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How To make Sauteed Cherry Tomatoes
1 T OLIVE OIL
1 pt CHERRY TOMATOES, STEMS REMOV
2 T FRESH BASIL, CHOPPED
Heat the oil in a nonstick skillet and, when it is quite hot, add the cherry tomatoes and saute them, shaking the pan constantly, for 1 minute or until some of the skins have split. Pile the tomatoes into a serving bowl, sprinkle them with basil, and salt and pepper to taste. Gently mix them and serve at once. This is an excellent side dish for the Rack of Lamb DGP.
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How to Make Easy Oven Roasted Tomatoes | The Stay At Home Chef
You can make Easy Oven Roasted Tomatoes using either plum tomatoes or cherry tomatoes. Quick and easy oven roasted tomatoes add flavor to any meal!
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PRINTABLE RECIPE: ????️ ????️
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✅Ingredients
• 2 pounds plum tomatoes or cherry tomatoes
• 3 tablespoons extra virgin olive oil
• 3 garlic cloves, minced
• 1 teaspoon sugar
• 1/4 teaspoon salt
✅Instructions
1️⃣ 00:00:20 - Preheat oven to 425 degrees F. For plum tomatoes, slice the tomatoes in half lengthwise. For cherry tomatoes, leave whole.
2️⃣ 00:00:28 - Lay tomatoes out onto an un-greased baking sheet. Drizzle with olive oil and sprinkle garlic cloves throughout. Season with sugar and salt and toss to coat. Spread out into a single layer.
3️⃣ 00:01:22 - Roast in the preheated oven for 15 to 20 minutes for cherry tomatoes, and 35 to 40 minutes for plum tomatoes.
RECIPE NOTES:
10 Ways to Use Roasted Tomatoes:
1. Add roasted tomatoes to your salad to give it a burst of flavor
2. Top some roasted chicken breasts with roasted tomatoes.
3. Toss some roasted tomatoes in any pasta dish. Pasta primavera
4. Use your roasted tomatoes to make salsa!
5. Add roasted tomatoes to your sandwiches. Great to add to deli meat sandwiches and grilled cheese!
6. Use roasted tomatoes to make soup or make homemade roasted tomato soup.
7. Top your pizza with delicious oven roasted tomatoes.
8. Use roasted tomatoes instead of fresh to make bruschetta.
9. Add roasted tomatoes in a quiche.
10. Enjoy your roasted tomatoes as its own side dish. Sprinkle a little parmesan on for extra goodness.
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Roasted Cherry Tomatoes & Garlic???????? Tomato and garlic confit. Best way to use up summer tomatoes!
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Roasted Cherry Tomatoes & Garlic????????
Putting my sweet garden tomatoes to use and roasting them with lots of olive oil and garlic is pure heaven! I’ve been doing this for many years before we started growing our own tomatoes and before it became a trend to do ???? (my very first IG post was a pan of roasted summer tomatoes????)
Use whatever amount of cherry tomatoes you have, and however much garlic you like. I used 3 heads of garlic here. Add enough extra virgin olive oil to submerge the tomatoes and garlic just to the very top.
Season with salt and pepper as you like and add a sprig of thyme or even oregano works. Give everything a quick mix.
Preheat oven to 375 F. Cover with aluminum foil tightly. Roast in a pan or dish with high sides for 50 minutes to 1 hour. Remove foil and broil for an extra 2 minutes so the tomatoes can get charred and blistered.
Let it cool before serving. Let it cool completely before storing.
I love to serve this on a slice of sourdough bread fried in the tomato/garlic oil. Adding basil and a sprinkling of parmesan on top makes it taste like a pizza. Its super delicious! You can also add this mixture to some pasta.
#summercooking #cherrytomatoes #summertomatoes #roastedtomatoes #roastedgarlic #toasttuesday
Sauteed cherry tomatoes
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Roasted Cherry Tomatoes ????
Roasted Cherry Tomatoes.
Not a “new” thing, but certainly a delicious thing!
And they can be enjoyed so many ways! On toast points, pita, pasta, salad, paninis, basically, anything.
Grab my recipe and then tell me how you plan on enjoying them in the comments below!
GRAB THIS
1 pint cherry tomatoes
2 garlic cloves
1 Tbsp. EVOO
Salt and pepper, to taste
Basil
DO THIS:
Place tomatoes in a baking dish. Add olive oil, garlic, salt and pepper and toss to combine. Roast at 400’F for 20 to 25 minutes. Top with basil and enjoy.