How To make Scout's Brownies
1 c Butter, sweet
3 1/2 oz Chocolate, unsweetened
3 T Cocoa, dark unsweetened
1 1/2 c Flour, all-purpose
1/2 ts Baking powdere
1 ts Salt
4 Eggs
2 c Sugar
1 ts Vanilla extract
1 c Chocolate chips
Preheat oven to 350 F. Melt butter with unsweetened chocolate in the top of a double boiler, stirring occasionally. Set aside to cool. Sift together the cocoa, flour, baking powder and salt. Beat eggs until creamy, then gradually add sugar, beating constantly. Add vanilla and cooled chocolate-butter mixture. Stir in dry ingredients just until combined. Spread batter in buttered 9" x 13" pan. Sprinkle chips over surface. Bake for 30 to 35 minutes, or until center no longer jiggles when shaken. Cool, then cut into 32 pieces. ---*Dying for Chocolate* Diane Mott Davidson
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Elevate your brownies w/ Girl Scout cookies #shorts #girlscouts #brownies #desserts @JessicaaAguilar
Dutch Oven Brownies~ Boy Scouts
Donovan is working on his Cooking Merit Badge for Boy Scouts of America. Troop, Life Scout Scouting at Home
A Girl Scout Cooking Project on Brownies : Sugar & Spice
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A girl scout cooking project on brownies requires you to start off by placing two sticks of softened butter into the pot you're using. Learn about a girl scout cooking project on brownies with help from a professional baker in this free video clip.
Expert: Melissa Randall
Filmmaker: Marton Varo
Series Description: There are few meals that can't be tremendously improved with a nice delicious dessert served immediately afterwards. Get tips on how to bake all of your favorite treats in your own kitchen with help from a professional baker in this free video series.
Pro Chefs Improve Boxed Brownies (8 Methods) | Test Kitchen Talks @ Home | Bon Appétit
Join Claire Saffitz, Chris Morocco, Gaby Melian, Molly Baz, Andy Baraghani, Sohla El-Waylly, Christina Chaey and Carla Lalli Music as they share their favorite ways to improved on boxed brownies. Can you get down with some tahini swirl boxed brownies? How about some salted caramel brown butter brownies?
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Pro Chefs Improve Boxed Brownies (8 Methods) | Test Kitchen Talks @ Home | Bon Appétit
Girl Scout Samoas Brookie Bar (Brownie Cookies) | Anything but Authentic
Coconut Chocolatey Caramel goodness on a brownie cookies. An explosion of flavor in your mouth!
Check out the pinned comment for the full recipe (Website coming soon!)
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Chapters
00:00 Intro
01:34 Toasting Them Coconuts
02:46 Making the Shortbread Cookie Layer
04:44 Making the Brownies Layer
06:08 Making the Brookies
07:45 Making the Toppings
08:57 Assemble!
09:52 Tasting!
Fudgy Thin Mint Brownies | How To Make Girl Scout Thin Mint Brownies
Today we are making fudgy thin mint brownies. These mint brownies are made from Girl Scout Thin Mint Cookies. This time of year we always over but thin mint cookies and this recipe was a perfect way to utilize Thin Mints into fudgy brownies. Enjoy!
Time Stamps
0:00 - Welcome/What We're Making
0:15 - How Recipe Came To Be
1:03 - Fudgy Brownie Recipe
1:45 - Girl Scout Spin
2:02 - Side Note/Full Transparency
2:25 - My Spin
2:42 - Baking
3:01 - Cooling/Decorating
3:31 - Taste Test
4:23 - Thanks For Watching
Fudgy Mint Chocolate Brownies
Ingredients
3/4 cup unsalted butter
one 4 ounce (113g) semi-sweet chocolate bar, coarsely chopped*
2 cups granulated sugar*
3 large eggs, at room temperature
2 teaspoons pure vanilla extract
1 cup unsweetened natural or dutch-process cocoa powder*
1 cup all-purpose flour
1 teaspoon salt
1 sleeve crushed Thin Mint cookies
1 1/4 cups mint chips
Instructions
Preheat the oven to 350°F (177°C) and grease a 9×13 inch pan or line with aluminum foil or parchment paper,
In a microwave-safe bowl, combine the butter and 2 ounces of chopped chocolate. Melt in 30 second increments, whisking after each, until completely smooth.
Whisk in the sugar until completely combined, then whisk in the eggs and vanilla.
Add the cocoa powder, flour, salt, remaining 2 ounces of chopped chocolate and the chocolate chips. Batter will be very thick. Spread evenly into prepared pan.
Bake for 30-32 minutes
Remove from the oven and place on a wire rack to cool completely in the pan before cutting into squares.
Cover and store leftover brownies at room temperature for up to 1 week.
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