How To make Scallops In Szechwan Spicy Sauce
4 c Peanut oil for deep-frying
-up to 5 c 3/4 lb Large scallops, cut in half
-through the middle
SAUCE:
2 ea Dried red chile peppers,
-seeded, soaked for one -hour in water, then -drained and chopped 2 tb Light soy sauce
1 pn Sugar
1/2 tb Rice wine vinegar
1 tb Dry sherry
FINAL:
2 tb Fresh peanut oil
1/2 ts Finely grated fresh ginger
2 ea Cloves garlic, chopped fine
6 ea Green onions, cut chinese
-style Heat deep frying oil to 360 degrees and deep-fry the scallops for just a few minutes. Drain and set aside. Mix the ingredients for the sauce and set aside. Heat a wok and add the oil, ginger, and garlic and chow for a moment. Add the green onions and the scallops. Toss for a few seconds and add the sauce mixture. Stir fry until all is hot and serve immediately.
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THE LEGENDARY CHILI GARLIC SAUCE UNLOCKING THE SECRET
Hello guys! Welcome back to my channel. Today I'll show you how to make a chili garlic sauce. This recipe will make your garlic crispy, fiery hot, and flavorful. It will make you eat more.
Chili Garlic Sauce
Cook time: 15 minutes
Prep time: 5 minutes
RECIPE:
100g Red Chili
1cup Dry Chili
3bulb Garlic
2tsp Salt
2tsp Brown Sugar
2TBSP Soy Sauce
2 1/2cup Olive Oil
*Fry garlic until it changes color to yellow, and then add your fresh chili.
*Cook it for 10 minutes in a low heat.
*Add dry chili and brown sugar continue cooking for another 5 minutes.
*Turn off the heat and add the soy sauce.
*Let it cool down before putting it inside the container.
TIPS:
*When chopping the chili you should wear a plastic gloves, so that the heat won't transfer to your hands.
*Fry garlic until it changes the color to yellow, not brown. Brown color of the garlic gives you bitter taste.
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Do you crave noodles? 10 minute spicy garlic noodles
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Shrimp and Broccoli in Garlic Sauce, one sauce for many dishes 蒜香西兰花炒虾，一调料多用
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Shrimp and Broccoli in Garlic Sauce 蒜香西兰花炒虾
Hi everyone! Please try the garlic sauce to make this dish and many more. It's easy to make and tastes delicious. Thank you!
大家好！请试试这蒜香调料，也可以用来做其他菜。谢谢！
Ling’s Amazon store of cookware, ingredients, and more:
8 shrimp
1/2 pound broccoli
For the garlic sauce:
5 cloves garlic, minced
White part of green onion
1 tsp corn starch
1 tbsp light soy sauce
1/4 cup water
Drizzles of sesame oil
Cooking oil:
vegetable oil
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Light Soy Sauce
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Rice Cake
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Canon EOS Canon T3i
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Recipe:
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