick tasty snack.
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#pumkinseeds #roastedpumpkinseeds #pumpkinseedsnacks
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